51776 barbecued oysters ginger mignonette Recipes

oysters, italian dressing, bacon bits, grated parmesan cheese

red wine vinegar, dry red wine, minced shallot, sugar, salt, freshly ground pepper, oysters in the shell, rock salt

rock salt, dozen fresh oyster (in shells ), low-sodium barbecue sauce, fine dry breadcrumb, minced fresh cilantro, minced green onions, peeled grated gingerroot

rice wine vinegar, fresh lime juice, minced shallots, minced pickled ginger, freshly ground pepper, soy sauce, fresh oysters , unshucked

champagne vinegar, lemon juice, freshly grated horseradish, minced shallots, sugar, salt and freshly ground black pepper, to taste, oysters on the half shell

prepare barbecue or grill ., place oysters on ungreased barbecue or grill 4 inches from hot coals or heat element., be sure oysters are rounded side down so they cook in their own juices ., if using a barbecue with a hood, lower the hood. if using a grill, loosely cover oysters with a tent of aluminum foil.

tomato-based chili sauce, oyster or soy sauce, lemon juice, minced fresh cilantro, oysters in shells (about 4 in. long), scrubbed

dozen oysters, melted butter, parsley, chopped fine, lemon juice, prepared horseradish, garlic clove, minced, a couple dashes hot sauce, salt and pepper, rock salt for plating, lemon wedges

dozen oysters, dozen razor clams, chopped fresh jalapeno peppers, red wine vinegar, sugar, salt, chopped red onion, mint leaves , chiffonade

unsalted butter, softened, garlic cloves, minced, chopped fresh flat-leaf parsley, sea salt, oysters, lemons, cut into wedges

oysters on the half shell, kosher salt, freshly squeezed lime juice, shallots , brunoise, yellow pepper , brunoise, cilantro, chopped, ginger, chopped, cracked black pepper, wasabi tobbiko caviar, for garnish

oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt

white wine, shallots, small dice, sherry, chopped parsley leaves, lemon, juiced, anchovies, rinsed and chopped, dozen oysters of choice, cleaned and shucked

granulated sugar, cider vinegar, tomato paste, sesame oil, molasses, soy sauce, chipotle peppers packed in adobe sauce, peeled and chopped tomatillos, or seeded , chopped tomatoes, fresh lime juice, red onion, minced, chopped cilantro, minced jalapeno, salt, freshly ground black pepper, oysters in their shells

rock salt, dozen fresh oysters (in the shell ), commercial low-sodium barbecue sauce, fine, dry breadcrumbs, minced fresh cilantro, minced green onion, peeled, grated gingerroot

hot sauce, worcestershire sauce, lemon juice, olive oil, salt, cracked black pepper, garlic cloves, minced, dozen oysters in the shell , scrubbed, chopped fresh flat-leaf parsley, lemon wedges

oysters or 1 lb cooked shrimp, chopped garlic, fresh thai small chilies, sugar, minced ginger, fresh lime juice, fish sauce, water

oyster mushrooms, sliced thinly, shrimp, shelled, red bell pepper, sliced thinly, carrots, sliced thinly, vegetable oil, garlic cloves, crushed, fresh cilantro leaves (for garnish ), chicken stock, sesame seeds, grated fresh gingerroot, soy sauce, hot pepper sauce (like tabasco or louisiana sauce), cornstarch