40 cauliflower with pecorino and Recipes

  • Cauliflower Soup
    cauliflower, quartered, boiling water, milk, scalded and
    7 More
    cauliflower, quartered, boiling water, milk, scalded, butter, onions, flour, salt, cayenne pepper, egg yolk, slightly beaten, pecorino romano cheese, grated
    40 min, 10 ingredients
  • Cauliflower Soup with Pecorino Romano and Truffle Oil
    applewood-smoked bacon (about 2 1/2 slices), chopped and
    8 More
    applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )
    9 ingredients
  • Penne With Cauliflower
    extra virgin olive oil, garlic clove, crushed and
    6 More
    extra virgin olive oil, garlic clove, crushed, tomatoes, peeled, seeded and chopped, head cauliflower, broken into florets, penne pasta, chopped fresh italian parsley, fresh ground black pepper, parmigiano-reggiano cheese (optional) or 1/2 cup pecorino cheese, freshly grated (optional)
    1 hour 5 min, 8 ingredients
  • Roasted Cauliflower Pasta
    butter, olive oil, shallots, peeled and cut into wedges and
    8 More
    butter, olive oil, shallots, peeled and cut into wedges, head cauliflower, trimmed and cut into florets, sliced spanish olives, salt, crushed red pepper, garlic cloves, crushed, uncooked penne (tube-shaped pasta), coarsely chopped fresh parsley, fresh pecorino romano cheese, shaved
    11 ingredients
  • Sausage-Cauliflower Spaghetti
    kosher salt, spaghetti noodles and
    6 More
    kosher salt, spaghetti noodles, extra virgin olive oil , plus a little more for drizzling, sweet italian turkey sausage, casings removed, garlic cloves, sliced, head cauliflower, broken into small florets, scallion, chopped, parmesan cheese or 1 cup pecorino romano cheese, grated
    35 min, 8 ingredients
  • Baked Italian-Style Cauliflower
    olive oil, chopped onion, garlic cloves, minced and
    10 More
    olive oil, chopped onion, garlic cloves, minced, lean ground sirloin, kosher salt, crushed red pepper, black pepper, lower-sodium marinara sauce (such as mccutcheon s), pitted kalamata olives, coarsely chopped, cauliflower, cut into florets, french bread baguette , torn into 1-inch pieces, grated fresh pecorino romano cheese
    13 ingredients
  • Pasta and Cauliflower Soup Federica
    chicken stock (page 303; not canned broth), fine sea salt and
    4 More
    chicken stock (page 303; not canned broth), fine sea salt, cauliflower (preferably romanesco), cut into 1-inch-wide florets, spaghetti, broken into roughly 1 1/4-inch pieces, extra-virgin olive oil (preferably sicilian), grated pecorino (preferably sicilian) or parmigiano-reggiano (1 cup)
    5 hour , 6 ingredients
  • Farfalle With Cauliflower and Sausage
    italian sausages, cauliflower florets and
    7 More
    italian sausages, cauliflower florets, extra virgin olive oil, salt, garlic cloves, sliced, farfalle pasta, uncooked, crushed red pepper flakes, pecorino romano cheese, grated, black pepper, freshly ground
    45 min, 9 ingredients
  • Cauliflower Soup With Pecorino Romano and Truffle Oil Cauliflower Soup With Pecorino Romano and Truffle Oil
    apple-smoked bacon, chopped (about 2 1/2 slices) and
    8 More
    apple-smoked bacon, chopped (about 2 1/2 slices), chopped onion, chopped celery, garlic cloves, chopped, cauliflower (1-inch pieces), low sodium chicken broth (or more ), pecorino romano cheese (a 3/4-inch cube plus additional cheese shavings for serving), heavy whipping cream, white truffle oil (for drizzling ) or black truffle oil (for drizzling)
    40 min, 9 ingredients
  • Cauliflower Soup With Pecorino Romano And Truffle ... Cauliflower Soup With Pecorino Romano And Truffle ...
    applewood-smoked bacon (about 2 1/2 slices), chopped and
    8 More
    applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )
    9 ingredients
  • Three Cheese Cauliflower [soufle Kounoupithiou] Three Cheese Cauliflower [soufle Kounoupithiou]
    cauliflower, whole milk, salt, nutmeg (to 1/2 tsp) and
    5 More
    cauliflower, whole milk, salt, nutmeg (to 1/2 tsp), cornstarch (to 5 tbsp), eggs, gruyere cheese, gouda cheese, grated, pecorino cheese (or kefalotyri)
    1 hour , 9 ingredients
  • Cauliflower Pancakes (Fritelle di Cavalofiore) (Mario Batali) Cauliflower Pancakes (Fritelle di Cavalofiore) (Mario Batali)
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, head cauliflower, sliced into 1/4-inch thick pieces, salted anchovies, rinsed, filleted and finely minced, eggs, beaten, bread crumbs, flour, freshly grated pecorino, ricotta salata, whole
    50 min, 8 ingredients
  • Chicken and Cauliflower and Pecorino Romano Chicken and Cauliflower and Pecorino Romano
    olive oil and
    9 More
    olive oil, whole boneless skinless chicken breasts, split and cut into 1/2-inch pieces, fresh ground black pepper, head cauliflower, cored and trimmed florets, medum onion, thinly sliced, mushroom, trimmed and sliced, scallion , cut into 1-inch pieces, cornstarch dissolved into 1/2 cup chicken stock or 1 tbsp water, spinach leaves, grating pecorino romano cheese (to garnish )
    20 min, 10 ingredients
  • Rigatoni with Tuscan-Style Cauliflower and Pecorino (Mario Batali) Rigatoni with Tuscan-Style Cauliflower and Pecorino (Mario Batali)
    virgin olive oil, red onion, thinly sliced, mint leaves and
    6 More
    virgin olive oil, red onion, thinly sliced, mint leaves, crushed red pepper, head of cauliflower , about 1 to 1-1/4 lb, rigatoni pasta, preferably italian, grated pecorino cheese, freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup
    35 min, 9 ingredients
  • Roasted Cauliflower Salad with Radicchio, Pecorino, and Fried Capers (Anne Burrell) Roasted Cauliflower Salad with Radicchio, Pecorino, and Fried Capers (Anne Burrell)
    heads cauliflower, cut into bite size florets and
    7 More
    heads cauliflower, cut into bite size florets, extra-virgin olive oil, kosher salt, capers, patted dry, radicchio trevisano , cut into chiffonade, aged pecorino, shaved, chives, cut into 2-inch lengths, freshly squeezed lemon juice
    45 min, 8 ingredients
  • Roasted Cauliflower (Dave Lieberman) Roasted Cauliflower (Dave Lieberman)
    heads cauliflower, white wine and
    8 More
    heads cauliflower, white wine, canned chicken broth or water, extra virgin olive oil, plus more for drizzling cauliflower, dried oregano, kosher salt and freshly ground black pepper, garlic cloves, sliced thinly, dry bread crumbs, chopped fresh italian parsley, coarsely shredded parmesan or pecorino
    55 min, 10 ingredients
  • Fettuccine With Squash and Cauliflower Fettuccine With Squash and Cauliflower
    extra virgin olive oil and
    10 More
    extra virgin olive oil, plump garlic cloves, crushed and peeled, onion, thinly sliced (1 cup), butternut squash, cut in 1/2-inch cubes, cauliflower, cut in small florets (about 1-inch), capers, drained, coarse sea salt or 1 tsp kosher salt, red pepper flakes, canned italian plum tomatoes , crushed by hand (san marzano), fettuccine pasta, freshly grated pecorino cheese
    1 hour 15 min, 11 ingredients
  • Roasted Cauliflower with Golden Raisins Roasted Cauliflower with Golden Raisins
    head cauliflower cut into small florets, olive oil and
    5 More
    head cauliflower cut into small florets, olive oil, white balsamic vinegar, salt and pepper, golden raisins, pecorino romano cheese freshly grated, parsley chopped
    1 hour 15 min, 7 ingredients




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