42 carp bait Recipes

white bait, raw peanut, oil, garlics, finely chopped, spring onion, finely sliced, sugar, dried chilli pepper flakes, soy sauce, salt

peel of small mandarin orange, whole carp, cleaned and scaled, salt, cornstarch, sesame oil, chopped garlic, minced fresh ginger root, chopped green onion, dry sherry, black bean sauce, soy sauce, white sugar, chicken stock

grape or cherry tomatoes, zucchini, coarsely chopped, yellow summer squash, coarsely chopped, minced fresh cilantro, white wine vinegar, sugar, dijon mustard, salt, pepper, olive oil

carp (meat), whitefish , pickerel, or rockfish (meat), yellow pike or buffel (meat), onions, salt , or to taste, eggs, sugar, matzah meal, water, almond extract or 1/4 cup ground almonds (optional), pepper, horseradish (bottled or fresh ), stalks celery, cut in 4-inch slices, onions, sliced, carrots , sliced on the bias, water, or enough to cover bones with 1 inch to spare (use less rather than more), bones of fish (and heads , if desired), salt, freshly ground pepper, sugar

fish scraps (bones , heads gills removed, skin from carp or other white fish), sliced onions, carp or 3 lbs other fresh water white fish fillets, eggs , beaten just a little bit, matzo meal or 2 tbsp some cracker meal, water, salt and pepper, peeled carrots, cut into chunks, prepared horseradish, to serve

white bread, crusts removed, whole milk, tarama , carp roe, or caviar, fresh lemon juice, chopped shallot, minced garlic, sweet or smoked sweet paprika, freshly ground black pepper, olive oil, tarama , carp roe, or caviar

all-purpose flour, white sugar, butter, baking powder, salt, egg yolks, milk, egg whites, blueberries

carp fillets (or other fish), butter, onion, finely diced, caraway seed , bruised, fresh chives, finely diced, lemon, juiced, dry white wine, salt and pepper

butter, bay leaves, sour cream, lemon , juice, salt and pepper, carp, 3-4 lb,cleaned

water, milk, white bread, about 1-inch thick, crust removed, tarama (carp roe), yellow onion, minced, lemon juice, olive oil, water , as needed, parsley, chopped, crostini , recipe follows, minced garlic, butter, softened, crusty bread

grape or cherry tomatoes, zucchini , coarsley chopped, yellow summer squash , coarsley chopped, minced fresh cilantro (may be omitted), white wine vinegar, sugar, dijon mustard, salt, fresh ground pepper, olive oil

carp, catfish, pike, lard (or oil but not olive oil), onions, tomato puree (passata or italian-style sieved tomatoes), red paprika, red paprika (hot or 5 chili peppers), potatoes, peeled and cubed, vinegar, salt

carp or 2 lbs sole or 2 lbs other firm fish fillets, flour, onion, minced, white wine, cider vinegar, brown sugar, allspice, pepper, mace or 1/8 tsp nutmeg, raisins (or 1/4 cup plus 1/4 cup currants)

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water

fresh carp head (fresh required), chinese cabbage/ bok choy, ginger, chillies, celery , coriander leaves/cilantro, boiled water, salt, chicken gourmet powder