230 bread butter apricot Recipes

butter or 3 tbsp brummel and brown spread, french bread, cut into 24 (1/2 inch), cooking spray or butter, apricot marmalade or 12 oz smucker s sugar-free apricot preserves, nonfat milk, vanilla extract, ground nutmeg, egg beaters egg substitute or 6 eggs, pecans, finely chopped

whole wheat flour, splenda sugar blend for baking, baking powder, ground cinnamon, ground nutmeg, egg whites, nonfat vanilla soymilk, applesauce, butter, apricot

apricot nectar, water, butter, sugar, salt, whole wheat flour, bread flour, powdered milk, yeast, dried apricot, diced, pecans, chopped

bread flour, rolled oats, white sugar, active dry yeast, salt, ground cinnamon, butter, cut up, orange juice, diced dried apricots, honey, warmed

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, sour cream, chopped dried apricots, chopped pecans, king arthur unbleached all-purpose flour, sugar, cold butter

apricots, drained and rinsed, almond extract, butter, softened, salt, sugar, bread flour, vital wheat gluten, rapid rise yeast, almonds

butter, softened, sugar, eggs, mashed ripe banana, buttermilk, flour, baking powder, baking soda, salt, all-bran cereal, not the flakes, dried apricot, chopped, chopped walnuts

butter, softened, sugar, eggs, mashed ripe bananas (2 to 3 medium), buttermilk, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, bran cereal (not flakes ), chopped dried apricots (about 6 oz), chopped walnuts

sugar, water, whole star anise, orange liqueur, apricots, halved, pitted, whole milk, eggs, thick slices egg bread, butter, powdered sugar

eggs, apricot preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh apricots peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, apricot butter, apricot preserves, butter softened

stale bread, crusts removed, milk, eggs, sugar or 3 tbsp substitute, raisins, sliced almonds (optional) or 50 g cashews (optional), vanilla extract, butter, apricot jam or 2 tbsp marmalade

corn bread, cornmeal, all-purpose flour, tb sugar; divided use, ts baking powder, ts caraway seeds, ts salt, tb cold butter; cut into 6, tb room temperature butter or, buttermilk, eggs; separated, tb butter or bacon grease for, jam, thick bacon slices, dried apricots; cut into, water, apricot jam, ts minced fresh ; seeded jalapenos, fresh chives ; either short

water, bread flour, nonfat dry milk powder, salt, butter, apricot jam, chopped dried apricot, fast rise yeast or 2 tsp active dry yeast

bread (preferably an italian or french style , with or without sesame seeds), apricot jam (size may vary to 10-12 oz, all-fruit style, or preserves), dried rosemary, crushed or 3 tsp fresh rosemary, finely chopped, butter, softened, brie cheese, coarsely chopped, rind removed (if you like the rind , you can leave it on, or leave bits of it on)

butter, melted, splenda granular, sugar substitute, eggs, unbleached all-purpose flour, baking powder, salt, eggnog, pecans, chopped, dried apricots, chopped

butter, softened, sugar, eggs, mashed ripe bananas, king arthur unbleached all-purpose flour, toasted wheat germ, baking powder, salt, baking soda, chopped dried apricots, grated lemon peel

blueberries, butter or margarine, ground cinnamon, jack cheese, unseasoned dried bread cubes, apricot-flavor syrup, grated lemon peel, lemon juice, chopped pecans