339 baked mushrooms breast Recipes

boneless skinless chicken breasts, fresh tarragon, button mushroom, sliced thin, garlic cloves, white wine, fat-free chicken broth, olive oil, parmesan cheese, freshly grated

whole chicken breasts, split, minced parsley, garlic cloves, pressed, coca-cola, blanched slivered almonds, cream of chicken soup, cream of mushroom soup

uncooked white rice (not instant ), cream of chicken soup, cream of celery soup, cream of mushroom soup, sherry wine, almonds, chicken breasts, butter, melted, salt, parmesan cheese, paprika

boneless skinless chicken breast halves, butter, cream of chicken soup, dry sherry, dried rosemary, worcestershire sauce, garlic powder, mushrooms, drained

boneless skinless chicken breast half, flour, butter, divided, sliced fresh mushrooms, chicken broth, salt, pepper, shredded mozzarella cheese, grated parmesan cheese, sliced green onion, white wine, cornstarch

boneless skinless chicken breast halves (about 1 lb), all-purpose flour, butter, divided, sliced mushrooms, chicken broth, salt, pepper, shredded mozzarella cheese, parmesan cheese

boneless skinless chicken breast halves (1 lb), all-purpose flour, butter, divided, sliced fresh mushrooms, chicken broth, salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese, sliced green onions

sliced fresh mushrooms, butter, divided, boneless skinless chicken breast halves (4 oz each), salt, pepper, chicken broth, sherry

boneless skinless chicken breast halves (1 lb), king arthur unbleached all-purpose flour, butter, divided, sliced fresh mushrooms, chicken broth, salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese, sliced green onions

boneless skinless chicken breasts, flour, butter, mushroom, sliced, chicken broth, salt, pepper, mozzarella cheese, parmesan cheese, green onion, sliced

sliced fresh mushrooms, butter, divided, boneless skinless chicken breast halves (4 oz each), salt, pepper, chicken broth, sherry

chicken breasts, red bell pepper, cored,seeded and cut into strips, yellow bell pepper , prepared as above, fresh mushroom, cleaned and cut into quarters, diced tomatoes, drained (preferably imported italian ), olive oil, balsamic vinegar, fresh rosemary, salt, fresh ground black pepper, salt, honey

chicken breasts, bone or boneless, shredded monterey jack cheese, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, undiluted, pepperidge farm herb stuffing, melted butter or 1 cup margarine

chicken breasts, halved and skinned, cream of mushroom soup, sour cream

boneless skinless chicken breasts, cream of mushroom soup, lipton onion soup mix, red wine, mushroom, trimmed

boneless chicken breasts, in halves, butter, cream of celery soup, dry sherry, onion, sliced and halved, roasted red peppers, drained well and sliced, tarragon or rosemary, worcestershire sauce, garlic power or chopped garlic, paprika , parsley, salt, pepper and thyme, oc canned mushrooms, drained well, heaping tbsp sour cream

boneless skinless chicken breasts, sliced fresh mushrooms, green onion, chopped, worcestershire sauce, dry sherry, almonds, almond extract, butter, melted, paprika, lemon juice, garlic powder, salt , to taste, flour, sour cream

butter, bone-in chicken breasts (skin on or removed ), seasoning salt (or use white salt), black pepper, garlic powder, buttermilk, divided, flour, cream of mushroom soup, undiluted, sliced mushrooms, well drained (squeese out excess moisture with hands), black pepper (can use more ), grated parmesan cheese (or to taste)