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Apricot and White Cheddar Panini Recipe

Apricot and White Cheddar Panini Recipe

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Ingredients

Count

Nutrition

461

Calories

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Ingredients:

Serving

1 tbsp apricot jam
2 slices bread
2 oz thinly sliced white cheddar
1/2 tbsp butter

Directions:

Spread the jam over 1 side of sliced bread. Add the Cheddar. Top with a second slice of bread. Spread 1/4 tablespoon butter on each side of the sandwich. Heat in a skillet over medium heat until the cheese melts, 2 minutes per side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.09 Kcal (1930 kJ)
Calories from fat	230.24 Kcal
		% Daily Value*
Total Fat	25.58g	39%
Cholesterol	74.8mg	25%
Sodium	628.57mg	26%
Potassium	143.79mg	3%
Total Carbs	38.01g	13%
Sugars	11.97g	48%
Dietary Fiber	5.04g	20%
Protein	20.61g	41%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	2%
Iron	3.4mg	19%
Calcium	797.6mg	80%

Amount Per 100 g
Calories	329.82 Kcal (1381 kJ)
Calories from fat	164.69 Kcal
		% Daily Value*
Total Fat	18.3g	39%
Cholesterol	53.51mg	25%
Sodium	449.62mg	26%
Potassium	102.85mg	3%
Total Carbs	27.19g	13%
Sugars	8.56g	48%
Dietary Fiber	3.61g	20%
Protein	14.74g	41%
Vitamin C	1.3mg	3%
Vitamin A	0.1mg	2%
Iron	2.4mg	19%
Calcium	570.5mg	80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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