Dad's Beef Stroganoff Recipe

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Dad's Beef Stroganoff
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Ingredients:

Directions:

  1. Cut meat across the grain into 1/2 inch strips, about 1 1/2 inches long.
  2. Melt butter in large skillet.
  3. Add mushrooms and onion; cook and stir until onion is tender, then remove from skillet.
  4. In same skillet, cook meat until light brown.
  5. Reserving 1/3 cup of the broth, stir in remaining broth, the ketchup, garlic and salt.
  6. Cover, simmer 15 minutes.
  7. Blend reserved broth and flour, stir into meat mixture.
  8. Add mushrooms and onion.
  9. Heat to boiling, stirring constantly.
  10. Boil and stir 1 minute.
  11. Reduce heat.
  12. Stir in sour cream and sherry, heat through.
  13. Serve over noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.8 Kcal (3009 kJ)
Calories from fat 291.97 Kcal
% Daily Value*
Total Fat 32.44g 50%
Cholesterol 178.1mg 59%
Sodium 933.8mg 39%
Potassium 806.18mg 17%
Total Carbs 55.36g 18%
Sugars 2.68g 11%
Dietary Fiber 3.68g 15%
Protein 44.61g 89%
Vitamin C 5.7mg 10%
Vitamin A 0.1mg 2%
Iron 4.8mg 27%
Calcium 154.4mg 15%
Amount Per 100 g
Calories 161.6 Kcal (677 kJ)
Calories from fat 65.64 Kcal
% Daily Value*
Total Fat 7.29g 50%
Cholesterol 40.04mg 59%
Sodium 209.94mg 39%
Potassium 181.25mg 17%
Total Carbs 12.45g 18%
Sugars 0.6g 11%
Dietary Fiber 0.83g 15%
Protein 10.03g 89%
Vitamin C 1.3mg 10%
Iron 1.1mg 27%
Calcium 34.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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