129 blue cream melted Recipes

blue cornmeal, flour, sugar, baking powder, salt, half-and-half, room temperature (or light cream ), butter, melted, egg, room temperature, vegetable oil , for greasing cornstick pans, butter, room temperature, kalamata olives, pitted

blue or yellow cornmeal, all-purpose flour, baking powder, salt, sugar, eggs, buttermilk, melted butter, blueberries

self-rising flour, sour cream, butter, melted, crumbled blue cheese

self-rising flour, sour cream, butter, melted, crumbled blue cheese

garlic clove, minced, butter, melted, whipping cream, milk, ground nutmeg, russet potatoes, peeled, thinly sliced, blue cheese, crumbled, sharp cheddar cheese, shredded

graham cracker crumbs, melted butter, vanilla caramels, evaporated milk, chopped pecans, toasted (see note ), cream cheese, softened, granulated sugar, eggs, vanilla extract, semisweet chocolate morsel, melted, semisweet chocolate morsel, evaporated milk (see note ), cream (for garnish ) (optional), pecan halves, dipped in caramel (for garnish) (optional)

graham cracker crumbs, butter, melted, cinnamon, sugar, cream cheese, softened, eggs, vanilla extract, salt, sour cream

graham cracker crumbs, butter, melted, ground cinnamon, sugar, cream cheese, eggs, vanilla extract, salt, sour cream

sugar, butter, at room temperature, eggs, cocoa powder, cake flour, salt, buttermilk, vanilla extract, baking soda, vinegar, cream cheese, softened, butter, softened, melted marshmallow, sugar, shredded coconut, chopped pecans

penne pasta, cooked, olive oil, monterey white mushroom, quartered, minced garlic, onion, diced, fresh thyme, sliced zucchini, sliced yellow squash, drained thinly sliced sun-dried tomato packed in oil, gorgonzola or 4 oz other blue cheese, crumbled, cream cheese, diced, salt, ground black pepper, black olives, pitted

melted butter, flour, chopped onion, phillips portabella mushroom caps, stems or slices cut into 1 inch chunks, salt, milk, heavy cream, fresh ground black pepper, dried thyme, marsala or 2 tbsp sweet sherry, roquefort cheese (optional) or 2 oz blue cheese (optional)

self-rising flour, sour cream, butter, melted, crumbled blue cheese

self-rising flour, sour cream, butter, melted, crumbled blue cheese

black pepper, butter, cream cheese, crumbled blue cheese, flour, fresh broccoli florets, melted butter, mild or half-and-half, ritz cracker crumbs

onion, peeled and diced, minced garlic, oil, frozen spinach, cream or 1/4 cup ricotta cheese, nutmeg , salt and pepper to season, phyllo pastry sheets, butter, melted, chopped walnuts, blue brie cheese

cream cheese, softened, blue cheese, crumbled, milk, pickle relish, instant minced onion, prepared mustard, worcestershire sauce, pepper, garlic powder, white bread, sliced ham , 1 oz, swiss cheese , 1 oz, butter or 1/4 cup margarine, melted

toasted bread crumbs, chopped toasted walnuts, unsalted butter, melted, good-quality blue cheese, at room temperature, cream cheese, at room temperature, eggs, garlic, minced, minced fresh rosemary, salt and freshly ground black pepper, pear vinaigrette , recipe follows, candied walnuts , recipe follows, firm-ripe pear, peeled, cored and cut into 1/4-inch thick slices, champagne vinegar, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil, unsalted butter, walnut halves, light brown sugar

graham cracker crumbs, sugar, butter or margarine, melted, cream cheese, softened, sugar, eggs, butter or margarine, melted, orange extract, cream (optional), grated orange rind (optional)