42 beer sauerkraut caraway Recipes

butter, sweet onion, sliced, brown sugar, caraway seed, pepper, whole bratwursts (prick with a fork or slice in a couple spots to keep them from exploding), beer, sauerkraut, rinsed

beer, chicken broth, bratwursts, bacon, slices chopped, onions, sliced, sauerkraut, drained, caraway seed (optional), carrots, shredded, granny smith apples , cut into matchsticks

beer, unsalted butter (3/4 stick) or 6 tbsp olive oil, bacon, uncooked and cut into 1/2 -inch-wide pieces, onion , cut into thin slices (3/4 cup), tart apples , such as granny smith peeled, cored and cut into thin slices, sauerkraut, rinsed and drained (homemade or store-bought ), caraway seed, salt & freshly ground black pepper

butter, fresh bratwursts, onions, coarsely chopped, tart apple , such as granny smith, cored and cut into small chunks, raw sauerkraut, drained, dark beer, pepper, caraway seed, dried thyme leaves, hot dog buns, gourmet mustard (such as dijon or english)

fresh bratwursts (preferably johnsonville), yellow onion, granny smith apple, sauerkraut, rinsed and drained, beer, at room temperature, spicy brown mustard, caraway seed (optional), hot dog buns

onions, peeled and thinly sliced, garlic , smashed, precooked bratwurst , pricked with a fork, dark beer, water, coriander seeds, caraway seeds, mustard seeds, fresh ginger, peeled and chopped, hot dog buns , brown bread, or hoagie buns, sweet and hot german mustard, optional, for garnish, spicy brown mustard, optional, for garnish, red cabbage sauerkraut , recipe follows, pickles, optional, for garnish, pickled beets, optional, for garnish, pickled eggs, optional, for garnish, olive oil, red wine vinegar, water, granulated sugar, whole mustard seeds, garlic, peeled and thinly sliced, head red cabbage, thinly shredded, salt and freshly ground pepper

beer, onion, chopped, brown mustard, caraway seed, ground coriander, uncooked bratwursts (about 5 oz ea), butter, onion, chopped, caraway seeds, brown mustard, drained sauerkraut, fresh ground pepper, kaiser rolls (16 large slices) or 8 rye bread (16 large slices), brown mustard , as needed, cheese (swiss, provolone, gouda or gruyere), chopped dill pickles

beef stew meat, diced into 1 inch pieces, onion, chopped, vegetable oil, beer, water, tomato paste, paprika, salt, caraway seed, ground black pepper, potatoes, cubed, sauerkraut, chopped fresh dill weed, chopped fresh parsley

sauerkraut, polish sausage or 4 medium bratwursts, caraway seed, chopped onion, water or 1/2 cup beer, buttermilk baking mix, milk, snipped fresh parsley

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

sauerkraut, undrained, whole white potatoes, drained, hot dogs (may sub 4 brats or 2 long pieces of polish sausage cut into 8 pieces), beer, dill (optional), caraway seed (optional), dried onion flakes (optional), fresh cracked black pepper

sauerkraut, caraway seed (we use more), juniper berries, lightly crushed (optional), butter or 2 tbsp rendered pork fat, onion, chopped (can use a medium onion), black pepper, water, dry white wine (you may substitute pineapple juice, beer, or beef bouillon ( but we never do)

sauerkraut, unsalted butter, onions, finely chopped, carrot, finely chopped, caraway seeds, chicken broth, beer

olive oil, onion cut in half then sliced, stalks celery, finely chopped, garlic, minced, sauerkraut, drained, rinsed and squeezed dry, sliced carrots, sized red new potatoes skin on, cut into chunks, either chicken stock or vegatable stock, beer, paprika, caraway seeds, salt and pepper to taste, pork stew meat, kielbasa sausage, diced, cooking sherry (optional)

onions, sliced, butter, pork, 1 inch cubes, salt, caraway seed, beer, sauerkraut, sour cream, paprika

caraway seeds, sack sauerkraut, drained, beer or apple cider, spicy brown grainy mustard, folded link kielbasa or turkey kielbasa, 1 1/4 lb, butter, softened, marble rye bread, emmentaler or other swiss cheese, deli sliced, sweet red pepper relish

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)