Citrus Iced Tea Recipe

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Citrus Iced Tea
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Ingredients
6
Count
Nutrition
35
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a Dutch oven, bring 1 qt. of water to a boil. Add tea bags and mint. Cover and steep for 10 minutes. Strain; discard tea bags and mint.
  2. In a large container, combine lemonade mix and remaining water. Stir in the tea and orange juice. Cool. Serve over ice. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.95 Kcal (146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 43.48mg 2%
Potassium 155.71mg 3%
Total Carbs 6.51g 2%
Sugars 4.99g 20%
Dietary Fiber 0.05g 0%
Protein 0.73g 1%
Vitamin C 31mg 52%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 11.58 Kcal (48 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.41mg 2%
Potassium 51.61mg 3%
Total Carbs 2.16g 2%
Sugars 1.65g 20%
Dietary Fiber 0.02g 0%
Protein 0.24g 1%
Vitamin C 10.3mg 52%
Calcium 10.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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