23 bread texas style Recipes

chili powder, dark brown sugar, top sirloin steak (about 1 inch thick), trimmed, coarsely chopped seeded tomatoes, pitted kalamata olives or other brine-cured black olives, extra-virgin olive oil, red wine vinegar, minced red onion, thick slices french bread, watercress, thick stems trimmed

head cabbage, thinly sliced, white sugar, bacon, corn bread mix, cayenne pepper, chopped onion, fresh jalapeno peppers, seeded and julienned, salt and pepper to taste

garlic bread (the texas style frozen , with or without cheese), olive oil, frozen meatballs (about 36 meatballs), spaghetti sauce, brown sugar, garlic powder, italian spices (rub between the palms of your hands to release flavor), water, mozzarella cheese, shredded, parmesan cheese, to garnish (grated or shredded ) (optional)

all-purpose flour, granulated sugar, salt, ground cinnamon, milk, eggs, vanilla extract, vegetable oil or shortening, texas toast thick bread or 8 -10 slices french bread, sugar , sliced fruit, butter, and pancake syrup for serving

self-rising yellow cornmeal mix, sugar, light butter, melted and divided, chopped onion, chopped green bell pepper, fat-free sour cream, no-salt-added cream-style corn, shredded reduced-fat extra-sharp cheddar cheese, egg, egg whites

cornmeal, shredded cheddar cheese, baking powder, eggs, cream-style corn, sour cream, vegetable oil, chopped green chilies, drained

sweet onion, diced, green bell pepper, diced, garlic, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian style meatballs (i used regular), garlic butter texas toast thick bread, shredded parmesan cheese (1 cup), shredded mozzarella cheese (2 cups), shredded lettuce (optional), chopped tomato (optional), chopped bell pepper (optional), black olives (optional)

frozen five-cheese texas toast bread slices, lettuce, bacon slices, cooked, avocado slices, tomato slices, hot banana peppers

ground chuck, velveeta cheese, butter or margarine, texas toast or 1 loaf garlic bread, bell peppers in tomato sauce, vidalia onion, sliced (optional)

cornmeal, baking soda, baking powder, salt, sugar, shortening, melted, cream style corn, eggs, green chilies, chopped and drained, cheese, grated

raisins, brandy, white bread, pecans, toasted and chopped, cheddar cheese, grated, sugar, water, hot, unsalted butter, vanilla, cinnamon, nutmeg, whipping cream, powdered sugar, vanilla

green tomatoes, salt, brown sugar, flour, egg, hot sauce, milk, lemon juice, seasoned dry bread crumb, cornmeal, olive oil, margarine

self-rising yellow cornmeal mix, sugar, butter, melted and divided, chopped onion, chopped green bell pepper, sour cream, creamed style corn, shredded extra sharp cheddar cheese, egg, egg whites

milk, eggs, beaten, sugar, ground cinnamon, unsalted butter, thick slices white bread (about 3/4 of a white sandwich or pullman loaf, cut into 3/4-inch-thick slices), suggested servings: jam or hot pure maple syrup

milk, eggs, beaten, sugar, cinnamon, unsalted butter, thick slices of white bread (about 3/4 of a white sandwich or pullman loaf, cut into 3/4-inch slices), hot pure maple syrup , for serving (2 tbsp per serving), strawberries, for garnish , optional

eggs, half and half, maple syrup, light brown sugar, white bread , texas toast style (about 1-inch thick), butter, light brown sugar, maple syrup, chopped pecans

eggs, whole milk, salt and freshly ground black pepper, olive oil, provolone cheese, italian sausage links, sweet and cooked, onion , caramelized, red pepper, chopped and sauteed, eggs, milk, salt and freshly ground black pepper, olive oil, feta cheese, fresh tomatoes, chopped, fresh baby spinach, cooked, eggs, milk, imitation vanilla extract, cinnamon, butter, texas style bread, softened cream cheese, fresh strawberries , blueberries, and banana , use thawed frozen berries if fresh is unavailable, powdered sugar, cream

home-style white bread or 8 slices texas toast thick bread, butter, milk, divided, gruyere or 2 cups swiss cheese, shredded (8 oz), eggs, separated, kirsch or 1 tbsp cherry brandy, salt, pepper, nutmeg