21 butternut squash ginger whipped cream Recipes
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butternut squash (2 1/2 lb in total ), unsalted butter and8 Morebutternut squash (2 1/2 lb in total ), unsalted butter, granny smith apples, cored,peeled and chopped, chopped yellow onions, minced peeled fresh ginger, garlic, peeled and chopped, vegetable stock, salt, fresh ground black pepper, whipping cream (optional)1 hour 35 min, 10 ingredients
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nonstick vegetable oil spray, all purpose flour and14 Morenonstick vegetable oil spray, all purpose flour, baking powder, ground cinnamon, ground ginger, salt, ground allspice, shredded peeled butternut squash, golden brown sugar, unsalted butter, melted, egg, grated peeled fresh ginger, vanilla extract, divided, chopped toasted hazelnuts (about 4 oz), divided, whipping cream, high-quality white chocolate (such as lindt or perugina)16 ingredients
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butter, sweet onion, diced, red bell pepper, chopped and13 Morebutter, sweet onion, diced, red bell pepper, chopped, garlic cloves, minced, grated fresh ginger, butternut squash, peeled and cubed (about 1 3/4 lb.), pumpkin, peeled and cubed (about 1 3/4 lb.), sweet potato, peeled and cubed, granny smith apple, peeled and cubed, low-sodium chicken broth, bay leaves, red curry paste, ground pepper, whipping cream, fresh lime juice, salt and pepper to taste16 ingredients
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sugar pumpkin or butternut squash, halved through core, s... and13 Moresugar pumpkin or butternut squash, halved through core, seeded, ground cinnamon, ground ginger, freshly grated nutmeg plus additional for garnish, loosely packed) golden brown sugar, eggs, canned evaporated skim milk, heavy whipping cream, cornstarch, vanilla extract, salt, sheets fresh phyllo pastry or frozen, thawed, butter, melted, sugar14 ingredients
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johnsonville mild ground italian sausage and13 Morejohnsonville mild ground italian sausage, butternut squash (about 3 lb), peeled and cubed, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, rutabaga, peeled and cubed, fresh baby carrots, turnip, peeled and diced, water, vegetable broth, sugar, salt, ground ginger, pepper, heavy whipping cream30 min, 14 ingredients
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Butternut Squash Soupbutternut squash and8 Morebutternut squash, carrots, scraped and cut into chunks (8 carrots), chicken broth, orange juice, salt, ground ginger, whipping cream, chopped pecans, toasted, ground nutmeg9 ingredients
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Baked Butternut Squash Pudding Topped With Ginger Whipped Creampureed butternut squash or 4 cups pumpkin, brown sugar and10 Morepureed butternut squash or 4 cups pumpkin, brown sugar, evaporated milk, eggs, cinnamon, fresh nutmeg, grated, salt, dried ginger, heavy whipping cream, powdered sugar, crystallized ginger, minced, toasted pine nuts (cooled )1 hour 10 min, 12 ingredients
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Cream of Butternut Squash Soupchicken broth and11 Morechicken broth, butternut squash, peeled, seeded, and chopped (about 2 1/2 lb), peeled, chopped baking potato, chopped vidalia onion, peeled, chopped fresh pear, chopped garlic, minced fresh ginger, heavy whipping cream, freshly squeezed orange juice, freshly squeezed lemon juice, salt, hot chili sauce12 ingredients
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Butternut Squash Pieall-purpose flour, salt, shortening, ice water and16 Moreall-purpose flour, salt, shortening, ice water, pureed butternut squash (about 1 (2-lb) squash), light brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, ground allspice, ground nutmeg, grated orange rind, half-and-half, eggs, beaten, granulated sugar, chopped pecans, whipping cream, powdered sugar, maple syrup20 ingredients
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Butternut Squash Creme Flan With Caramel Saucesugar, water, butternut squash (cooked and mashed ), eggs and7 Moresugar, water, butternut squash (cooked and mashed ), eggs, egg yolks, brown sugar, salt, ginger, cinnamon, milk, whipping cream1 hour 5 min, 11 ingredients
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Butternut Squash Puddingdark brown sugar, lightly packed, ground cinnamon and11 Moredark brown sugar, lightly packed, ground cinnamon, ground allspice, ground ginger, salt, eggs, vanilla extract, necked butternut squash , yields 3 cups butternut squash glop, evaporated milk, zest of 1 large orange rind, banana with sugar spots, heavy whipping cream, sugar14 ingredients
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Jalapeño-Ginger Butternut Squash Soupolive oil, garlic cloves, chopped, grated gingerroot and8 Moreolive oil, garlic cloves, chopped, grated gingerroot, jalapeno chile, seeded and chopped, salt, cayenne, butternut squash, peeled and cut into 2-in . cubes, chicken broth, light brown sugar, heavy whipping cream, creme fraiche (optional)1 hour , 11 ingredients
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Ginger-squash Cake With White Chocolate Frostingnon stick vegetable spray ., all purpose flour and14 Morenon stick vegetable spray ., all purpose flour, baking power, ground cinnamon, ground ginger, salt, all spice, shredded peeled butternut squash, golden brown sugar, unsalted butter,melted, egg, grated peeled ginger, vanilla extract,divided, chopped toasted hazelnuts(about 4oz),divided, whipping cream, high quality white chocolate ( such as lindt or perugina)50 min, 16 ingredients
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Orange, Squash, and Ginger Soup with Wasabi Creamolive oil, onions, chopped and10 Moreolive oil, onions, chopped, peeled and diced butternut squash, peeled and diced potatoes, fresh orange juice, sake (or white wine), chicken or 5 cups vegetable stock, pickled ginger, orange zest, salt and pepper, to taste, wasabi, whipping cream35 min, 12 ingredients
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Harvest Mousse With Spiced Almond Tuilesbutternut squash , halved lengthwise and seeded (3 lb) and28 Morebutternut squash , halved lengthwise and seeded (3 lb), superfine sugar, pure maple syrup, ground ginger, ground cardamom, ground nutmeg, ground allspice, unflavored gelatin powder, cold water, egg whites, heavy cream, sugar, water, vanilla bean, split , seeds scraped, fresh ground pepper, diced peeled butternut squash (1/2-inch cubes ), lightly sweetened whipped cream , for serving, unsalted butter or 1 tbsp unsalted margarine, granulated sugar, granulated sugar, egg whites, unsalted roasted almonds , ground in food processor, all-purpose flour, ground ginger, ground cardamom, ground nutmeg, ground allspice4 hour , 29 ingredients
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Charlottes Web Pumpkin Souppreparation : roast the squash, choose buttercup* or butt... and14 Morepreparation : roast the squash, choose buttercup* or butternut or pumpkin or acorn. cut squash in about six pieces, and brush them with oil. roast at 450 f for about 20 minutes, turning often. you will have about 3 cups . * the author, lucy waverman states that buttercup is the most flavorful., soup, table. oil, leeks, cleaned and chopped, chopped garlic, chopped ginger, roasted squash, star anise, chicken stock, whipping cream, salt and freshly ground pepper, glaze, balsamic vinegar, table. honey, cinnamon45 min, 15 ingredients
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