887 breast swiss Recipes

skinless chicken breasts, swiss cheese, cornbread stuffing mix, cream of chicken soup (undiluted ), white wine (1/2 of the chicken soup can), butter

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, milk

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, melted butter

boneless skinless chicken breast halves (5 oz each), swiss cheese (3/4 oz each), prosciutto or deli ham, butter, olive oil, chopped onion, garlic clove, minced, king arthur unbleached all-purpose flour, marsala wine or chicken broth, minced fresh parsley, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, minced fresh thyme or 1/4 tsp dried thyme, salt, pepper

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix (i use stove top chicken), melted butter

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix, melted butter

skinless, boneless chicken breasts, swiss cheese, condensed cream of chicken soup, milk, herb-seasoned stuffing mix, butter

boneless skinless chicken breasts, swiss cheese, seasoning salt , to taste, cream of mushroom soup, milk, butter (melted )

whole chicken breasts, swiss cheese (4x4 inch), low-fat cream of chicken soup, dry white wine (don tsp use cooking wine), pepperidge farm herb seasoned stuffing mix, crushed, butter or 1 cup margarine, melted

chicken flavor stuffing mix, low sodium, boneless skinless chicken breast (4 small breasts), swiss cheese, grated, reduced-sodium cream of chicken soup

chicken breasts, swiss cheese, ham, flour, paprika, butter, dry wine, chicken bouillon cube, cornstarch, heavy cream

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, undiluted, dry white wine, herb seasoned stuffing mix, crushed, butter, melted

condensed cream of chicken soup, milk, skinless, boneless chicken breast halves, swiss cheese, sliced mushrooms (optional), uncooked egg noodles

swiss chard, stemmed and cut crosswise into 1/2-inch strips i use a mixture of red, yellow and green chard, garlic cloves, minced, water, frozen petite whole onion, thawed, skinless turkey breast cutlets, halved about 1 lb total, ground pepper, dry white wine, grated lemon zest, canned non-fat reduced-sodium chicken broth, smoked paprika, cornstarch

extra virgin olive oil, onion, sliced, salt, fresh ground black pepper, button mushroom, trimmed, and thinly sliced, all-purpose flour, dry white wine, chicken stock, ground turkey breast, swiss cheese, cut in 1/4-inch cubes, poultry seasoning, cayenne pepper, sandwich-size sourdough english muffins, split and toasted

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, undiluted, apple juice, herb seasoned stuffing mix, crushed, oleo, melted

flour tortilla, low-fat ranch dressing, roasted turkey breast, swiss cheese , slice, lettuce leaf, tomato, sliced

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper