405 beef sauce chinese Recipes

  • Beef With Rice Noodles (Kway Teow)
    lean filet of beef and
    13 More
    lean filet of beef, rice noodles (fresh or dry ) or 600 g kway teow (if dry, blanch them till they are 95% cooked), chinese chives (optional), bean sprouts , with roots and heads removed, canola oil, ginger, garlic cloves, minced, soya sauce, chinese wine, oyster sauce, white sugar, cornflour, sesame oil, canola oil
    25 min, 14 ingredients
  • Broccoli Beef
    chinese rice wine or 1 tsp dry sherry, soy sauce and
    10 More
    chinese rice wine or 1 tsp dry sherry, soy sauce, cornstarch, minced ginger, flank steak , thinly sliced across the grain, chicken stock, oyster sauce, chinese rice wine or 1 tbsp dry sherry, dark soy sauce, broccoli florets, vegetable oil, cornstarch , dissolved in 1 tbsp water
    20 min, 12 ingredients
  • Five-Spice Short Ribs With Hoisin Barbecue Sauce
    beef short ribs, bone in, chinese five spice powder and
    12 More
    beef short ribs, bone in, chinese five spice powder, fine sea salt, sugar, white pepper, hoisin sauce, chinese rice wine (shaoxing) or 1/3 cup dry sherry, soy sauce, sugar, ketchup, unseasoned rice vinegar (to taste), garlic cloves, minced, peeled minced ginger, scallions, white and green parts minced
    8 hour , 14 ingredients
  • Five-Spice Beef Kabobs
    beef flank steak or 1 lb boneless beef sirloin and
    6 More
    beef flank steak or 1 lb boneless beef sirloin, reduced sodium soy sauce, chinese five spice powder, carton plain greek yogurt, snipped fresh mint leaves, limes, fresh mint leaves, for garnish
    30 min, 7 ingredients
  • Beef Tomato
    soy sauce, chinese rice wine or 2 tbsp dry sherry and
    17 More
    soy sauce, chinese rice wine or 2 tbsp dry sherry, cornstarch, baking powder, flank steak , thinly sliced across the grain, low sodium chicken broth, ketchup, hoisin sauce, soy sauce, worcestershire sauce, sesame oil, chili-garlic sauce, cooking oil, garlic, minced, onion, cut into 1/2-inch squares, green onions , cut into 1-inch pieces, tomatoes, peeled and cut into 1-inch cubes, cornstarch , dissolved in, water
    20 min, 19 ingredients
  • Ginger Beef
    beef tenderloin steaks or 1 lb sirloin steak, soy sauce and
    6 More
    beef tenderloin steaks or 1 lb sirloin steak, soy sauce, chinese wine or 1 tsp bourbon, sugar, garlic clove, pressed, cube fresh ginger, grated, cornstarch, oil
    1 hour 18 min, 8 ingredients
  • Beef Liver Chinese Style
    soy sauce, honey, brown sugar and
    10 More
    soy sauce, honey, brown sugar, wine vinegar or 2 tbsp balsamic vinegar, gingerroot, shredded, garlic clove, minced, peppercorn, beef liver, sliced into 1 inch squares or thin strips, cornstarch, chicken stock, oil, onions, quartered, mushrooms, sliced
    30 min, 13 ingredients
  • Gyudon (Japanese Beef Bowl)
    beef, thinly sliced, onion, chopped, egg, lightly beaten and
    8 More
    beef, thinly sliced, onion, chopped, egg, lightly beaten, vegetable oil, water or 2/3 cup chicken stock, kikkoman soy sauce, chinese wine, sugar, pepper , to taste, japanese grounded chili , to taste, cooked rice
    25 min, 11 ingredients
  • Beef with Cashews
    sirloin steak , cut into thin slices, peanut oil and
    9 More
    sirloin steak , cut into thin slices, peanut oil, green onions , cut into 1 inch pieces, minced fresh ginger, minced fresh garlic, roasted cashews, cornstarch, soy sauce, sesame oil, oyster sauce, chinese chili sauce
    15 min, 11 ingredients
  • Beef Chow Mein
    fresh thin chinese egg noodles* (also called hong kong no... and
    15 More
    fresh thin chinese egg noodles* (also called hong kong noodles ; not wonton noodles), flank steak, sugar, asian sesame oil, soy sauce, chinese rice wine (preferably shaoxing) or medium-dry sherry, oyster sauce, cornstarch, white pepper, reduced-sodium chicken broth, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions , cut into 2 1/2-inch pieces (1 cup), fresh shiitake mushrooms , stems discarded and caps quartered (2 1/2 cups), choy sum , cut into 2 1/2-inch pieces (2 1/2 cups) or 1-inch-wide broccoli florets
    45 min, 16 ingredients
  • Beef, Shiitake, and Snow Pea Stir-Fry
    top sirloin steak , cut into 2-inch-long, 1/4-inch-thick ... and
    9 More
    top sirloin steak , cut into 2-inch-long, 1/4-inch-thick slices, asian sesame oil, minced peeled fresh ginger, fresh shiitake mushrooms, stemmed, thickly sliced, snow peas, green onions, sliced, divided, fresh cilantro leaves, divided, hoisin sauce, chili-garlic sauce, chinese five-spice powder
    30 min, 10 ingredients
  • Egg Noodles with Sweet and Spicy Beef Sauce (Ming Tsai) Egg Noodles with Sweet and Spicy Beef Sauce (Ming Tsai)
    canola oil, minced thai bird chiles, minced garlic and
    10 More
    canola oil, minced thai bird chiles, minced garlic, minced ginger, fermented black beans, red onion fined diced, hoisin, ground beef, shaohsing , chinese white wine, salt and black pepper to taste, cucumber, peeled and julienned, carrots julienned, bean sprouts
    1 hour 45 min, 13 ingredients
  • Chinese Cold Spiced Beef Chinese Cold Spiced Beef
    peanut oil, garlic cloves, peeled, gingerroot and
    10 More
    peanut oil, garlic cloves, peeled, gingerroot, boneless beef shank, chinese rice wine or 2 tbsp dry sherry, dark soy sauce, soy sauce, water, cinnamon sticks, star anise, szechuan peppercorns (or to taste), granulated sugar, fresh cilantro (garnish ) (optional)
    2 hour 15 min, 13 ingredients
  • Chinese Beef and Vegetable Stew Chinese Beef and Vegetable Stew
    shredded napa cabbage and
    15 More
    shredded napa cabbage, green bell pepper , cut into thin 1 . 5-inch long strips, sliced mushrooms, rinsed and drained, scallions, chopped, sliced water chestnuts, drained, beef top round steak , cut across the grain into thin strips, dry sherry, soy sauce, water, hoisin sauce, chinese chili paste with garlic, garlic powder, garlic pepper seasoning, cornstarch, young frozen cut green beans, thawed, red bell pepper, chopped
    15 min, 16 ingredients
  • Hawaiian Beef Ribs Hawaiian Beef Ribs
    beef back ribs (6 to 7 in . each, 3 1/4 to 4 lb. total), ... and
    6 More
    beef back ribs (6 to 7 in . each, 3 1/4 to 4 lb. total), cut apart, prepared teriyaki sauce, chinese rice wine or dry sherry, prepared hoisin or char sui sauce, prepared barbecue sauce or catsup, canned crushed pineapple, hot chili flakes
    7 ingredients
  • Beef and Veggie Five-Spice Stir-Fry Beef and Veggie Five-Spice Stir-Fry
    boneless sirloin steaks, cut in strips, hoisin sauce and
    9 More
    boneless sirloin steaks, cut in strips, hoisin sauce, light soy sauce, chinese five spice powder, seasoned stir-fry oil or 2 tbsp vegetable oil, fresh snow peas, baby corn, drained, carrots, thinly sliced, onion , cut into 1 inch pieces, beef broth, cornstarch
    15 min, 11 ingredients
  • Tenderizing Beef for Chinese Cooking Tenderizing Beef for Chinese Cooking
    beef steak, your choice, baking soda, water, vegetable oil and
    4 More
    beef steak, your choice, baking soda, water, vegetable oil, soy sauce, cornstarch, sugar, oyster sauce
    8 min, 8 ingredients
  • Sichuan  Water Boiled  Beef Sichuan Water Boiled Beef
    rice wine, light soy sauce, cornstarch and
    16 More
    rice wine, light soy sauce, cornstarch, beef loin strip steak (or fish fillets, or chicken breasts, or pork loin), corn oil, divided, sichuan peppercorns (available in chinese markets), dry small red chili, chinese celery (or celery), chinese leeks (or leeks or scallions), stem lettuce , romaine lettuce heart (or napa cabbage), corn oil, chopped scallion, corn oil, fresh ginger, minced, chopped scallion, hot chili sauce, chinese (or chinese hot bean paste), rice wine, light soy sauce, chicken or beef stock
    45 min, 19 ingredients




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