81 beef mushroom sherry garlic butter Recipes

all-purpose flour, divided, salt, beef top sirloin steak , cut into thin strips, butter, divided, sliced fresh mushrooms, chopped sweet onion, garlic clove, minced, tomato paste, beef broth, sour cream, sherry or beef broth, hot cooked egg noodles or brown rice

lean stew meat or 1 lb top round beef, cubed, broccoli florets, sliced carrot, button mushroom, sliced, red onion, sliced, pie crusts, 1 for the top and 1 for the bottom of dish, idahoan brand instant mashed potatoes, cheddar cheese, shredded, flour, beef bouillon granules or 1/2 cup beef stock, chopped garlic clove, soy sauce, extra-light virgin olive oil, butter, pepper, salt, basil (optional), garlic powder, onion powder (optional), sherry wine

king arthur unbleached all-purpose flour, divided, salt, beef top sirloin steak , cut into thin strips, butter, divided, sliced fresh mushrooms, chopped sweet onion, garlic clove, minced, tomato paste, beef broth, sour cream, sherry or beef broth, hot cooked egg noodles or brown rice

very lean flank steak, lg white onion, very finely chopped, butter, sliced mushrooms, beef broth, cornstarch, garlic, very finely chopped, dill (fresh or dried. you may use more if you like dill.), chopped parsley (optional), sherry (optional), sour cream (or low fat yogurt with 1 tsp vinegar mixed in), salt and pepper to taste, noodles, freshly cooked and still hot

beef sirloin or tenderloin, cut into 1/4 x 1 pieces, butter, sliced fresh mushrooms, chopped white onion, garlic clove, minced, flour, butter, tomato paste (i use 1 tbsp. ketchup), beef broth, salt, sour cream, sherry

flank steak , cut in bite sized pieces (or you can use stewing beef, i ve even made it with ground beef when i was in a pinch), flour, salt, pepper, butter or 2 tbsp margarine, sliced mushrooms (or you can use the tiny button mushrooms and leave them whole), onion, chopped, garlic clove, minced, beef stock, tomato sauce, sour cream (i use the lighter kind, every little bit helps!), dry white wine (or sherry)

mushroom, cleaned,trimmed,and thinly sliced, chopped onion, garlic, minced, butter, divided, salt, divided ,plus additional to taste, fresh ground black pepper , to taste, top sirloin steak, trimmed and cut in 1/4 inch or thinner strips, flour, divided, tomato paste, condensed beef broth, sour cream, dry sherry, uncooked wide egg noodles , cooked in boiling salted water until al dente

butter, sliced almonds, white rice, orange , zest of, lemon , zest of, chicken stock, extra virgin olive oil, divided, beef tenderloin or 2 lbs sirloin tip steaks, bite size pieces, salt & freshly ground black pepper, mushroom caps (cremini or white, clean and halved), garlic cloves, finely chopped, dry spanish sherry wine, beef stock

butter, sliced almonds, white rice, orange , zested, lemon , zested, chicken stock, extra-virgin olive oil, divided, beef tenderloin or sirloin tips, bite size pieces, salt, freshly ground black pepper, mushroom caps , cremini or white, brushed clean and halved, garlic, finely chopped, dry spanish sherry, beef stock

beef tenderloin fillets (including suet), mushroom (finely chopped ), unsalted butter, puff pastry sheet (thawed ), egg white (beaten ), egg yolk (beaten with 1 tsp water), madeira wine, arrowroot (dissolved in 1 tsp water), beef broth, vegetable oil, onion, diced fine (in food processor), chicken livers (give or take) or 2 lbs goose liver (give or take), cream sherry, garlic powder, hard-boiled eggs (chopped ), butter, onion (thinly sliced ), schmaltz (chicken fat, recipe follows), sugar, salt, plenty pepper

beef tenderloin, about 1/2 inch thick, butter, mushroom, washed trimmed and sliced, onion, minced (about 1/2 cup), condensed beef broth, ketchup, garlic clove, minced, salt, flour, sour cream, cooking sherry, hot cooked wide egg noodles

fresh green beans, water, butter, chopped white onion, garlic minced, fresh mushrooms thinly sliced, all purpose flour, salt, freshly ground black pepper, beef broth, whipping cream, dry sherry

olive oil, beef tenderloin steaks, unsalted butter, shallot, sliced, cremini mushrooms or 1/2 lb button mushroom, quartered, garlic clove, minced, fresh thyme (or 1/4 tsp dried ), dry sherry, heavy cream, sheet frozen puff pastry, thawed, egg, beaten, salt & freshly ground black pepper

butter, chopped shallots (2 medium), chopped onion (1 small), garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz), chopped oyster mushrooms (about 6 oz), chopped fresh oregano, chopped fresh thyme, salt, divided, dry sherry, white bread, beef tenderloin, trimmed, coarsely ground black pepper

shell pasta (penne would be a nice substitute), button mushrooms, chopped very very fine, dried mushroom , then thin sliced (i used porcini), cremini mushroom, thin sliced, shallot, diced fine, minced garlic, scallions, diced, beef broth, sherry wine, parmesan cheese (extra to garnish ), boiling water to rehydrate the dried mushroom, dried thyme, dried rosemary, fresh parsley, chopped fine, cornstarch, olive oil, butter, salt, pepper

fat-skimmed chicken or beef broth, wild rice, dried shiitake mushrooms, butter or margarine, onion (1/2 lb.), peeled and chopped, sliced common mushrooms, minced garlic, dried rosemary, dried thyme, russet potato (1/2 lb.), peeled and chopped, dry sherry, half-and-half (light cream ) or whipping cream, salt and pepper

fresh rosemary, coarsely chopped, fresh ground black pepper, vegetable oil, standing rib roast (6 ribs), kosher salt, unsalted butter, shallot, minced, garlic cloves, sliced thin, dry red wine, beef stock or 1 quart beef broth, sherry wine vinegar, fresh thyme sprigs, dried porcini mushrooms, ground to a powder (1 cup)

mushroom, sliced, butter, chopped onion, garlic, minced, beef broth, water, tomato paste, salt, pepper, pearl barley, bay leaf, parsley, diced carrots, sherry wine