128751 breast roulades baby vegetables Recipes
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baby vegetables (assorted trimmed , such as halved finger... and8 Morebaby vegetables (assorted trimmed , such as halved fingerling and purple potatoes, baby carrots, brussels sprouts, cau), olive oil, champagne vinegar, bay leaves, coarse kosher salt, fresh ground black pepper, fennel seed, dried oregano, dry crushed red pepper30 min, 9 ingredients
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assorted trimmed baby vegetables (such as halved fingerli... and8 Moreassorted trimmed baby vegetables (such as halved fingerling and purple potatoes, baby carrots, brussels sprouts, cauliflower, pearl onions, pattypan squash, and/or strips of large vegetables like bell peppers), olive oil, champagne vinegar, bay leaves, coarse kosher salt, freshly ground black pepper, fennel seeds, dried oregano, dried crushed red pepper30 min, 9 ingredients
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chopped fresh tarragon, chopped fresh italian parsley and6 Morechopped fresh tarragon, chopped fresh italian parsley, chopped fresh chives, olive oil (not extra-virgin), divided, coarse kosher salt, branzino or striped bass fillets with skin (each about 5 oz), olive oil, roasted baby vegetables8 ingredients
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baby carrots, peeled, tops trimmed and6 Morebaby carrots, peeled, tops trimmed, baby pattypan squash, halved, baby golden beets, peeled, halved, baby turnips, peeled, halved , or 3 medium parsnips, quartered lengthwise, cut into 3-inch pieces, baby zucchini, trimmed, extra-virgin olive oil, chopped fresh italian parsley7 ingredients
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chopped fresh flat-leaf parsley, chopped fresh basil and15 Morechopped fresh flat-leaf parsley, chopped fresh basil, white wine vinegar, extra-virgin olive oil, salt, sugar, freshly ground black pepper, garlic clove, crushed, baby artichokes (about 1 1/2 lb), red potatoes (about 12 oz), baby carrots, with tops (about 1 1/2 lb), peeled, radishes, with tops (about 1 1/2 lb), torn radicchio, head belgian endive, separated into leaves (about 4 oz), remaining ingredients, pitted ripe olives, fresh mozzarella cheese , torn into bite-sized pieces17 ingredients
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red and yellow fingerling potatoes (about 16) and9 Morered and yellow fingerling potatoes (about 16), baby carrots with tops (about 8), trimmed, sugar snap peas (5 oz.), trimmed and strings pulled off, red wine vinegar, cornichon pickles, fat-free greek-style yogurt, mayonnaise, kosher salt, freshly ground black pepper, flat-leaf parsley, finely chopped10 ingredients
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water, dried porcini mushrooms and13 Morewater, dried porcini mushrooms, sliced pancetta (italian bacon), coarsely chopped, vegetable oil, divided, fresh crimini mushrooms, coarsely chopped, chopped onion, chopped fresh italian parsley, chopped fresh rosemary, fennel seeds, crushed, fresh breadcrumbs made from crustless french bread, turkey breast half with skin , boned but skin left intact, double butterflied, low-salt chicken broth, unsalted butter, room temperature, divided, all purpose flour, dry white wine15 ingredients
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Chicken Breast Roulades with Herbs and Baby Vegetablesolive oil, torn spinach, garlic cloves, minced and17 Moreolive oil, torn spinach, garlic cloves, minced, skinned, boned chicken breast halves, pepper, salt, x 1-inch) strips bottled roasted red bell pepper, low-salt chicken broth, dry white wine, salt, black peppercorns, bay leaves, basil sprigs, thyme sprigs, tarragon sprigs, trimmed baby carrots, trimmed brussels sprouts, boiling onions, red potatoes , each cut into 4 slices, chopped fresh flat-leaf parsley20 ingredients
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Baby Vegetables with Honey and Lavenderassorted baby vegetables, fresh asparagus spears and5 Moreassorted baby vegetables, fresh asparagus spears, unsalted butter, honey, dried lavender, salt, freshly ground pepper7 ingredients
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Marinated Baby Vegetablesassorted trimmed baby vegetables (such as halved fingerli... and8 Moreassorted trimmed baby vegetables (such as halved fingerling and purple potatoes, baby carrots, brussels sprouts, cauliflower, pearl onions, pattypan squash, and/or strips of large vegetables like bell peppers), olive oil, champagne vinegar, bay leaves, coarse kosher salt, freshly ground black pepper, fennel seeds, dried oregano, dried crushed red pepper15 min, 9 ingredients
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Chicken Breast Stew with Vegetables and Potatoschicken breast, potatos, frozen vegetables, olive oil and3 Morechicken breast, potatos, frozen vegetables, olive oil, corn starch, dijon mustard, water7 ingredients
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Crisp Dressed Baby Vegetablesbaby green beans , topped, olive oil, red wine vinegar and4 Morebaby green beans , topped, olive oil, red wine vinegar, dijon mustard, baby carrots, trimmed & peeled, red radish, trimmed, washed & halved, cocktail onions, drained10 min, 7 ingredients
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Grilled Baby Vegetables (Rachael Ray)baby zucchini , halved lengthwise, 1/2 lb and8 Morebaby zucchini , halved lengthwise, 1/2 lb, baby eggplants , thinly sliced lengthwise, 1/2 lb, baby portobello mushrooms , criminis, lemon, juiced, dijon mustard, grill seasoning, 2/3 palm full (recommended : montreal steak seasoning blend by mccormick), worcestershire sauce , eyeball it, garlic, crushed, extra-virgin olive oil13 min, 9 ingredients
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Rice Salad with Dill and Baby Vegetablesbaby carrots (about 16), trimmed , halved lengthwise and7 Morebaby carrots (about 16), trimmed , halved lengthwise, baby zucchini or baby pattypan squash, ends trimmed, halved, grain white rice, plain low-fat yogurt, chopped fresh dill, rice vinegar, olive oil, fresh dill sprigs (optional)8 ingredients
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Roasted Baby Vegetablesbaby beets with tops, olive oil, divided and8 Morebaby beets with tops, olive oil, divided, chopped fresh rosemary, coarse-grained sea salt, divided, pepper, divided, shallots, baby carrots, sweet potatoes (about 1 1/2 lb), peeled and cut into 1-inch pieces, turnips, peeled and cut into eighths, garnish: fresh rosemary sprigs20 min, 10 ingredients
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Baby Vegetable Medleysugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/... and7 Moresugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/300 g), carrot (12 oz/375 g), asparagus, trimmed (2 lb/1 kg total ), pattypan squash (10 oz/300 g), baby zucchini (1 lb/500 g), butter, shallots, finely chopped (or 1 small onion), chopped fresh thyme (or 1 tsp/5 ml dried )28 min, 8 ingredients
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Beef Roulades With Vegetablessteaks (8 slices, 1/8 inch thick and about 6 by 4 inches) and19 Moresteaks (8 slices, 1/8 inch thick and about 6 by 4 inches), salt, pepper, flour, salt, pepper, butter or 2 tbsp margarine, chopped onions, chopped parsley, capers, bacon, halved, salad oil, butter or 2 tbsp margarine, white pearl onion, peeled (about 12), condensed beef broth, undiluted, dry red wine (divided ), sherry wine, bay leaves, crumbled, baby carrots , pared and halved lengthwise (about 8), chopped parsley1 hour 15 min, 20 ingredients
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Turkey Breast Roulade with Mushroom -Wild Rice Stuffing (Emeril Lagasse)diced bacon, shiitake mushrooms, sliced and22 Morediced bacon, shiitake mushrooms, sliced, button or cremini mushrooms, thinly sliced, salt, freshly ground black pepper, chopped shallots, chopped celery, minced garlic, chopped fresh thyme leaves, cooked white rice, cooked wild rice, melted butter, chicken broth, chopped green onions, chopped fresh parsley leaves, egg, lightly beaten, dry bread crumbs, toasted chopped pecans, boneless turkey breast half , about 3 lb, poultry seasoning, vegetable oil, dry white wine, heavy cream, cold unsalted butter, cubed2 hour 10 min, 24 ingredients
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