89998 bean casserole fried leeks Recipes

beans (white, preferably ), leeks, lard or 30 g oil, tomatoes or 1 fresh tomato, green peppers or 1 fresh green pepper, red paprika (dry, grounded ), salt, hot paprika (red, dry, grounded ), all-purpose flour, pepper, bacon (pancetta), water, chili peppers (optional)

condensed cream of mushroom soup, milk, frozen green beans, french-fried onions, ground black pepper to taste

french style green beans, french fried onion rings, cream of mushroom soup

frozen french-cut green beans, french-fried onions, low-fat cream of mushroom soup

condensed cream of mushroom soup (10 3/4 oz), milk, soy sauce, ground black pepper, cooked green beans, french fried onions

buttermilk white sauce, chopped jarred roasted red bell peppers, freshly shredded sharp cheddar cheese, divided, simple blanched green beans, french fried onions, crushed, japanese breadcrumbs (panko), chopped pecans

leeks, 1-in thick, vegetable oil, egg, salt and pepper, fresh tarragon or 1/2 tsp dry tarragon, flour, tarragon vinegar

fried onions, sliced mushrooms, sour cream, grated cheddar cheese, diced white onion, butter, condensed cream of mushroom soup, frozen cut green beans

vegetable oil (for deep frying), leeks (all of the white part and 1-inch of the green, cleaned and julienned), cornstarch, all-purpose flour, fine sea salt

green beans, washed and ends snipped off, leeks, cleaned and cut into thin rings, canola oil for frying leek, butter, mushrooms, sliced, thyme leaves, chopped, garlic cloves, flour, chicken stock, half-and-half, salt, pepper, cheddar cheese, shredded, panko breadcrumbs

butter or margarine, sliced fresh mushrooms, dried thyme, shallots, finely chopped, madeira, whipping cream, fresh green beans, trimmed, vegetable or peanut oil, leeks, cleaned and thinly sliced crosswise, salt

chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small

chicken stock or canned low-salt chicken broth, oyster sauce, plum sauce, mirin (sweet japanese rice wine), orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, oriental sesame oil, pork tenderloin, cut into 12 rounds (each about 1 1/2 inches thick ), roasted natural pistachios, finely chopped, chilled unsalted butter, cut into 4 pieces, crispy fried leeks (optional)

margarine, onions, finely chopped, white mushrooms, sliced, flour, soymilk, garlic powder, salt, pepper, french style green beans, french-fried onions, crumbled

alfredo sauce , with roasted red pepper by classico, diced tomatoes , fire roasted with garlic by hunts drained, sliced green beans , kitchen style by green giant drained, french-fried onions , by french s, seasoning, by tony chachere s original creole (use as desired)

leek, sliced, carrot, diced, dried cannellini beans, water, dried herbs, sunflower oil, bay leaves, vegetable stock cube

leeks , julienned, buttermilk, flour, cornmeal, salt, pepper, old bay seasoning

vegetable oil, leek, cornstarch, all-purpose flour, fine sea salt