106 cantonese scorched Recipes

olive oil, boneless, skinless chicken breasts, thinly sliced, carrots, sliced (about 1 cup), water, bok choy or baby , sliced into 1 1/2-inch strips, stems separated from leaves, snow or sugar snap peas, recipe cantonese light sauce, cooked rice

oranges, grand marnier, sour cream, heavy cream, demerara sugar

grain white rice, salt, vegetable oil, water, boneless pork loin roast, oyster sauce, salted (hard-cooked ) duck egg, chopped, hundred-year egg, minced, fresh ginger root, thinly sliced, chopped green onion, ground black pepper to taste, soy sauce to taste

pork steak , cut into strips, vegetable oil, onion, thinly sliced, mushrooms, drained, tomato sauce, brown sugar, distilled white vinegar, salt, worcestershire sauce

dry sherry, fresh ginger root, oyster sauce, chinese five-spice powder, soy sauce, white sugar, hoisin sauce, ketchup, ground cinnamon, pork shoulder roast, honey

meat drippings (beef bouillon cubes can be used) or 3/4 cup beef broth (beef bouillon cubes can be used), oyster sauce, dark soy sauce, sugar, cornstarch , dissolved in, cold water

salt, chicken bouillon, sugar, oyster sauce, sesame oil, chicken breast, sliced, barbecued pork (char xiu), shrimp, baby bok choy, broccoli, cauliflower, shiitake mushroom (rehydrated or fresh , i buy the dried black ones), sliced bamboo shoot, sliced water chestnuts, baby corn, minced garlic, fresh egg noodles, water, cornstarch, oil

vegetable oil, chopped onion, garlic clove, minced, eggs, slightly beaten, cooked meat, diced, cooked rice, green onions, sliced, bean sprouts, low sodium soy sauce

boneless skinless chicken breast, ketchup, soy sauce, liquid honey, lemon juice, fresh or bottled, water

lean pork, sliced thin, oil, soy sauce, pepper, ground ginger, chicken broth, chinese cabbage, thinly sliced, chow mein noodles, for garnish

chicken broth, cornstarch, dry sherry, light soy sauce, black bean sauce, cooking oil, ground pork, garlic cloves, minced, red pepper, cubed, fresh white mushroom, quartered, celery, sliced, pea pods, green onions, thinly sliced, chinese egg noodles, boiling water, cooking oil, light soy sauce

boneless skinless chicken breasts, cornstarch, soy sauce, minced fresh gingerroot, fresh minced garlic (or to taste), mandarin orange segments, kikkoman sweet and sour sauce, oil, divided, fresh snow pea (frozen is okay also, just dry well), green onion, chopped, whole almonds or 1 cup sliced almonds

ready to cook wild ducks (1 to 2 lb each), orange, cut into wedges, fresh celery leaves, salt, apricot preserves, water, prepared mustard, soy sauce, lemon juice, msg (monosodium glutamate) (optional)

chicken broth, water, chinese rice wine (or sake), chinese rice wine (or sake), fresh ginger (about 1/4 inch each), creamed corn, salt, cornstarch, egg whites, beaten, oriental sesame oil, cooked ham, minced

trimmed lamb chops, hoisin sauce, chinese broccoli, soy sauce, sugar, rice wine or 1 tbsp dry sherry, five-spice powder, salt, sesame oil

corn kernels, fresh or frozen (3 packages, 10 oz. each), butter or margarine, all-purpose flour, low-fat milk, sugar, cayenne, salt, eggs, egg whites

salt, rice wine or 1 tbsp sherry wine, egg white, cornstarch, salt, rice wine or 1 tbsp sherry wine, sesame oil, shrimp, peeled and deveined, fresh snow pea, scallions, cut into 1/4 ,lengths, minced fresh ginger, ketchup, peanut oil

pineapple chunks in syrup, brown sugar , packed, teriyaki sauce, divided (i use lite ), vinegar, catsup, lean ground beef, instant minced onion, cornstarch, water