16 bu Recipes

Sashimi-grade tuna, fresh, Daikon radishes, peeled, finely shredded, Carrots, peeled, finely shredded, Ginger , thin quarter-sized, slices, finely shredded, Mee chun preserved ginger in syrup, finely shredded, Mee chun preserved scallion , in syrup, finely shredded, Kaffir lime leaves, finely shredded, Thai red chili pepper, seeded, finely shredded, Bu green onion, finely shredded, Bu cilantro, leaves only, Toasted peanuts, chopped, Lime, cut in half, seeded, Crisp fried shrimp chips, for garnish, Toasted sesame seeds, for garnish, Lee kum kee plum sauce, Honey, Lime juice, Sesame oil, Salt, Chinese five spice powder

Peeled daikon radishes, in chunks, Salt, Sugar, Korean chili powder (kochukaru, available at korean markets or any good single-chili powder like ancho or new mexican, bu), Ginger, Garlic cloves, Fish sauce (nam pla), Salted shrimp (available at korean markets), Soy sauce

Bread cubes (i used a breakfast toasting oatmeal bread, but you can use a sweeter bread, or a rustic baguette, and day old is fine, even preferred, Heavy cream, Honey, divided, Eggs (i say 1-2 because i intended to use 1. i don tsp like bread pudding overly eggy...however, when i cracked it, it was a double yoker(you never can be sure!), so, i will leave this to your choice...1 or 2 should work), Vanilla extract, divided, Fresh mixed berries ie strawberries , blueberries, blackberries, raspberries, etc), Juice from 2 lemons, Butter, melted, Almonds or pecan pieces, Raw, brown or vanilla sugar (vanilla extract and vanilla sugar)

Vegetable oil, Korean chile powder, Ground beef (optional), Korean soy bean paste (doenjang), Water, Salt and pepper to taste, Korean soon tofu or soft tofu, drained and sliced, Egg, Sesame seeds, Green onion, chopped

Ea., 7 oz. salmon fillets, Prepared garam masala spice mixture, Kosher salt to taste, Oil for frying, Dry white wine, Heavy cream, Premium unsweetened coconut milk, Indian curry powder, Bay leaves, Cold unsalted butter, cut into small cubes, Kosher salt to taste

Crepes, Whole milk, Cornstarch, All purpose flour, Eggs, Unsalted butter, melted, Sugar, Dark rum, Vanilla extract, Coarse kosher salt, Rum butter sauce, Sugar, Unsalted butter, room temperature, Coarse kosher salt, Dark rum, Tropical fruit, Unsalted butter, Cubes peeled fresh pineapple, Vanilla bean , split lengthwise, Sugar, Coarse kosher salt, Fresh lime juice, Cubes peeled seeded papaya (from about 1 large), Cubes peeled pitted mango (from about 1 large)

Dozen krispy kreme donuts, Sweetened condensed milk (not evaporated), Fruit cocktail (undrained ), Eggs, beaten, Raisins, Salt, Ground cinnamon, Butter rum sauce, Butter, Sugar, Rum, to taste/make of medium pourable consistance

Chinese stew meat , put up at chinese market and cut 2 inch cubes, Beef , tendon put up at chinese market and cut 2 inch long strips, Fresh ginger, cut 2 inch piece, Shaoxing wine, Dark soy sauce, Brown bean sauce , koon chun brand, Preserved red bean curd , fu-chung brand, Star anise, whole, Salt, Oil, Water, Bu green onion , 1 inch slices

Dark sesame oil, Shrimp, peeled and coarsely chopped, Salt, Crushed red pepper, Black pepper, Garlic cloves, minced, Fat-free , less-sodium chicken broth, Reduced-fat firm tofu, drained, Chopped zucchini, Green onions, cut into (2-inch) pieces, Egg, lightly beaten

Mahi mahi small dice about 1/4, Fresh lemon juice, Fresh lime juice, Tabasco, Kosher salt, Tomato small dice, Yellow onion small dice, Bu fresh chopped cilantro

Sausage (kielbasa or bratwurst types), Onion diced, Carrots diced, Celery ribs sliced, Turnip diced, Tomatoes concasse ( or 1 can diced tomatoes), Dry thyme, Dry basil, Mushrooms sliced (optional), Bu spinach chopped (optional), Leaves of bay laurel, Dry split peas, Pearl barley, S &p to ta te

Daikon, Salt, Fresh red chili, Green onions, Light soy sauce, White rice vinegar, Oil, Sesame oil

Plain yogurt, Garlic cloves, pressed, Unsalted butter, Fresh sage leaves, Paprika, Dried crushed red pepper, Distilled white vinegar, Eggs, Warm pita bread

Butter, softened, Lime juice, Chopped fresh cilantro, Steak seasoning, Dried ancho chile powder, Venison steak or 4 (1/2 lb) beef tsp-bone steaks