334532 beurre nantaise red butter nantaise Recipes

butter, softened, shortening, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, buttermilk, vanilla extract, almond extract, paper baking cups, vegetable cooking spray, strawberry or blueberry jam, butter, softened, whipping cream, clear vanilla extract, salt, powdered sugar, red jumbo sprinkles , edible glitter stars, red candies, star picks (optional)

butter, softened, sugar, eggs, at room temperature, vanilla, all-purpose flour, baking powder, salt, whole milk, red bull energy drink (sugar-free not recommended), butter, softened, powdered sugar, red bull energy drink

red forest fruit , such as red currants, black currants, blackberries and raspberries (i used frozen), caster sugar, plain flour, baking powder, salt, caster sugar, plus extra for a generous sprinkling on top, butter, almond milk (this can be cows milk), cinnamon, vanilla extract, sliced almonds, mascarpone, creme fraiche, icing sugar, passion fruit

butter, red onion, thinly sliced, ground allspice, ground nutmeg, red cabbage, thinly sliced, dried apricots, sliced, apricot preserves, balsamic vinegar, salt to taste, ground black pepper to taste

red onions, unsalted butter or 3 tbsp earth balance margarine, sugar, dry red wine, balsamic vinegar , plus, balsamic vinegar , if needed, salt (to taste)

butter, apple, peeled and diced, onion, chopped, shredded red cabbage, vinegar, sugar or 2 -4 tbsp apple jelly, red wine, flour or 1/2 tbsp cornstarch

red onions, apple juice, red wine vinegar, rubbed sage, pepper, sugar, light brown sugar, powdered fruit pectin, butter

butter or 2 tbsp margarine, sweet red peppers, finely chopped, yellow onions, finely chopped, garlic clove, minced, dried rosemary, crumbled, black pepper, butter or 1/2 cup margarine, at room temperature

salt, pepper, dried thyme, bay leaf, crumbled, lemon juice, red snapper, cleaned, cooking oil, salt, dried thyme, shallot, chopped, white vinegar, white wine, whipping cream

butter, red wine vinegar, vermouth, lemon juice, chopped shallots, salt, pepper

apples (cider ), sweet apple cider, sugar, cinnamon (ground ), allspice (aka 1 saltspoon), clarified butter

champagne vinegar, dry white wine, shallots, finely chopped, lemon, juiced, bay leaves, heavy cream, unsalted butter, cubed, salt and pepper, chopped chives

red potoes washed, red onion aka : red salad onion or a purple onion, butter, sour cream, tps salt, tps pepper, handfull chopped fresh spinish, light or fate free mayo - not merical whip, baccon friend nad crumbled (you can leave out ), tps corn (you can leave out ), lemon juice, tps dill, tps paperkia

red potatoes (3 handfuls of baby-sized), red bell pepper, red jalapeno, red onion, red pepper flakes, garlic, link linguica, link spicy italian sausage (both sausages should be precooked), bacon, green onions, s & p, olive oil, butter

butter, onion, finely chopped, granny smith apples, peeled, cored, thinly sliced, chopped red cabbage (about 12 oz), caraway seeds, beef broth, dry red wine, balsamic vinegar, honey, sour cream, chopped fresh parsley

butter, red onion, thinly sliced, ground allspice, ground nutmeg, red cabbage, quartered, cored, very thinly sliced, sliced dried apricots, apricot preserves, balsamic vinegar

butter, shallots, thinly sliced, egg, heavy cream, chipotle puree, minced fresh cilantro , thyme, or parsley, salt and freshly ground black pepper, oven-steamed salmon , or an 8-oz fillet of raw salmon poached in 2 cups court bouillon, red beet , roasted until tender, peeled, and cut into 1/2-inch dice, russet potato , cooked until tender, peeled, and cut into 1/2-inch dice, panko (japanese bread crumbs), or fresh bread crumbs, butter, for sauteing, egg yolks, lemon juice, water, clarified butter (see chef s trick), salt and pepper to taste, ground coriander seed, minced fresh cilantro, white vinegar, eggs

butter or 2 tbsp margarine, vegetable oil, onion, chopped, red cabbage, shredded (3 lbs at most ), ginger, grated, dry red wine, brown sugar, salt and pepper, balsamic vinegar