136 breakfast scrambled eggs Recipes

scrambled eggs or 6 cups fried potatoes or 6 cups hash browns or 6 cups chorizo sausage or 6 cups refried beans or 6 cups crumbled spicy breakfast sausage or 6 cups bacon or 6 cups leftover meat (assorted hot and cooked fillings of your choice), dozen 6-inch flour tortillas, heated (fresh if you can find them), shredded cheese , such as mild cheddar,pepper jack or monterrey jack,or a combination, salsa , of your choice, chopped cilantro

eggs, tabasco sauce, tabasco jalapeno sauce, parmesan cheese, shredded, flour tortilla

loaded with eggs, meat, vegetables, and cheese, a hearty breakfast burrito seems like the perfect way to start the day on the right foot. but with all those components, burritos can be time consuming to prepare. few of us have time to spare in the morning, so we wanted to come up with a simple, easy-to-prepare burrito. here s what we discovered, cook the components together in the same pan. use a nonstick skillet large enough to accommodate all the ingredients., cook the sausage and vegetables together and remove them from the skillet before cooking the eggs., overstir the eggs. use a heatproof rubber spatula to push, lift, and fold the eggs back and forth across the skillet., tortillas in the microwave to prevent them from ripping when you roll the burritos., assembling breakfast burritos, spread a portion of the filling in a line across each tortilla , just off center., fold the sides of each tortilla over the filling , then roll the bottom edge of the tortilla tightly up over the filling and continue to roll into a burrito., folding scrambled eggs, as the eggs cook , gently push, lift, and fold them from 1 side to the other, using a wooden spoon or heatproof spatula, until large, airy curds have formed.

butter, green onions, chopped, maple flavoured breakfast sausage , fully cooked and broken into small pieces, pecan pieces, eggs, beaten, salt and pepper, italian bread, bocconcini, drained and cut into 1/4 slices, butter , for panini press or grill pan (optional), maple syrup and fresh fruit (to garnish) (optional)

olive oil, zucchini, chopped, onion, chopped, egg, egg whites, tomatoes, diced

chorizo sausage, dozen egg, milk (enough to make scrambled eggs), count) packages aztec flour tortillas, garlic cloves, onion, chopped, green pepper, chopped, chopped green chilies, shredded monterey jack cheese

frozen hash brown potatoes , defrosted (we used simply potatoes), vegetable oil or 1/3 cup butter, salt, pepper, eggs, milk, diced onion, diced bell pepper, diced cooked breakfast sausage, shredded cheddar cheese, chopped parsley (to garnish ) (optional)

eggs, beaten, butter, velveeta cheese, cubed, hot breakfast sausage, cooked and drained (jimmy dean preferred), fresh cilantro, chopped, jalapenos, chopped fine, rotel tomatoes (extra hot preferred ), fritos corn chips

white bread (any bread will do), egg, cheddar cheese, grated, butter, melted, cooked turkey breast, thinly sliced or 2 -4 slices crisp cooked bacon

frozen shredded potatoes , defrosted (we used simply potatoes), vegetable oil or butter, salt, pepper, eggs, milk, diced onions, diced bell peppers, diced cooked breakfast sausage shredded cheddar, chopped parsley for garnish (optional)

neufchatel cheese, at room temperature, chopped fresh dill, lemon zest, in.) whole-wheat tortillas, smoked trout fillet (about 4 oz.), broken into large pieces, baby spinach, eggs

flour tortillas, eggs, milk, kosher salt, ground black pepper, cilantro, chopped, butter, sun-dried tomatoes , julienne cut, grated monterey jack cheese, sour cream

scrambled eggs, butter or marg., eggs, lightly beaten, salt, pepper, bread (8 to 9 inch diameter), sliced ham, red bell pepper,thinly sliced into rings, shredded monterey jack cheese, shredded cheddar cheese, sliced pitted black olives, tomato, thinly sliced, mushrooms, cooked and sliced

soft bread crumbs, toasted, eggs, chopped onion, minced fresh parsley, bulk sage pork sausage, scrambled eggs, pimiento strips and additional parsley, optional

egg beaters egg substitute, baby spinach leaves, lightly chopped, chopped tomato, fat free feta cheese, scallion, chopped, olive oil, salt and pepper, to taste

whole flour tortillas, log johnsonville chipotle chicken sausage cut in rounds and cases removed, black beans drained, eggs scrambled, egg whites, cubed peppers ( red and yellow ), spinach, red onion cubed, sliced mushrooms, tomatillo sauce, avocado , cubed, cumin, kosher salt, black pepper, cilantro divided

tortillas, eggs, smoked salmon, brie cheese , to cover the salmon