51346 beer braised italian salsa Recipes
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salsa verde, chopped fresh mint, chopped fresh dill and15 Moresalsa verde, chopped fresh mint, chopped fresh dill, chopped fresh flat-leaf parsley, chopped shallots, chopped capers, extravirgin olive oil, sea salt, freshly ground black pepper, boneless chuck roast, trimmed, cut into 3-inch cubes, sea salt, freshly ground black pepper, olive oil, vertically sliced onion (about 1 large), fat-free , less-sodium beef broth, guinness stout, italian bread, cut into 16 (1-oz) slices, toasted18 ingredients
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beer (preferably lager) and10 Morebeer (preferably lager), chopped canned chipotle chilies in adobo sauce , plus 1 tbsp adobo sauce, ground cumin, onion, chopped, dried black beans, rinsed, boneless pork butt (pork shoulder), kosher salt, sour cream, store-bought refrigerated fresh salsa, fresh cilantro, if you don tsp have a slow cooker : heat oven to 300o f. follow the recipe above using a dutch oven or large casserole. bake, covered, until the pork pulls apart easily, 4 hours.4 hour , 11 ingredients
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beer (preferably lager) and9 Morebeer (preferably lager), chopped canned chipotle chilies in adobo sauce , plus 1 tbsp adobo sauce, ground cumin, onion, chopped, dried black beans, rinsed, boneless pork butt (pork shoulder), kosher salt, sour cream, store-bought refrigerated fresh salsa, fresh cilantro15 min, 10 ingredients
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ground beef, italian seasoned breadcrumbs and11 Moreground beef, italian seasoned breadcrumbs, eggs, lightly beaten, onion, finely chopped, parmesan cheese, grated, garlic cloves, minced, salt, black pepper, light-colored beer , such as lager, tomato sauce, ketchup, tomato paste, brown sugar , packed55 min, 13 ingredients
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vegetable oil, whole chickens, cut up, skin removed and9 Morevegetable oil, whole chickens, cut up, skin removed, onions, thinly sliced, all-purpose flour, beer or 12 fl oz non-alcoholic or 12 fl oz ginger ale, bay leaf, brown sugar, salt, dried thyme, fresh coarse ground black pepper, white wine vinegar1 hour , 11 ingredients
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bacon strips, diced, beef stew meat, cut into 1-inch cubes and13 Morebacon strips, diced, beef stew meat, cut into 1-inch cubes, pepper, salt, canola oil, onion, cut into wedges, minced garlic, bay leaf, beer or nonalcoholic, soy sauce, worcestershire sauce, dried thyme, king arthur unbleached all-purpose flour, water, hot cooked noodles6 hour 20 min, 15 ingredients
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bacon strips, diced, beef stew meat, cut into 1-inch cubes and14 Morebacon strips, diced, beef stew meat, cut into 1-inch cubes, pepper, salt, canola oil, fresh baby carrots, onion, cut into wedges, minced garlic, bay leaf, beer or nonalcoholic, soy sauce, worcestershire sauce, dried thyme, king arthur unbleached all-purpose flour, water, hot cooked noodles6 hour 20 min, 16 ingredients
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irish stew, vegetable oil and20 Moreirish stew, vegetable oil, beef chuck roast , trimmed of fat and cut into 1/2-inch cubes, all-purpose flour, coarsely chopped onion, coarsely chopped carrot, dark beer, bay leaves, dried thyme, salt, ground black pepper, garlic, minced, worcestershire sauce, colcannon, bacon, russet potatoes, peeled and cut into chunks, sliced cabbage, milk, warmed, butter, salt, ground black pepper, minced fresh parsley3 hour , 22 ingredients
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Beer-Braised Beef With Italian Salsa Verdefresh mint, chopped, fresh dill, chopped and14 Morefresh mint, chopped, fresh dill, chopped, fresh flat leaf parsley, chopped, shallot, chopped, capers, chopped, extra virgin olive oil, sea salt, black pepper, boneless chuck roast, cut in 3 inch cubes, sea salt, pepper, olive oil, onions, vertically sliced, low sodium beef broth, guinness stout, italian bread, toasted2 hour 20 min, 16 ingredients
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Beer-braised Beanscrumb topping, sourdough sandwich bread , torn into pieces and15 Morecrumb topping, sourdough sandwich bread , torn into pieces, olive oil, garlic, minced, beer-braised beans, onion, chopped, water, pinto beans, drained and rinsed, tomato sauce, tomato paste, beer (or to taste), brown sugar, molasses, dry mustard, worcestershire or reduced-sodium soy sauce, tomatoes (about 12 oz.) chopped, non-fat sour cream25 min, 17 ingredients
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Beer-Braised Pork and Black Bean Soupbeer (preferably lager) and10 Morebeer (preferably lager), chopped chipotle chile in adobo , plus, adobo sauce, ground cumin, onion, chopped, dried black beans, rinsed, boneless pork butt (pork shoulder), kosher salt, sour cream, fresh salsa, fresh cilantro4 hour 10 min, 11 ingredients
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Beer-Braised Pork With Mushroomsbeer, cream of mushroom soup, barbecue sauce and1 Morebeer, cream of mushroom soup, barbecue sauce, pork shoulder4 hour 8 min, 4 ingredients
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Beer Braised Shrimp with Louisiana Salsa and Rice (Rachael Ray)garlic, grated or finely chopped and19 Moregarlic, grated or finely chopped, ribs celery from the heart, chopped, green bell peppers, seeded and chopped, red onion, chopped, chopped fresh thyme, finely chopped, butter, enriched white rice, chicken stock, salt and freshly ground black pepper, red jalapeno chile peppers, very thinly sliced, grape or cherry tomatoes, heirloom multi colored, red or yellow, halved, limes, extra-virgin olive oil, shrimp, deveined, tail on, seafood seasoning (recommended : old bay), worcestershire sauce, hot sauce, beer, butter, scallions , thinly sliced on an angle50 min, 20 ingredients
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Beer Braised Chicken, Sausage and Onionschicken thighs, bone in and with skin (you can be healthy... and11 Morechicken thighs, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), chicken breasts, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), mild italian sausages , cut in 2-inch pieces on a angle, onions, thin sliced (cut in half and then thin sliced), dark beer (1 bottle), chicken broth, brown sugar, dijon mustard, ground allspice, flour, vegetable oil (3 to saute, 1 to coat the chicken), bay leaf1 hour 20 min, 12 ingredients
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Beer Braised Smoked Sausage (Kielbasa) and Krautkielbasa , about 12 sausages and3 Morekielbasa , about 12 sausages, beer (belgium style ale, or dark ), fresh sauerkraut, fresh pepper (or more to your taste )1 hour 5 min, 4 ingredients
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