20 blue corn red sweet corn Recipes

  • Corn and Avocado Salad
    bacon, heads butterhead lettuce, red bell pepper, chopped and
    6 More
    bacon, heads butterhead lettuce, red bell pepper, chopped, green onions, chopped, ears sweet corn , cut off the cob, avocados - peeled, seeded and cubed, red wine and vinegar salad dressing, blue cheese salad dressing, honey
    20 min, 9 ingredients
  • Valley Hot & Cool Blue Barnyard Burgers #RSC
    hidden valley original ranch light dressing, greek yogurt and
    24 More
    hidden valley original ranch light dressing, greek yogurt, lemon juice, fresh squeezed, divided, chipotle hot sauce, agave nectar, celery seed, red cayenne pepper, dried chives, fresh cilantro, chopped, blue cheese, crumbled, diced tomatoes with green chilies, drained, black beans, rinsed and drained, frozen sweet corn, thawed, ground turkey, ground pork, hidden valley original ranch seasoning mix, garlic powder, hot chili powder, extra virgin olive oil, divided, red sweet bell pepper , cut into thin 2 inch long strips, yellow sweet onion, halved and sliced, balsamic vinegar, coarse salt, whole wheat pita bread, stalks celery, cleaned and cut into 3 inch matchsticks, baby carrots, rinsed and drained
    50 min, 26 ingredients
  • Bi-Color Hopi Cornbread
    red cornmeal (or you can use blue if you like ) and
    16 More
    red cornmeal (or you can use blue if you like ), whole wheat pastry flour, aluminium-free baking powder, sea salt, sunflower oil (or other light oil), soymilk (unsweetened and plain ), pure maple syrup, sweet corn (divided in half and i used frozen and thawed it out), cayenne pepper, red cornmeal (or you can use blue if you like ), whole wheat pastry flour, aluminium-free baking powder, sea salt, sunflower oil (or other light oil), soymilk (unsweetened and plain ), pure maple syrup, cayenne pepper
    55 min, 17 ingredients
  • Fresh Corn Cakes
    king arthur unbleached all-purpose flour and
    13 More
    king arthur unbleached all-purpose flour, yellow or blue cornmeal, sugar, baking powder, salt, eggs, separated, milk, butter, melted, cooked whole kernel corn, green onions, thinly sliced, sweet red pepper, finely chopped, chopped green chilies, oil for frying, maple syrup , optional
    30 min, 14 ingredients
  • Crudites and Dips
    sour cream, scallions, finely chopped, lemon juice and
    33 More
    sour cream, scallions, finely chopped, lemon juice, ripe avocados, cut in half and chopped, mayonnaise, chopped fresh cilantro leaves, sour cream, organic chickpeas, drained, juice of 1 lemon, light tahini paste, light olive oil, plus extra for drizzling, garlic clove, peeled and crushed, boiling water, sea salt , to taste, very ripe tomatoes, scallion, finely chopped, garlic clove, peeled and crushed (optional), extra virgin olive oil, chopped fresh basil leaves, tomato ketchup, a little ground black pepper , to taste, carrot sticks, cucumber sticks, red bell pepper sticks, celery sticks, tomatoes, blanched sugar snap peas or asparagus (cover with boiling water for 2 minutes, then drain under cold running water), radishes, breadsticks , small or large, tortilla chips ( cool flavor or the blue corn variety), beet , carrot, and parsnip vegetable chips, oat crackers or mini rice cakes, toasted pita bread sliced into strips, bagel chips (slice 2 organic bagels widthwise into 4 thin slices. brush with olive oil, and then bake at 150of for 10 minutes. break into pieces), tortilla chips (cut 1 large tortilla into 8 slices. place on a baking sheet and cook at 350of for 10 minutes.), sweet potato wedges (peel and cut 2 lbs sweet potatoes into wedges. place them in a roasting pan, toss in a tbsp of olive oil, and sprinkle with a tsp of paprika. cook for 35-40 minutes at 400of, turning a few times. these are great with the sour cream dip.)
    36 ingredients
  • Salsa Salad
    romaine lettuce , torn into bite sized pieces and
    12 More
    romaine lettuce , torn into bite sized pieces, cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned), bell pepper , cut into bite sized pieces, ears corn , cut off the cob, avocado, peeled and diced, tomatoes, chopped, chopped sweet onion, grated cheddar cheese, fresh cilantro, chopped, your favorite vinaigrette (use your own recipe , or try paul newman s family recipe version, which is really mild and works well), red pepper flakes, crushed tortilla chips (we use red hot blues), cooked chicken or beef, would be delicious on this salad for a nice summer main dish (optional)
    15 min, 13 ingredients
  • Inside-Out Grilled Steak Salad
    boneless beef top loin (strip) steaks, cut 1 inch thick and
    9 More
    boneless beef top loin (strip) steaks, cut 1 inch thick, sweet paprika, garlic, minced, coarse grind or cracked black pepper, assorted vegetable strips, such as cucumber, red onion, carrots, bell pepper, sugar snap peas, frozen shelled edamame, thawed or frozen peas or corn, thawed, reduced-fat or regular vinaigrette (any variety), boston or butter lettuce leaves (about 4 to 5-inch diameter), crumbled goat or blue cheese (optional), toasted chopped almonds , walnuts, pecans or hazelnuts (optional)
    25 min, 10 ingredients
  • Fire-Roasted Corn Dip with Crispy Flour and Blue Corn Chips (Emeril Lagasse) Fire-Roasted Corn Dip with Crispy Flour and Blue Corn Chips (Emeril Lagasse)
    ears of fresh sweet corn, shucked, olive oil, salt and
    13 More
    ears of fresh sweet corn, shucked, olive oil, salt, freshly ground black pepper, butter, minced onions, diced red bell peppers, diced yellow bell peppers, jalapeno, stemmed, seeded and minced, chopped garlic, homemade mayonnaise, grated monterey jack cheese, chopped green onions, (green part only ), flour tortillas, quartered, blue corn tortillas, quartered, chopped black olives
    45 min, 16 ingredients
  • Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens) Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens)
    red bell peppers, ripe tomato on the vine, quartered and
    14 More
    red bell peppers, ripe tomato on the vine, quartered, piquante peppers , such as peppadew, mild or sweet, a large white onion, cut into large chunks, fresh lime juice, ground cumin, kosher salt and freshly ground black pepper, hot sauce, sour cream, fresh lime juice, chopped fresh cilantro, ground coriander, lime zest, garlic, finely grated, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving
    20 min, 16 ingredients
  • Blue Corn Tortilla Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish Blue Corn Tortilla Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish
    poblano peppers , roasted, peeled, and seeded and
    18 More
    poblano peppers , roasted, peeled, and seeded, red onion, chopped, tablepsoons fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn , roasted and kernels removed, olive oil, vidalia onions, medium dice, salt and pepper to taste, creme fraiche, basil leaves , chiffonade, eggs, lightly beaten, all-purpose flour, salt and freshly ground black pepper, blue corn tortilla chips, red snapper fillets, olive oil
    19 ingredients
  • Blue Corn Tortilla Crusted Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish (Bobby Flay) Blue Corn Tortilla Crusted Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish (Bobby Flay)
    eggs, lightly beaten, all-purpose flour and
    17 More
    eggs, lightly beaten, all-purpose flour, salt and freshly ground pepper, blue corn tortilla chips, red snapper fillets (about 6 oz each), olive oil, poblanos , roasted, peeled, and seeded, red onion, chopped, fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn, husks removed, blanched , grilled until marked, kernels removed, olive oil, vidalia onions, diced, salt and pepper, creme fraiche, basil leaves , chiffonade
    19 ingredients
  • Blue Corn Tortilla Crusted Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish (Bobby Flay) Blue Corn Tortilla Crusted Red Snapper with Poblano Vinaigrette and Sweet Onion-Corn Relish (Bobby Flay)
    eggs, lightly beaten, all-purpose flour and
    17 More
    eggs, lightly beaten, all-purpose flour, salt and freshly ground pepper, blue corn tortilla chips, red snapper fillets (about 6 oz each), olive oil, poblanos , roasted, peeled and seeded, red onion, chopped, fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn, husks removed, blanched , grilled until marked, kernels removed, olive oil, vidalia onions, diced, salt and pepper, creme fraiche, basil leaves , chiffonade
    50 min, 19 ingredients
  • Blue Hen Succotash Chili Blue Hen Succotash Chili
    chopped onion, garlic cloves, minced, chopped carrot and
    13 More
    chopped onion, garlic cloves, minced, chopped carrot, olive oil, ground chicken breast, cooked fresh lima beans (or 10 oz. package. frozen ), frozen corn, chicken broth, ground cumin, chili powder, sweet red chili pepper flakes (available from pendery s), salt, fresh ground black pepper, sugar, fresh tomatoes, skinned and diced, masa harina (dissolved in 1/4 cup water)
    1 hour 15 min, 16 ingredients
  • Nachos with Pico de Gallo Nachos with Pico de Gallo
    roma tomatoes, small diced, red onion, thinly sliced and
    15 More
    roma tomatoes, small diced, red onion, thinly sliced, freshly chopped cilantro leaves, garlic, minced, jalapeno, minced, lime, juiced, salt and freshly ground black pepper, blue corn chips, white corn chips, shredded jalapeno munster cheese, shredded smoked cheddar, maui sweet onion, oil, beefsteak tomato, diced, anaheim pepper, diced, green onions, sliced, for garnish, freshly chopped cilantro leaves, for garnish
    50 min, 17 ingredients
  • Po Me Blues Vegetable Soup Po Me Blues Vegetable Soup
    abita turbo dog dark beer, chicken stock, vegetable stock and
    24 More
    abita turbo dog dark beer, chicken stock, vegetable stock, smoked pork neck, ears corn, shucked , cut off the cob, sliced mushrooms, white potatoes, peeled and 1/2-inch diced, red potatoes, peeled and 1/2-inch diced, stalk celery, sliced, texas 1015 onions, chopped, red bell pepper, chopped, baby carrots, tomato paste, baby sweet peas, drained, east texas fair field peas, drained, italian cut green beans, drained, worcestershire sauce, texas pete s hot sauce, bay leaf, parsley, leaves, cayenne pepper, tarragon, marjoram, thyme, rosemary, crushed, garlic powder
    1 hour 30 min, 27 ingredients
  • Succotash Salad with Buttermilk Avocado Dressing Succotash Salad with Buttermilk Avocado Dressing
    ear fresh sweet corn, fresh or frozen lima beans and
    13 More
    ear fresh sweet corn, fresh or frozen lima beans, buttermilk, avocado, halved, seeded and peeled, fresh snipped parsley, salt, green onions chopped, dry mustard, ground pepper, garlic, minced, head butterhead/boston lettuce, sliced, grilled chicken breast, bacon, cooked and crumbled, chopped red onion, crumbled feta or blue cheese
    15 ingredients
  • Cheesy Sausage Spinach Dip Cheesy Sausage Spinach Dip
    hot pork sausage, onion, chopped and
    10 More
    hot pork sausage, onion, chopped, sweet red pepper, chopped, garlic cloves, minced, reduced-fat cream cheese, softened, parmesan cheese, finely shredded, milk, mayonnaise, light sour cream, fresh spinach leaves, chopped, mild banana pepper ring, drained and chopped, crostini or bagel chips or blue corn tortilla chips or sliced and toasted french bread
    55 min, 12 ingredients
  • Tropical Avocado Salsa (Food Network Kitchens) Tropical Avocado Salsa (Food Network Kitchens)
    chopped peeled fresh ginger and
    11 More
    chopped peeled fresh ginger, jalapeno, seeded if desired, chopped, garlic, chopped, kosher salt, chopped fresh pineapple , plus more for garnish, fresh cilantro leaves, coarsely chopped , plus a few sprigs for garnish, chopped red onion, grape tomatoes, quartered, ripe avocados, peeled, seeded and chopped, fresh lime juice, sweet potato , blue corn and plantain chips, for dipping, copyright 2012 television food network , g.p. all rights reserved.
    15 min, 12 ingredients




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