231750 bass napoleon galangal blackened salmon blackened tomatoes coconut lemon Recipes

  • Tomato Coconut Soup
    vegetable oil , or as needed, diced onion, diced celery and
    6 More
    vegetable oil , or as needed, diced onion, diced celery, salt and ground black pepper to taste, water, diced tomatoes, coconut milk, tomato sauce, tomato paste
    40 min, 9 ingredients
  • Coconut Lemon Scones
    all-purpose flour, sugar, baking powder, salt, cold butter and
    5 More
    all-purpose flour, sugar, baking powder, salt, cold butter, unsweetened flaked coconut, lemon zest, eggs, beaten, low-fat milk, almonds
    27 min, 10 ingredients
  • Vodka-Spiked Tomatoes with Lemon Salt
    tomatoes, vodka, lemon juice, sugar, kosher salt and
    2 More
    tomatoes, vodka, lemon juice, sugar, kosher salt, black pepper, lemon zest
    7 ingredients
  • Salmon Cutlets in Indian Creamy Sauce
    salmon fillets, onions, garlic cloves, coconut milk and
    4 More
    salmon fillets, onions, garlic cloves, coconut milk, chopped tomatoes, indian spices (garam massala, or a mix of you own favourite spices), salt and pepper, olive oil
    35 min, 8 ingredients
  • Salmon with Tomato-Dill Sauce
    salmon fillets (6 oz each), mayonnaise, milk and
    3 More
    salmon fillets (6 oz each), mayonnaise, milk, lemon-pepper seasoning, dill weed, plum tomato, diced
    35 min, 6 ingredients
  • Salmon with Tomato Shallot Sauce
    salmon fillets (4 oz each), grated lemon peel and
    9 More
    salmon fillets (4 oz each), grated lemon peel, white pepper, salt, chopped shallots, olive oil, garlic clove, minced, capers, drained, dry white wine or reduced-sodium chicken broth, tomatoes, seeded and chopped, dried basil
    20 min, 11 ingredients
  • Salmon With Wine Mustard Sauce
    salmon fillets, butter, olive oil, lemon juice and
    9 More
    salmon fillets, butter, olive oil, lemon juice, shallot (minced ), white wine, cream, stone ground mustard, green onion (chopped fine ), parsley (fresh, chopped -optional), sea salt, grape tomatoes (if desired for garnish ), parsley sprig (if desired for garnish )
    30 min, 13 ingredients
  • Salmon Ceviche
    salmon fillets, skinned and cut into 1/2 inch pieces and
    10 More
    salmon fillets, skinned and cut into 1/2 inch pieces, fresh lemon juice, tomatoes, seeded and diced, red onion, diced, olive oil, fresh lime juice, whole canned green chilies, rinsed and diced, cilantro, chopped (to taste), garlic cloves, minced, cumin, hot pepper sauce
    25 min, 11 ingredients
  • Salmon in Mango and Ginger Sauce
    salmon steaks (2 steaks 10 oz each), fresh lemon juice and
    9 More
    salmon steaks (2 steaks 10 oz each), fresh lemon juice, garlic cloves, crushed, dried tarragon, crushed, shallots, chopped, tomato, chopped, ripe mango, peeled pitted and chopped (or 8 oz frozen ), fish stock or 2/3 cup water, syrup from a jar preserved gingerroot (or from a jar of pickled ginger), butter, salt & freshly ground black pepper
    1 hour 11 min, 11 ingredients
  • Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction
    coconut milk and
    26 More
    coconut milk, stalks lemon grass, trimmed, cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil, sea bass cut into 2 thin slices, guajillo chile marinade, coconut lemon grass reduction sauce, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe)
    45 hour 25 min, 27 ingredients
  • Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction
    sea bass cut into 2 thin slices and
    26 More
    sea bass cut into 2 thin slices, guajillo chile marinade , recipe follows, coconut lemon grass reduction sauce , recipe follows, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe), coconut milk, stalks lemon grass, trimmed cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil
    2 hour 30 min, 27 ingredients
  • Salmon with Tomatoes and Pesto Salmon with Tomatoes and Pesto
    salmon fillets, pesto, tomatoes, olive oil
    4 ingredients
  • Coconut Lemon Pie Coconut Lemon Pie
    eggs, sugar, butter, coconut, lemon juice and
    1 More
    eggs, sugar, butter, coconut, lemon juice, unbaked 9-inch pie crust
    45 min, 6 ingredients
  • Vodka Spiked Tomatoes With Lemon Salt Vodka Spiked Tomatoes With Lemon Salt
    tomatoes, vodka, lemon juice, sugar, kosher salt and
    2 More
    tomatoes, vodka, lemon juice, sugar, kosher salt, black pepper, lemon zest
    16 min, 7 ingredients
  • Salmon cooked over Smoldering Wood Chips served with a Coconut Milk Rice and Olive Oil Salmon cooked over Smoldering Wood Chips served with a Coconut Milk Rice and Olive Oil
    salmon steaks, brown sugar, lemon pepper, salt and
    15 More
    salmon steaks, brown sugar, lemon pepper, salt, basmati rice, water, fresh shredded coconut (unsweetened ), toasted sesame seeds, cumin seeds, prepared pesto, fresh grated parmesan, green onion (scallion), chopped, tomatoes, extra-virgin olive oil, sugar, salt and freshly ground black pepper, green onions ( scallions), chopped, white wine, prepared pesto
    2 hour 55 min, 19 ingredients
  • Salmon Sandwich Salmon Sandwich
    salmon fillets, olive oil, chopped thyme, salt and
    35 More
    salmon fillets, olive oil, chopped thyme, salt, freshly ground black pepper, potato dill bread or good quality bakery bread, japanese cucumber, salmon remoulade , recipe follows, tomatoes, sliced, arugula, cleaned, house dressing , recipe follows, lemon aioli , recipe follows, drained and chopped capers, whole grain mustard, dijon mustard, ketchup, chopped tarragon, chopped red onion, chopped dill, chopped chives, chopped basil, chopped smoked salmon, egg yolks, dijon mustard, roasted garlic, lemon, juiced, olive oil/canola blend, lemon zest, chopped thyme, salt, white pepper, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper
    35 min, 39 ingredients
  • Salmon With Tomatoes and Spinich Salmon With Tomatoes and Spinich
    salmon steak, spinach leaves, tomato, sliced 1/4-inch and
    7 More
    salmon steak, spinach leaves, tomato, sliced 1/4-inch, onion, sliced, garlic clove, finley chopped, goat cheese, lemon juice, kosher salt, olive oil, roasted sesame seeds (optional)
    45 min, 10 ingredients
  • Coconut-lemon Mousse Cake Coconut-lemon Mousse Cake
    coconut cream, stirred well in can (not coconut milk) and
    8 More
    coconut cream, stirred well in can (not coconut milk), unflavored gelatin, cold water, frozen family-size poundcake, not thawed, sweetened flaked coconut, chopped coconut, bottled lemon curd, lemon slice
    5 hour , 9 ingredients




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