26 belgian beef onions Recipes
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beef, cut to large pieces, flour (enough to fry beef) and8 Morebeef, cut to large pieces, flour (enough to fry beef), onions, chopped coarsely, carrots, peeled and sliced coarsely, garlic cloves, peeled and crashed, sugar, vinegar, salt and pepper (to taste), oil (for frying, more or less as needed), beer (light or regular)3 hour , 10 ingredients
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bacon, diced, olive oil and14 Morebacon, diced, olive oil, boneless chuck , bottom or top round, cut into 2-inch pieces, onions, sliced, cognac or other brandy, salt, dried thyme leaves, freshly ground pepper, bay leaves, garlic cloves, minced, brown sugar, dark beer or stout, beef broth, country-style bread, crusts removed, dijon mustard, red wine vinegar45 min, 16 ingredients
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blade steaks , 1-inch-thick , trimmed of gristle and fat ... and12 Moreblade steaks , 1-inch-thick , trimmed of gristle and fat and cut into 1-inch pieces (see illustrations below), table salt and ground black pepper, vegetable oil, yellow onions (about 3 medium), halved and sliced about 1/4-inch-thick (about 8 cups), tomato paste, garlic , minced or pressed through garlic press (about 2 tsp), all-purpose flour, low-sodium chicken broth, low-sodium beef broth, beer (12-oz bottle or can), fresh thyme leaves , tied with kitchen twine, bay leaves, cider vinegar2 hour , 13 ingredients
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beef (chuck cut into 5mm thick slices) and14 Morebeef (chuck cut into 5mm thick slices), bacon, cut into cubes (thick slices), onions, roughly diced (mirepoix), garlic cloves, bouquet garni (bay leaf, parsley, thyme), belgian strong brown ale , beer, beef stock, red wine vinegar, butter, olive oil, french bread , baguette, brown sugar, dijon mustard, salt, pepper3 hour 15 min, 15 ingredients
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unsalted butter, melted, breadcrumbs, whole milk and16 Moreunsalted butter, melted, breadcrumbs, whole milk, unsalted butter, onion, finely chopped, white mushrooms, sliced, garlic clove, finely chopped, lean ground beef, egg, fresh parsley, finely chopped, fresh sage, finely chopped, fresh oregano, finely chopped, fresh thyme, finely chopped, salt, pepper, nutmeg, port wine, cognac, rosemary1 hour 10 min, 19 ingredients
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Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)all-purpose flour , plus 1 tsp, smoked paprika and14 Moreall-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional4 hour 5 min, 16 ingredients
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Belgian Beef Skewers With Beer BBQ Sauceboneless beef roast, cut into 1 inch cubes, garlic, minced and7 Moreboneless beef roast, cut into 1 inch cubes, garlic, minced, onion, finely chopped, dijon mustard, ale, ketchup, brown sugar, hot pepper sauce, salt & pepper25 min, 9 ingredients
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Belgian Meatballsground beef, onions, chopped fine, green onions, chopped and11 Moreground beef, onions, chopped fine, green onions, chopped, salt, pepper, garlic powder, cornmeal, chili powder, dry mustard, milk, egg, beaten, flour, canned tomato1 hour , 14 ingredients
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Carbonades Flamandes (Belgian Recipe for Beef, Onions in Sauce)braising beef, butter, onions, chopped, flour, brown sugar and4 Morebraising beef, butter, onions, chopped, flour, brown sugar, wine vinegar, light ale (beer), salt and black pepper, bouquet garni12 min, 9 ingredients
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Beef and Mushroom on Endivebeef, cut in about 2-inch squares and17 Morebeef, cut in about 2-inch squares, sliced portabella mushroom, italian eggplant (the small variety that fit in your hand, not the large ones about the length of your forearm), belgian endive, garlic clove, red wine, extra virgin olive oil (or enough to coat pan), vegetable oil (i generally use corn oil), cornstarch, flour, egg, salt, pepper, onion powder, garlic powder, salt, pepper, extra virgin olive oil2 hour 25 min, 18 ingredients
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Carbonnade A La Flamande - Belgian Beef Beer And O...boneless chuck roast or blade steak, trimmed and cut in 1... and12 Moreboneless chuck roast or blade steak, trimmed and cut in 1-inch cubes, salt and pepper, vegetable oil, yellow onions (about 3 medium), halved and sliced about 1/4-inch thick (about 8 cups), tomato paste, garlic, minced or pressed through garlic press (about 2 tsp), all-purpose flour, low-sodium chicken broth, low-sodium beef broth, dark or amber ale. (o doul s amber non-alcoholic beer works fine), fresh thyme , tied with kitchen twine, bay leaves, cider vinegar2 hour 30 min, 13 ingredients
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Hearts Of Beef Saladbeef tenderloin steaks (cut 1 thick ) and12 Morebeef tenderloin steaks (cut 1 thick ), lemon & herb seasoning, olive oil, balsamic vinegar, lemon & herb seasoning, olive oil, dijon mustard, roasted garlic, crushed red pepper flakes, hearts of palm, drained, mixed salad greens, cut into bite size pieces (bibb lettuce, red lettuce, belgian, endive, etc.), tomato, chopped, red onion , cut into thin circles15 min, 13 ingredients
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Belgian Meatballsground beef, cornmeal, chili powder, dry mustard and8 Moreground beef, cornmeal, chili powder, dry mustard, chopped onions, salt, salt, freshly ground black pepper, egg, milk, green pepper chopped, tomato juice45 min, 12 ingredients
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