15 banana flambe Recipes

bananas, ripe but not soft, butter, brown sugar, dark rum (dark has more flavor) or light rum (dark has more flavor)

bananas, lemon juice, margarine, brown sugar, ground cinnamon, rum, vanilla ice milk

frozen raspberries, partially thawed (or strawberries), orange liqueur, granulated sugar, butter, brown sugar, bananas, peeled and halved lengthwise, orange liqueur , for flambeing. (if wished you may add more)

brown sugar, granulated sugar, ground cinnamon, ripe unpeeled bananas, fresh lime juice (about 2 limes), butter, dark rum, vanilla fat-free frozen yogurt, pineapple curd

ripe bananas, brown sugar, grand marnier, butter, sugar, banana rum, lemon , juice of, lemon , zest of, oranges , juice of (fresh squeezed), vanilla ice cream, cream, crushed nuts, pan toasted, cinnamon, oranges

orange, unsalted butter, light brown sugar, vanilla bean , split lengthwise, orange liqueur or brandy, kosher salt, ripe bananas, peeled , halved lengthwise and crosswise, dark rum, cream , for serving

bananas , split into 3 equal parts (lengthwise along the stem), cut into 2-inch pieces, halved macadamia nuts, rum, butter, martini glasses, brown sugar ice cream , recipe follows, banana chips, for garnish , recipe follows, milk, brown sugar, vanilla bean , preferably tahitian, split lengthwise and scraped, egg yolks (from 5 to 6 large eggs), sugar, heavy cream, banana (firm , but not green), sliced lengthwise into 1/16 inch strips, lemon juice, sugar, water

butter (margarine may be used instead), ripe bananas (not mushy ripe though), brown sugar, lemon juice, cinnamon, nutmeg, walnuts (coarsely chopped, large chunks ), malibu rum

unsalted butter, brown sugar, fresh cranberries, bananas, cut into chunks, brandy, ice cream

scoops vanilla ice cream (1 pint), bananas, peeled , cut lengthwise and into thirds, butter or 1/4 cup margarine, raw sugar, fresh orange juice, fresh lime juice, kahlua, light rum

unsalted butter, dark brown sugar, bananas, peeled and split or 2 mangoes, peeled and pitted or 2 nectarines or 2 peaches, pitted and cut into quarters or 1 cup sour cherries, pitted or 5 figs, cut in half, brandy (or frambroise, grand marnier, dark rum or other liqueur), scoops vanilla ice cream or 2 scoops frozen yogurt, poundcake or 2 slices angel food cake

sized bananas, soft butter, whole strawberries, fresh, brown sugar, grand marnier