176841 cajun chicken corn chowder soup Recipes

chicken thighs, salt , to taste, cooking oil, flour, onion, milk, water, chicken bouillon, creamed corn, stalks celery or 1 tsp celery salt, paprika (optional), white potatoes, diced

vegetable oil, chopped onion, garlic, finely chopped, boneless skinless chicken breast halves, cut into 1-inch pieces, salt and pepper to taste, progresso chicken corn chowder soup, progresso black beans, drained, rinsed, lime juice, chopped cilantro

chicken breasts, cooked and diced, russet potato, cooked and diced, corn kernels, onion, diced, red bell pepper, diced, chicken stock, heavy whipping cream, milk, sugar, hot sauce, fresh parsley

chicken broth, chicken breast, boneless skinless cubed, corn, tomatoes, chopped, chopped onion, chopped green bell pepper, minced jalepeno chili, minced garlic, dried savory, thyme, milk, cornstarch, salt and pepper

chicken, butter, potatoes, kernel corn, salt, pepper, parsley, hard-boiled eggs, boiled

cajun chicken pasta, prep : 20 mins, cook: 20 mins, ready in: 40 mins serves 2, linguine pasta, skinless, boneless chicken breast halves, butter, red bell pepper, sliced, green bell pepper, sliced, fresh mushrooms, sliced, green onion, chopped, heavy cream, dried basil, lemon pepper, salt, garlic powder, ground black pepper, grated parmesan cheese, cooking instructions, bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.

chicken, chopped, chicken broth, onion, celery, chopped, garlic, olive oil, carrots, chopped, lima beans, frozen, corn, frozen, zucchini, chopped

cream of chicken soup, cream-style corn, whole kernel corn, chicken broth, milk, heavy cream, diced cooked chicken, flour, butter, shredded carrots, chopped potato, nutmeg, white pepper, chopped onion, chopped parsley (optional)

bacon, oil, mushrooms, onion, chopped, thyme leaves, crushed, cream of celery soup, vegetable soup, filled with water, diced cooked chicken breasts, whole kernel corn, undrained, diced tomatoes

butter or margarine, sliced fresh mushrooms, onion, chopped, chicken broth, frozen shoepeg white corn, cubed cooked chicken breast, condensed cream of chicken soup, uncooked orzo, dried basil, dried rosemary or thyme, sugar, salt, pepper, milk, all-purpose flour

cream of chicken soup, boneless skinless chicken breasts, frozen corn, frozen peas, carrots, sliced, white potatoes, peeled and cubed, onions, diced, ground cumin, salt, celery salt, pepper, water (only necessary if you do this on the stove instead of a slow cooker)

cooked chicken,diced, carrots,peeled and sliced, sweet corn and diced peppers, cream of potato soup, milk, cubes chicken bouillon, celery seed, salt and pepper to taste, shredded mexican blend cheese

butter (olive oil), chicken breasts chopped, chopped onion, cream corn, flour, frozen corn, garlic cloves chopped, grated fresh ginger, no fat milk, red pepper, salt & pepper, salt & pepper

chicken breast, onion, chopped, celery, chopped, potato, cubed (or more if desired), cream of chicken soup, cream of celery soup, whole kernel corn (can use cream style corn), half-and-half, pimientos (optional), cheese, grated

chicken tenders or breast meat cubed, onion chopped, stalks celery chopped, cream of chicken soup( low sodium ), corn, cream corn, milk, brick velveeta cheese, salt , pepper, garlic powder, butter/ olive oil, chicken broth

chicken, cooked, cream of chicken soup, corn, pimientos, chopped (optional), celery, chopped, milk, monterey jack cheese, grated

corn chowder, creamed corn, cream of potato soup, combine with 11/2 cups milk. heat until soupy and warm. add salt and pepper, crumbled bacon or ham. garnish with green onions.

cream of chicken soup undiluted, milk, dried minced onion, dried rosemary crushed, cooked chicken cubed, whole kernel corn drained, cheddar cheese shredded