157968 bengali five spice roasted chicken Recipes

  • Bengali Five-Spice Roasted Chicken and Vegetables
    vegetable oil, panch phoron, dried bay leaves and
    11 More
    vegetable oil, panch phoron, dried bay leaves, grated fresh ginger, minced garlic, ground coriander, kosher salt, plain whole-milk yogurt mixed with 1 1/2 tsp. flour, bone-in chicken legs, bone-in chicken thighs, red bell pepper, cut into chunks, yellow bell pepper, cut into chunks, carrots , quartered lengthwise, cut into 3-in. pieces, yukon gold potatoes, peeled and cut into chunks
    14 ingredients
  • Five-Spice Roast Chicken
    garlic cloves, pressed, coarse kosher salt and
    4 More
    garlic cloves, pressed, coarse kosher salt, extra virgin olive oil, chinese five spice powder, chicken, cut up into 8 pieces, onion, peeled and cut into 16 wedges
    1 hour 10 min, 6 ingredients
  • Molasses Five Spice Roast Chicken
    whole chicken, chinese five spice powder and
    7 More
    whole chicken, chinese five spice powder, sweet potatoes, cut into quarters (about 8 oz each), dark molasses, ketchup, honey, soy sauce, salt, fresh chives (to garnish )
    1 hour 15 min, 9 ingredients
  • Five-Spice Grilled Chicken Thighs with Blackberry Glaze
    five-spice powder, salt, freshly ground black pepper and
    7 More
    five-spice powder, salt, freshly ground black pepper, skinless, boneless chicken thighs, sugar-free seedless blackberry jam (such as smucker s), cider vinegar, water, grated peeled fresh ginger, fresh blackberries (optional)
    19 min, 10 ingredients
  • Chinese Five Spice Lacquered Chicken
    chicken , trimmed of excess fat, giblets removed (3-4 lb) and
    15 More
    chicken , trimmed of excess fat, giblets removed (3-4 lb), scallions, cut in 4 pieces (white and green parts used), fresh ginger (1/4-inch), orange zest (1x3-inch), peanut oil, toasted sesame oil, honey, soy sauce, five-spice powder, soy sauce, rice vinegar, toasted sesame oil, orange zest, finely grated, fresh ginger, peeled and grated, garlic clove, minced, scallion, thinly sliced (white and green parts )
    1 hour 20 min, 16 ingredients
  • Five Spices Fried Chicken Strips
    stems of sweet basil leaves, chili powder, garnish and
    15 More
    stems of sweet basil leaves, chili powder, garnish, purple yam cut in widgets, vegetable or peanut oil for frying, marinate chicken with, chicken breast, cut in 1 strips, five spices, sugar, salt, white pepper, soy sauce, flour for coating, flour, rice flour, corn starch, a pinch of salt, five spices
    10 min, 17 ingredients
  • Five-Spice Roasted Pears with Sesame Seeds
    unsalted butter, cut into bits and
    6 More
    unsalted butter, cut into bits, firm-ripe bosc pear, peeled , halved lengthwise, and cored, fresh lemon juice, water, sugar, chinese five-spice powder, sesame seeds, toasted
    30 min, 7 ingredients
  • Five Spice Coconut Chicken
    unsweetened coconut milk , plus, unsweetened coconut milk and
    11 More
    unsweetened coconut milk , plus, unsweetened coconut milk, honey, honey, lime juice, lime juice, soy sauce, garlic clove, finely chopped, chinese five spice powder, salt, boneless chicken thighs, pounded flat (about 2 lb total ), sugar snap pea, cooked white rice , for serving
    30 min, 13 ingredients
  • Five Spice Grilled Chicken
    boneless skinless chicken thighs , trimmed of extra fat and
    4 More
    boneless skinless chicken thighs , trimmed of extra fat, low sodium soy sauce, brown sugar, chinese five spice powder, green onion, diced very fine
    10 min, 5 ingredients
  • Spiced Roasted Chicken
    whole roasting chicken, dried oregano, cumin seed, crushed and
    5 More
    whole roasting chicken, dried oregano, cumin seed, crushed, bottled minced garlic, olive oil, salt, ground cumin
    8 ingredients
  • Orange Five-Spice Roasted Chicken Orange Five-Spice Roasted Chicken
    chicken thighs, soy sauce, canola oil (or peanut oil) and
    5 More
    chicken thighs, soy sauce, canola oil (or peanut oil), lemon juice, rice wine vinegar, splenda sugar substitute, low-sugar orange marmalade, five-spice powder
    1 hour , 8 ingredients
  • Simple Five-Spice Roast Chicken Simple Five-Spice Roast Chicken
    garlic cloves, pressed, coarse kosher salt and
    4 More
    garlic cloves, pressed, coarse kosher salt, extra virgin olive oil, chinese five spice powder, cut-up roasting chicken (8 pieces, about 3 1/2 lb), onion, peeled, cut into 16 wedges
    55 min, 6 ingredients
  • Authentic Chinese Five Spice Roast Chicken Authentic Chinese Five Spice Roast Chicken
    five-spice salt (recipe to follow), roasting chickens and
    2 More
    five-spice salt (recipe to follow), roasting chickens, green onion, sliced, plum sauce
    1 hour 30 min, 4 ingredients
  • Five-spice Shoyu Chicken Five-spice Shoyu Chicken
    whole chickens (or chicken thighs) and
    8 More
    whole chickens (or chicken thighs), teriyaki sauce (i use a simple sauce like , ), chinese five spice powder, minced cilantro, sesame oil, red wine, soy sauce, water, cornstarch
    50 min, 9 ingredients
  • Spicy Chinese Five-Spice Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman) Spicy Chinese Five-Spice Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman)
    chicken wing pieces or 20 whole s and
    4 More
    chicken wing pieces or 20 whole s, chinese five- spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows
    45 min, 5 ingredients
  • Spicy Chinese Five-Spice-Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman) Spicy Chinese Five-Spice-Rubbed Chicken Wings with Creamy Cilantro Dipping Sauce (Dave Lieberman)
    chicken wing pieces or 20 whole s and
    4 More
    chicken wing pieces or 20 whole s, chinese five-spice powder, cayenne pepper, kosher salt and freshly ground black pepper, creamy cilantro dipping sauce , recipe follows
    45 min, 5 ingredients
  • Five Spice Pork and Mushroom Stir Fry Five Spice Pork and Mushroom Stir Fry
    pork loin steaks, fat trimmed and sliced, oyster sauce and
    16 More
    pork loin steaks, fat trimmed and sliced, oyster sauce, cornstarch, salt & freshly ground black pepper, peanut oil, garlic cloves, crushed, gingerroot, peeled and grated, dried chili pepper flakes, carrots, cut into fine sticks, pak choi, washed and sliced, fresh large mushrooms, sliced, chestnut mushrooms, sliced, dark soy sauce, rice wine or 2 tbsp dry sherry, chinese five spice powder, chicken stock, cornstarch (mixed with 2tbsp cold water), scallion, sliced, to garnish
    20 min, 18 ingredients
  • Five-Spice Roast Chicken (Tom Douglas) Five-Spice Roast Chicken (Tom Douglas)
    star anise, dried chipotle chile, stem and seeds removed and
    15 More
    star anise, dried chipotle chile, stem and seeds removed, cinnamon stick, broken up into 1/2 inch pieces, fennel seeds, hulled cardamom seed, peeled grated fresh ginger, minced garlic, light brown sugar, kosher salt, fresh ground black pepper, peanut oil or 3 tbsp vegetable oil, whole chickens, wing tips trimmed, orange, cut into wedges, plus extra orange wedges for garnish, star anise, kosher salt, unsalted butter or 2 tbsp bacon fat, melted
    1 hour 1 min, 17 ingredients




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