131 beef paula deen Recipes

cubed round steaks , cut into thin strips, all-purpose flour, olive oil, butter, onion, sliced, fresh mushrooms, sliced, beef broth, cream of mushroom soup, salt and black pepper, sour cream, cooked egg noodles

lean ground beef, diced onions, pinto beans or 2 (15 1/2 oz) cans pink kidney beans, whole kernel corn, red gold chili ready diced tomatoes, diced green chilies, sliced black olives, taco seasoning, ranch dressing mix, reduced-sodium beef broth

butter, onion, chopped, garlic cloves, minced, ground beef, chili powder, kosher salt, ground red pepper, creamy chicken verde soup, chopped green chilies, dozen corn tortillas, divided (i prefer flour tortillas), red enchilada sauce, divided, refried beans, monterey jack cheese, shredded, black olives, sliced (optional), red pepper , curls (optional), green pepper , curls (optional), yellow pepper , curls (optional)

ground chuck, onion, chopped, garlic cloves, minced, worcestershire sauce, sliced fresh mushrooms, beef broth, cream of mushroom soup, sour cream, salt, pepper, wide egg noodles, cooked and kept warm, butter, french fried onion rings

ripe tomatoes, diced, sharp cheddar cheese, diced, onion, diced, head iceberg lettuce, shredded, ground beef, browned, crumbled and drained, catalina dressing, plain doritos, crushed, salsa, tortilla chips, to serve with

onions, sliced, garlic, minced, olive oil, all-purpose flour, beef stock, dry white wine, dried thyme, bay leaf, salt and pepper, french bread, grated gruyere

onions, sliced, garlic cloves, minced, olive oil, all-purpose flour, beef stock, dry white wine, dried thyme, bay leaf, salt and pepper, french bread, grated gruyere

beef tenderloin, salt and pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters (or the best oysters available in your area), drained of liquor and picked free of any broken shells, dry sherry, fresh bread crumbs, flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten with 1 tsp water

beef tenderloin, salt and freshly ground black pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters , drained of liquor, dry sherry, fresh bread crumbs, sheet frozen puff pastry, thawed, flour , for dusting, egg, beaten with 1 tsp water

beef tenderloin fillets, steak seasoning (recommended : paula deen s steak seasoning), salt and freshly ground black pepper, red wine, water, sugar, strawberries, hulled, raspberries, blueberries, blackberries, cornstarch, blue cheese crumbles

vegetable oil, beef chuck, cut into 2-inch cubes, house seasoning , recipe follows, diced green bell pepper, diced onions, diced celery, bourbon, diced tomatoes with their juice, beef stock, corn kernels, green beans, trimmed and cut in 1/2, quartered new red potatoes, salt and pepper

cubed round steak , cut into thin strips, house seasoning , recipe follows, all-purpose flour, olive oil, butter, onion, sliced, fresh mushrooms, sliced, beef broth, cream of mushroom soup, salt and black pepper, sour cream, cooked egg noodles, salt, black pepper, garlic powder

blue cheese, butter, salt & freshly ground black pepper, ground beef or 1 1/2 lbs ground chuck

vidalia onions, about 2-1/2 lb, peeled and thinly sliced, butter, melted (1/2 stick), sugar, olive oil, beef stew meat, cut into 1/2-inch cubes, dry sherry, beef broth, worcestershire sauce, salt, dried thyme, bay leaf, black pepper, grated gruyere cheese (8 oz)

beef tenderloin, butter, chopped shallots, chopped fresh mushrooms, red wine, salt and freshly ground black pepper

lean ground beef, all-purpose flour, prepared french onion soup (mix with the water), yellow mustard, white bread, onion, cut into rings

rye cocktail bread (or white or pumpernickel), mayonnaise, deli prepared mustard, deli corned beef, thinly sliced, swiss cheese, sliced (cut to fit bread), sauerkraut , drained thoroughly, butter, melted

ground beef, fresh breadcrumb, onion, diced, egg, lightly beaten, salt, pepper, tomato sauce, vinegar, brown sugar, dijon mustard, worcestershire sauce, water , to thin sauce if necessary