1987 boiled pepper butter Recipes

baking potatoes, unpeeled, kosher salt, all-purpose flour (about 1 cup), chopped fresh chives, divided, freshly ground black pepper, eggs, lightly beaten, boiling water, butter, garlic clove, crushed, coarsely chopped walnut halves, fresh parmigiano-reggiano or grana padano cheese, grated

potato, peeled and chopped to a medium dice, eggs, coriander, ground ginger, curry powder, salt, black pepper, butter, dried cilantro or 1 tsp fresh cilantro

shelled spicy boiled peanuts, water, chopped fresh cilantro, fresh lime juice, olive oil, creamy peanut butter, hot sauce, minced fresh garlic, ground cumin, olive oil, pepper, garnish: fresh cilantro sprigs

butter, melted, water, uncooked rice, milk, salt, water, salt, rye flour, all-purpose flour, butter, at room temperature, hard-boiled eggs, chopped, fresh ground white pepper (optional), ground ginger (optional)

broiler-fryer, cut up, salt, pepper, butter, melted, lemon juice, chopped fresh parsley

vegetable consomme, diced carrots, diced celery root, diced leeks, fresh grated horseradish, beef tenderloin, creme fraiche, salt and pepper, butter

water, for boiling, peas, salt (for boiling peas), butter, salt and freshly ground black pepper, pearl onions and lettuce, freshly chopped tarragon, chives, mint, parsley, soaked and chopped dried wild mushrooms or chopped prosciutto

hard boiled eggs, butter, milk, flour, salt, pepper, rosemary, thyme

butter, flour, marsala wine (or sherry), dry white wine, ham steaks, boiled, 1-inch thick, nutmeg, pepper , to taste

garlic cloves, minced, dried thyme, dried porcini mushrooms, boiling water, butter, softened, salt and pepper

sweet potatoes, peeled, cut up and boiled, roasted red pepper, chopped, red onion, diced and sauteed, reduced-sodium chicken broth, olive oil, salt, pepper, garlic powder, cayenne pepper, butter, sugar, hot chili oil, goat cheese, crumbled

hard-boiled eggs, butter, softened, dill (preferably chopped, fresh ), chopped parsley, salt and pepper

brussels sprouts, cored and leaves removed, salted boiling water, butter, caraway seeds, cracked black pepper, salt, lemon, juiced

half ham or 8 -12 lbs smoked pork shoulder, onions, peeled, red potatoes , scrubbed, carrots, peeled and cut in chunks, parsnips, peeled and cut in chunks (optional), celeriac, bulbs peeled and cut in chunks (optional), turnips (optional) or 1 -2 rutabaga, peeled and cut in chunks (optional), cabbage, cut in 6-8 wedges, fresh ground black pepper, butter (optional), cold water

boiled potatoes, boiled swede, butter, chopped chives, salt and pepper, a pinch of nutmeg, shallots can be used instead of chives, dripping can be used instead of butter

shelled boiled peanuts, chopped fresh cilantro, fresh lime juice, peanut butter, hot sauce, minced fresh garlic, ground cumin, olive oil, toasted sesame seeds, rice crackers , cucumber slices, bell pepper strips

porterhouse steaks (four 1 1/2 inch steaks, about 1 1/2 lb each), crushed red pepper flakes, boiling water, worcestershire sauce, dijon mustard, honey, japanese soy sauce, coarsely chopped sweet white onion, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, montreal brand steak seasoning (available from mccormick spices), dried oregano, preferably mexican, unsalted butter, chopped flat leaf parsley, fresh lemon juice, worcestershire sauce, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, crushed hot red pepper flakes, kosher salt, ground fresh black pepper, canola oil or vegetable oil, whole garlic cloves, peeled, fleur de sel

boiling water, yellow cornmeal, flour, sugar, baking powder, salt, melted butter, cooked corn kernels, eggs, milk, hot salsa, minced jalapeno pepper, liquid smoke, cooking oil, unsalted butter, salsa