21 california avocado sandwich Recipes

bacon, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole wheat bread, toasted, radish sprouts

shelled cooked crab, cream cheese, softened, mayonnaise, green onions, chopped, lemon juice, kosher salt, pepper, cayenne, sourdough sandwich bread, toasted, avocado, sliced, alfalfa sprouts

white bread, mayonnaise, romaine lettuce leaves, roma tomatoes, avocado, sliced, crisp bacon, chicken breasts, sliced, fresh ground black pepper, kosher salt

whole wheat bread or 8 slices sourdough bread, deli smoked turkey (or leftover turkey breast slices), provolone cheese, crisp cooked bacon (optional), avocado, sliced into thin strips (optional), cucumbers, very thinly sliced (or thin tomato slices), alfalfa sprout (or lettuce), mayonnaise, cream cheese

mayonnaise, thawed orange juice concentrate, lime juice, ground cumin, hot sauce, boneless skinless chicken breast halves, salt, black pepper, sourdough bread, thick slices (diagonally cut and toasted ), romaine lettuce leaves, tomatoes , each cut lengthwise into 4 slices, peeled avocado, cut into 8 wedges

citrus mayonnaise, fat-free mayonnaise, thawed orange juice concentrate, lime juice, ground cumin, hot sauce, skinned, boned chicken breast halves, salt, black pepper, diagonally cut sourdough bread, toasted, romaine lettuce leaves, tomatoes , each cut lengthwise into 4 slices, peeled avocado, cut into 8 wedges

baguette-style loaf, about 20 inches long and 3 to 4 inches wide, mayonnaise, garlic clove, minced, grated lemon peel, oil-packed tuna, drained, chopped fresh tarragon, red wine vinegar, salt and pepper, sliced radishes, tomato, thinly sliced, hard-cooked eggs, sliced into thin rounds, avocado, thinly sliced, chopped pitted kalamata olives

low-fat mayonnaise, orange juice concentrate, thawed, lime juice, ground cumin, hot sauce, boneless skinless chicken breasts, sourdough bread, leaves romaine lettuce, tomatoes, sliced, avocado, sliced in wedges

ripe california avocado (preferably hass), fresh lemon juice, fresh chives, minced, kosher salt, fresh ground black pepper, white bread (very thin slices , pepperidge farms is what we used), mayonnaise, prepared horseradish, purchased thinly sliced roast beef or 1/2 lb premade thinly sliced rare roast beef

dried guajillo chiles * (1 1/2 oz), dried ancho chile * (1/2 oz), rib pork chops (1 lb total), bones discarded, cumin seeds, black peppercorns, by 1/4-inch) piece cinnamon stick, cider vinegar, garlic cloves, quartered, dried oregano (preferably mexican), crumbled, salt, vegetable oil, mexican cemita rolls ** or 8 sesame seed hamburger buns, ripe california avocados, fresh papalo leaves *** or cilantro leaves, oaxacan string cheese *** or other string cheese, finely shredded with your fingers (1 1/2 cups), canned chipotle chiles in adobo (optional), finely chopped, white onion, thinly sliced, plum tomato , thinly sliced crosswise

whole wheat bread, toasted, ranch dressing, eggs, hard boiled, peeled and sliced, bacon, cooked, blue cheese, crumbles, turkey breast, sliced thin, avocado, sliced, tomato, lettuce

bacon slices, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole-grain bread, toasted, radish sprouts

rye bread slices(rye makes a difference), monterey jack cheese slices, alfalfa sprouts (don tsp leave these off), tomatoe slices, crisply cooked bacon, california avocado slices, monterey mustard sauce, miracle whip, green onion slices (with tops ), tables. prepared mustard

hass avocado guacamole (california guacamole--diabetic diet), tuna in water, drained, celery, diced, onions, diced, pita pocket bread, leaves romaine lettuce, radish, sliced

four 10-inch flour tortillas, trimmed leaves of green or red leaf lettuce, washed and dried, sliced cooked turkey breast, apple-wood smoked bacon, cooked, vine-ripened tomato, cored and cut into 16 wedges, ripe hass avocado, peeled, pitted and cut into 16 slices tossed with 2 tsp lime juice, kosher salt and freshly ground pepper, arugula or watercress, washed and dried, recipe ranch dressing , recipe follows, ranch dressing, garlic, kosher salt, prepared or homemade mayonnaise, buttermilk, minced flat-leaf parsley, minced fresh chives, scallion, thinly sliced, white wine vinegar, freshly ground black pepper

ripe california avocado (preferably hass), fresh lemon juice, fresh chives, minced, kosher salt, freshly ground black pepper, very thin slices white sandwich bread, mayonnaise, purchased or premade thinly sliced rare roast beef

skirt steaks (8 - 10 oz each), yellow sweet onion, cut in 1/4-inch slices, tomatoes, cut in 1/4-inch slices, canola oil, salt, fresh ground black pepper, extra virgin olive oil, chopped fresh thyme leave, baguette , sliced in half lengthwise and lightly toasted (6-inch), ripe fresh california avocado, thinly sliced for garnish, fresh thyme sprigs (to garnish ), cracked black pepper, ripe fresh avocados, roquefort cheese, at room temp (or similar blue cheese), fresh lemon juice, hot sauce, fresh ground black pepper, salt

whole turkey breast with skin and bone, onion, chopped, carrots, chopped, bay leaves, whole black peppercorns, distilled white vinegar, bacon slices, poached turkey breast, pain de mie or other firm white sandwich bread (about 1/4 inch thick), blue cheese (softened ), mayonnaise, firm-ripe california avocado, crisp lettuce leaves (romaine)