152649 buttermilk fried chicken breast filets Recipes

boneless chicken breasts, buttermilk, ground cayenne pepper, salt, pepper, paprika, garlic salt, seasoning salt, eggs, franks redhot cayenne pepper sauce, self rising flour, fresh ground pepper (coarse grind), corn oil

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves with skin and ribs, all purpose flour, chili powder, tomatoes, halved, extra-virgin olive oil, minced shallot, balsamic vinegar, canola oil, baby spinach leaves

frying chicken, cut up, buttermilk, garlic powder, onion powder, poultry seasoning, celery seeds, vegetable oil for deep-frying, kikkoman tempura batter mix

frying chickens, vegetable oil (for frying ), flour, dried dill weed, garlic salt, black pepper, buttermilk

chicken breasts, breadcrumbs, flour, eggs , make an egg wash, mixed with a little water, no than you can use milk, lemon juice, garlic powder, salt and pepper, mrs. dash seasoning mix

bone in skin on chicken breasts, buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour (for dredging), oil (for frying )

buttermilk, boneless skinless chicken breast, cut into 2 inch chunks, eggs, cayenne pepper, divided, garlic powder, divided, fresh coarse ground black pepper, divided, salt, divided, cracker, crushed, all-purpose flour, peanut oil

boneless skinless chicken breasts, fat-free buttermilk, crushed corn flakes, whole wheat flour, salt, black pepper

buttermilk, hot sauce (i used 3 to 4 drops ), old bay seasoning, boneless skinless chicken breasts, pounded thin for even cooking, flour, old bay seasoning, ground black pepper, egg, beaten, milk, vegetable oil, old bay seasoning

buttermilk, dried thyme, tabasco sauce, worcestershire sauce, kosher salt, freshly ground black pepper, frying chickens (about 3 lb each), cut up, all-purpose flour, olive oil or vegetable oil, for frying

buttermilk, boneless chicken breasts, flour, salt, garlic powder, cayenne pepper, butter (no margarine), honey, chopped pecans, cooking oil

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves, with skin and bones, all-purpose flour, chili powder, canola oil

dry breadcrumbs, grated parmesan cheese, paprika, dried thyme, garlic salt, ground red pepper, low-fat buttermilk, skinned chicken breast halves, margarine or butter, melted

buttermilk, dijon mustard, honey, fresh rosemary, finely chopped, dried thyme, dried sage, dried marjoram, black pepper, salt, boneless skinless chicken breasts (about 8 pieces)

buttermilk, egg, beaten, flour, chopped pecans, sesame seeds, paprika, salt, black pepper, chicken breasts (with or without bones ), coarsely chopped pecans, margarine, melted

fresh green beans, trimmed, butter, salt and pepper, sriracha sauce (optional), chicken breasts , cutlets, buttermilk, all-purpose flour, ground black pepper, salt, oil (for frying ), unsalted butter , plus, unsalted butter, mild green chilies, prepared horseradish, sweet pickle relish, heavy cream, salt

boneless skinless chicken breasts, buttermilk, flour , for dredging, salt and pepper, vegetable oil

salt, original essence , plus 2 tbsp, recipe follows, granulated sugar, buttermilk, whole chicken, cut into 8 pieces, flour, peanut oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme