621 bean puree garlic Recipes

  • Butter-Bean Puree Appetizer
    extra virgin olive oil, divided, butter beans and
    6 More
    extra virgin olive oil, divided, butter beans, minced garlic, quartered artichoke hearts, drained and chopped, lemon juice, chopped parsley, plus additional for garnish, lemon zest, french bread , cut into 40 slices
    30 min, 8 ingredients
  • Bean and Roasted Garlic Puree
    dried great northern beans, heads garlic, unpeeled and
    7 More
    dried great northern beans, heads garlic, unpeeled, olive oil, water, reduced-sodium chicken broth, fresh sage, fresh rosemary, chopped garlic, fresh lemon juice
    7 min, 9 ingredients
  • White Bean Puree With Herbs
    od dried cannellini beans , picked over for stones, washe... and
    9 More
    od dried cannellini beans , picked over for stones, washed, soaked over night and drained (if it is hot soak in the refrigerator so they don tsp sour), chicken stock , homemade is best. i save the broth from poaching chickens and freeze just for my beans., olive oil, onion, peeled and slivered, garlic cloves peeled and crushed, dried thyme, bay leaf, salt to taste, freshly ground black pepper, more tbsp of olive oil for pureeing
    4 hour , 10 ingredients
  • Tlayuda With Black Bean Puree (Aka Mexican Unpizza)
    cooked black beans or 2 cups canned black beans, drained,... and
    9 More
    cooked black beans or 2 cups canned black beans, drained, liquid reserved, salt & freshly ground black pepper, to taste, garlic, minced, onion, minced, chili powder, to taste (mild like new mexico or ancho), cumin , to taste, corn tortillas, mozzarella cheese (if possible use quesillo which is mexican string cheese, or use queso fresco, goat cheese or feta), cabbage, chopped, fresh cilantro, shredded (optional)
    30 min, 10 ingredients
  • Grilled Flatbread with Garlic Rubbed Fillet of Beef, White Bean Puree and Sun-dried Tomato Chutney (Bobby Flay)
    beef tenderloin, olive oil, garlic, finely chopped and
    18 More
    beef tenderloin, olive oil, garlic, finely chopped, cooked white beans , plus 1/4 cup of cooking liquid, or 1 (15-oz) can white beans, slightly drained, garlic , smashed, olive oil, lemon juice, fresh thyme leaves, salt and freshly ground pepper, sun-dried tomatoes , packed in oil, drained and julienned, olive oil, balsamic vinegar, honey, chopped flat-leaf parsley, recipe flatbread , recipe follows, roasted shallots, sliced thin, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl
    1 hour 25 min, 21 ingredients
  • White Bean Puree
    white beans, rinsed and soaked 4 hours, carrot, small dice and
    10 More
    white beans, rinsed and soaked 4 hours, carrot, small dice, onion, small dice, celery rib, small dice, fresh thyme , tied in a bundle, garlic, chopped, roasted garlic, olive oil, fresh lemon juice, dried thyme, kosher salt, fresh cracked black pepper
    21 min, 12 ingredients
  • White Bean Puree Phyllo Cup with an Asian Slaw (Emeril Lagasse) White Bean Puree Phyllo Cup with an Asian Slaw (Emeril Lagasse)
    sheets phyllo dough, covered with a slightly damp cloth and
    20 More
    sheets phyllo dough, covered with a slightly damp cloth, melted butter, julienned snap peas, blanched, julienned radicchio, sprouts, sesame oil, rice wine vinegar, chopped cilantro, chopped roasted peanuts, salt and pepper, white bean puree, essence , recipe follows, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    21 ingredients
  • Lima Bean Puree Lima Bean Puree
    frozen lima beans, minced garlic, grated orange rind and
    3 More
    frozen lima beans, minced garlic, grated orange rind, unsalted butter, water or broth to cover, salt and pepper
    50 min, 6 ingredients
  • Stuffed Chicken Breasts with White Bean Puree Stuffed Chicken Breasts with White Bean Puree
    skinned and boned chicken breast halves and
    10 More
    skinned and boned chicken breast halves, crumbled feta cheese, chopped kalamata olives, capers, paprika, olive oil, navy beans, drained, garlic cloves, salt, pepper, lemon juice
    11 ingredients
  • Puree of Beans and Garlic Puree of Beans and Garlic
    dried haricot beans, garlic cloves, bouquet garni, onion and
    3 More
    dried haricot beans, garlic cloves, bouquet garni, onion, ground walnuts, olive oil, sherry wine vinegar
    21 hour 5 min, 8 ingredients
  • Garlic-Braised Dandelion Greens with White Bean Puree and Crispy Pancetta (Emeril Lagasse) Garlic-Braised Dandelion Greens with White Bean Puree and Crispy Pancetta (Emeril Lagasse)
    cooked white beans , such as navy or cannelini, drained and
    12 More
    cooked white beans , such as navy or cannelini, drained, chicken broth, extra-virgin olive oil, salt and freshly ground black pepper, sliced pancetta, diced, garlic, thinly sliced, crushed red pepper, fresh young dandelion greens , tough ends trimmed, well washed, sugar, chopped parsley leaves , for serving, chopped fresh thyme leaves , for serving, kosher salt , for serving, lemon, cut into 6 wedges, for serving
    40 min, 13 ingredients
  • White Bean Puree White Bean Puree
    garlic, chicken stock, canned white beans, olive oil and
    4 More
    garlic, chicken stock, canned white beans, olive oil, white wine vinegar, salt, freshly ground black pepper, hot pepper sauce
    15 min, 8 ingredients
  • White Bean Puree with Zucchini and Herbs White Bean Puree with Zucchini and Herbs
    canola oil, divided, onion, chopped, garlic, minced and
    11 More
    canola oil, divided, onion, chopped, garlic, minced, well cooked great northern beans or 4 cups canned great northern beans, divided, cooking liquid from beans (or water with 1 vegetable bouillon cube, or vegetable stock), dry white wine, fresh parsley, chopped, fresh dill, minced, curry powder or 1 tsp garam masala, zucchini , cut lengthwise into quarters,then 1/4 thick slices, water, lemon , juice to taste, salt, fresh ground pepper
    1 hour 15 min, 14 ingredients
  • Bruschetta with White Bean Puree (Michael Chiarello) Bruschetta with White Bean Puree (Michael Chiarello)
    white marrow beans (or other white beans), cooked and coo... and
    7 More
    white marrow beans (or other white beans), cooked and cooled, 1 cup cooking liquid reserved, olive paste, minced fresh thyme leaves , plus 6 sprigs fresh thyme, for garnish, optional, extra-virgin olive oil, plus more for drizzling, gray salt, fresh ground black pepper, thick italian bread, garlic, peeled
    1 hour 50 min, 8 ingredients
  • Puy Lentils & Bean Puree on Mushrooms Puy Lentils & Bean Puree on Mushrooms
    field mushrooms, olive oil and
    17 More
    field mushrooms, olive oil, red onion, cut into thin wedges, garlic clove, crushed, puy lentils, red wine, vegetable stock, chopped fresh flat leaf parsley, butter, garlic cloves, crushed, extra, potato, cut into chunks, extra virgin olive oil, cannellini beans, drained & rinsed, garlic cloves, crushed, vegetable stock, red wine, tomato paste, vegetable stock, soft brown sugar
    30 min, 19 ingredients
  • Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai) Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)
    bacon, onions, roughly chopped, salt and black pepper and
    17 More
    bacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick
    1 hour 10 min, 20 ingredients
  • Seared Diver Scallops with Garlic, Bacon Wilted Arugula and Lima Bean Puree (Emeril Lagasse) Seared Diver Scallops with Garlic, Bacon Wilted Arugula and Lima Bean Puree (Emeril Lagasse)
    olive oil, sea scallops, salt, white pepper and
    18 More
    olive oil, sea scallops, salt, white pepper, instant flour (recommended : wondra), unsalted butter, room temperature, recipe lima bean puree , recipe follows, recipe garlic , bacon wilted arugula, recipe follows, butter, minced shallots, minced garlic, blanched lima beans, (or frozen , defrosted), vegetable stock , chicken stock or water, heavy cream, fresh tarragon leaves, salt, freshly ground black pepper, thick-cut bacon, diced, garlic cloves, thinly sliced, baby arugula, salt, ground white pepper
    40 min, 22 ingredients
  • Beef Flautas with Black Bean Puree, Roasted Pepper Salsa, and Cilantro-Tequila Cream (Emeril Lagasse) Beef Flautas with Black Bean Puree, Roasted Pepper Salsa, and Cilantro-Tequila Cream (Emeril Lagasse)
    olive oil, divided, chopped onions and
    42 More
    olive oil, divided, chopped onions, minced fresh seeded jalapeno, minced garlic , plus 1 tsp, black beans , soaked over night and drained, chopped cilantro , plus 2 tbsp , plus 1/4 cup, chicken stock, cumin, salt and freshly ground black pepper, southwestern rub , recipe follows, flank steak, roasted poblano pepper , julienned, roasted ancho pepper , julienned, roasted jalapeno, minced, roasted yellow pepper , julienned, roasted red pepper , julienned, red onion , julienned, lemon, juiced, lime, juiced, corn tortillas, covered with a damp cloth, grated pepper monterey jack, sour cream, tequila, corn and cumin custard, recipe follows, chopped chives, brunoise red peppers, brunoise yellow peppers, amber cumin, white cumin, black cumin, chili powder, paprika, ground coriander, garlic powder, salt, crushed red pepper, dried oregano, butter, heavy cream, head garlic, split in half, fresh sweet corn , cut off the cob, reserving 2 cobs, cumin, egg yolks, salt and pepper
    3 hour 10 min, 44 ingredients




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