93030 carrot zucchini citrus icing Recipes

carrots (1 small), zucchini (1 small), apples (1 big ), flour, whole wheat flour, baking powder, ground hazelnuts, oats, sugar beet molasses (or honey alternatively), egg

dried basil, olive oil, chicken broth, grain rice (uncooked ), shredded carrots, zucchini (halved and thinly sliced )

carrots, peeled, zucchini , medium to large, pesto sauce, salt , to taste, pepper , to taste

zucchini, carrots, scallions, extra virgin olive oil, water (or fat-free reduced-sodium broth), garlic, minced, salt & freshly ground black pepper, to taste, lemon juice (to taste), fresh basil leaves, chopped or 1/4-1/2 tsp dried basil, to taste, chives, chopped

carrots, shredded, zucchini, shredded, sugar or 2 cups dry sweetener, water, water, ground flax seeds, walnuts, finely chopped (optional), all-purpose flour, ground cinnamon, ground nutmeg, salt, baking soda, vegetable oil

apricot preserves, butter, melted, grated orange peel, lemon juice, salt, ground nutmeg, carrots, zucchini, fresh sugar snap peas

water, divided, tea bags, mint sprigs, crystal light lemonade drink mix, orange juice, ice cubes

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, lightly beaten, buttermilk, butter, melted, brown sugar, shredded zucchini, shredded carrot, orange , zested, lemon , zested, chopped walnuts

egg, orange juice, applesauce, sugar, white flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, shredded carrot, shredded zucchini, raisins

carrots, zucchini (use 3 if they are small), honey, black pepper, butter

all-purpose flour, brown sugar, baking powder, ginger, baking soda, eggs, slightly beaten, shredded carrots, shredded unpeeled zucchini, raisins, chopped walnuts, watkins original grapeseed oil, honey, watkins double-strength vanilla, watkins butter flavor extract, cream cheese, softened, powdered sugar, orange juice, watkins lemon extract

yukon gold potatoes, unpeeled, carrots, peeled, zucchini, onion, lemon juice, eggs, lightly beaten, unsalted matzo meal, kosher salt, pepper, butter, peanut oil, kosher salt, garnishes: shaved carrots and zucchini

carrots, peeled, zucchini, peeled, yellow squash, peeled, butter, garlic, minced, minced fresh parsley leaves, salt, ground black pepper, lime, juiced

carrots , cut into 2-inch julienne strips, olive oil, zucchini , cut into 2-inch julienne strips, balsamic vinegar, salt

carrot slices, half-and-half, heavy cream, vanilla bean , split lengthwise, wide strips orange rind, cinnamon stick, egg yolks, sugar

melted butter , to grease, plain flour , to dust, carrot, about 175g, end trimmed, green zucchini, about 175g, ends trimmed, walnut halves, eggs, lightly whisked, brown sugar, lightly packed, vegetable oil, orange rind, grated, fresh orange juice, self-raising flour, ground cinnamon, brown sugar, lightly packed, unsalted butter, light cream, vanilla extract

water, tea bags, sugar, unsweetened pineapple juice, juice of 7 lemons, juice of 6 oranges, ice cubes

carrots, zucchini, dried linguine, fresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar