264 cheese and focaccia for bread Recipes

focaccia bread, shredded mozzarella cheese, shredded swiss cheese, grated parmesan cheese, parsley flakes, rosemary, crushed

flat focaccia bread, honey roasted turkey breast, whole roasted red peppers, garlic powder, fresh spinach leaves, provolone cheese, parmesan cheese, olive oil, balsamic vinegar, salt, pepper, aluminum foil

focaccia bread, cubed, honey-mustard center cut pork loin fillet, cut into 1-inch pieces, olive oil, divided, torn romaine, crumbled blue cheese, balsamic vinegar, dried oregano

mayonnaise, chopped ripe olives, drained, focaccia bread (about 12 oz), halved lengthwise, romaine leaves, shaved deli ham, sweet red pepper, thinly sliced into rings, shaved deli turkey, tomato, thinly sliced, sliced hard salami, roasted sweet red peppers, drained, provolone cheese

focaccia bread or 1 large ciabatta, loaf, pesto sauce, ham, thinly sliced, turkey, thinly sliced, provolone cheese, red onion, thinly sliced

onion, halved and sliced, olive oil, minced fresh thyme or 1/4 tsp dried thyme, focaccia bread, mayonnaise, minced fresh basil or 2 tsp dried basil, deli pastrami, smoked deli ham, hard salami, tomato, thinly sliced, provolone cheese

prepared brown mustard, skinless, boneless chicken breast halves, shredded mozzarella cheese, broccoli florets, focaccia bread , cut in half horizontally

peeled and cored fresh pineapple (from the grocery store), asiago cheese focaccia bread (suggested type), provolone cheese, sliced ham, butter, honey, dijon mustard

cheese focaccia bread or 1 (12 oz) package garlic focaccia bread, 8 to 10 inch, torn romaine lettuce, cooked turkey , cut into bite-size strips (2 cups), creamy caesar salad dressing, grated parmesan cheese, fresh coarse ground black pepper

skinless and boneless chicken breast halves, prepared brown mustard, broccoli florets, shredded mozzarella cheese, focaccia bread (cut in half horizontally)

rosemary focaccia bread , recipe follows, roasted red bell pepper dressing , recipe follows, arugula, stems removed, rinsed and patted dry, very thinly sliced rare roast beef, red onion, very thinly sliced, maytag blue cheese, extra-virgin olive oil, active dry yeast, sugar, warm water (about 110 degrees f.), bread flour (or more as needed), fine salt, chopped fresh rosemary, kosher salt, red bell pepper, extra-virgin olive oil, minced shallots, minced cilantro, chiffonade fresh basil leaves, balsamic vinegar, salt, freshly ground white pepper

focaccia bread, spinach dip or chive and onion cream cheese spread, dijon mustard, sliced deli smoked turkey, swiss cheese (1 oz each), tomato, thinly sliced

focaccia bread, olive oil, dried italian spices, fresh tomatoes, diced, julienned sun-dried tomato, steamed chopped broccoli, grated monterey jack cheese, crumbled feta

focaccia rolls, stalks green onions, chopped, red pepper, chopped, tomato, chopped, zucchini, chopped, olive oil, whole cashews, light goat cheese, crumbled

heavy mayonnaise, sugar, pureed chipotle chile in adobo, limes, juiced, asiago cheese focaccia bread, split, smoked turkey breast, sliced thin, sweet onions, sliced very thin, field greens, washed, dried and chilled

focaccia bread (1 lb.), mayonnaise, pesto sauce, tomatoes, sliced, mozzarella cheese or 4 oz provolone cheese, in 4 slices, green pepper, sliced, red onion, separated into rings, shredded cooked rotisserie chicken (from the deli)

prepared marinara sauce, focaccia bread , halved horizontally, sliced pitted black olives, sliced pepperoni, part-skim mozzarella cheese, leaves fresh basil

focaccia bread (enough to make 2 sandwiches), extra virgin olive oil, mortadella, thinly sliced, fresh mozzarella cheese , cut into 1/4-inch slices, fresh basil leaves, washed and dried