34746 bed and breakfast bacon Recipes

bacon, links pork sausage links, egg, beaten, salt and ground black pepper to taste, refrigerated crescent roll dough (such as pillsbury, salsa, shredded cheddar cheese

scrambled eggs or 6 cups fried potatoes or 6 cups hash browns or 6 cups chorizo sausage or 6 cups refried beans or 6 cups crumbled spicy breakfast sausage or 6 cups bacon or 6 cups leftover meat (assorted hot and cooked fillings of your choice), dozen 6-inch flour tortillas, heated (fresh if you can find them), shredded cheese , such as mild cheddar,pepper jack or monterrey jack,or a combination, salsa , of your choice, chopped cilantro

texas recipes https://www.facebook.com/#!/texasrecipes, bacon , egg & hash brown breakfast bites, precooked bacon (from 2.1-oz package), pillsbury place n bake refrigerated crescent rounds, frozen potato nuggets (from 2-lb bag), eggs, salt, ground black pepper, chopped fresh parsley , if desired

bacon, cooked and chopped (i use ready -to-serve bacon), green onions, chopped (white and light green parts only ), butter, cheddar cheese, cut into small cubes, eggs, milk, flour, baking powder, salt, sugar

bacon, links pork sausage, canadian-style bacon, eggs, beaten, pita bread, cut in half

white bread (crusts removed and cubed ), cheddar cheese, shredded, eggs, whole milk , no substitutes, ground mustard, salt, pepper, bacon, cooked and crumbled

bacon, cooked and chopped, butter, sugar, raisins, flour, baking soda, corn flakes, egg

rashes smoked bacon or 4 slices any bacon, chopped, onion, minced, tomato, seeded and rough chopped, velveeta cheese , chunked to small cubes, milk, eggs, slightly beaten, chives (optional)

bacon , cut crosswise into 1/2 inch pieces, bacon drippings, flour, water, chicken bouillon cubes, white pepper, cayenne pepper, salt (depending upon the iness of the bouillon), russet potatoes, peeled and grated, instant onion flakes, eggs, well beaten, freshly grated nutmeg, dried parsley flakes, grated parmesan cheese, italian style breadstick (optional)

white daikon radishes (each about 3/4 lb.), salt, red radishes (garden radish), dill weed, breakfast bacon, white wine vinegar, oil, white pepper

breakfast bacon, several grinds of black pepper, flour, water, vegetable oil, cast iron skillet or spider

mayo, egg, beaten, worcestershire sauce, ground mustard, drops hot pepper sauce, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, bread slices, crusts removed and toasted

bacon , avocado, and cheese omelets with tomato salsa, this omelet is awesome and works as a great and filling breakfast or you can serve it as a dinner if you have a breakfast at dinner day., tomato (finely chopped seeded ), red onion (finely chopped ), pickled or fresh jalapeno chile (seeded and minced ), fresh coriander (minced ), fresh lemon juice, eggs, water, unsalted butter, lean bacon (cooked and crumbled ), avocado, monterey jack (about 2 oz, coarsely grated )

bacon, breakfast sausage, butter, chives, day old french bread, eggs, grated mexican cheese mix, half and half, pepper, salt, shallots