147 baked fresh artichoke Recipes

  • Baked Spinach & Artichoke Dip
    fresh spinach, butter, cream cheese (reduced calorie ) and
    4 More
    fresh spinach, butter, cream cheese (reduced calorie ), garlic clove, artichoke hearts, light sour cream, part-skim mozzarella cheese
    7 ingredients
  • Baked Baby Artichokes
    baby artichokes, olive oil, dry white wine and
    9 More
    baby artichokes, olive oil, dry white wine, garlic, peeled & crushed, bread crumbs, salt & pepper, lemon zest, finely chopped, fresh lemon juice, fresh lemon 3 tbsp finely chopped fresh parsley, olive oil, oil for drizzling
    30 min, 12 ingredients
  • Baked Spinach Artichoke Dip
    frozen creamed spinach, thawed and
    5 More
    frozen creamed spinach, thawed, parmesan cheese, freshly grated, artichoke hearts, drained and chopped, white pepper, fresh lemon juice, mozzarella cheese, shredded
    6 ingredients
  • Baked Spinach Artichoke Chicken Ring
    frozen chopped spinach, thawed and squeezed and
    8 More
    frozen chopped spinach, thawed and squeezed, artichokes (not marinated ), onions, chopped, uncooked boneless skinless chicken breasts, cut into & # 65405, inch cubes, fat-free cream of mushroom soup, reduced sodium soy sauce, shredded monterey jack pepper cheese (may substitute sharp cheddar), freshly grated parmesan cheese, refrigerated reduced-fat crescent rolls
    50 min, 9 ingredients
  • Baked Artichoke Dip With Winter Crudites
    artichoke hearts in water and
    14 More
    artichoke hearts in water, unsalted butter,room temperature, all-purpose flour, whole milk, warmed, coarse salt, freshly ground black pepper , to taste, cayenne pepper, grated parmesan cheese (3 oz), grated pecorino cheese (3 oz), onion, finely chopped, fresh thyme leaves, chopped, plus leaves for garnish, garlic cloves, minced, grated lemon zest, fresh breadcrumbs, sliced fennel , radishes, carrots, celery, and cauliflower florets, for serving
    25 min, 15 ingredients
  • Baked Artichoke Dip
    artichokes (well drained , water packed) and
    6 More
    artichokes (well drained , water packed), organic silken tofu, garlic (large), parmesan cheese, freshly grated, yogurt (plain or greek), salt, (fine grain sea salt) or more to taste, cayenne pepper
    7 ingredients
  • Baked Artichoke Dip
    artichoke heart, drained, onion, garlic, mayonnaise and
    8 More
    artichoke heart, drained, onion, garlic, mayonnaise, sour cream, parmesan cheese, mozzarella cheese, divided, oregano, dried basil or 6 leaves fresh basil, approximately, salt and pepper, chopped parsley (to garnish ) (optional), crusty french bread
    25 min, 12 ingredients
  • Baked Artichoke Dip
    artichoke hearts, drained and chopped, parmesan cheese and
    4 More
    artichoke hearts, drained and chopped, parmesan cheese, mayonnaise, fresh lemon juice, garlic powder, ground black pepper
    25 min, 6 ingredients
  • Baked Baby Artichokes Baked Baby Artichokes
    baby artichokes (about 1/2 lb) and
    8 More
    baby artichokes (about 1/2 lb), olive oil-flavored vegetable cooking spray, canned low-sodium chicken broth, undiluted, minced garlic, olive oil, dried basil, freshly ground pepper, lemon juice, freshly grated parmesan cheese
    9 ingredients
  • Baked Crabmeat, Artichoke, and Spinach Dip Baked Crabmeat, Artichoke, and Spinach Dip
    spinach, trimmed & chopped or, frozen chopped spinach and
    20 More
    spinach, trimmed & chopped or, frozen chopped spinach, bacon, sliced, olive oil, onion, finely chopped, garlic, finely chopped, cream cheese, softened, fresh lemon juice, spicy whole grain mustard, dried tarragon, worcestershire sauce, lump crabmeat , picked over for shells & cartilage, artichoke hearts, drained and coarsely chopped, shredded monterey jack cheese, freshly grated parmigiano-reggiano cheese, egg yolks, salt, fresh ground pepper, cayenne, hot pepper sauce , tabasco, unsalted butter, softened for baking dish, fine fresh dried breadcrumbs
    1 hour 18 min, 22 ingredients
  • Baked Creamy Artichoke & Pita Appetizer Baked Creamy Artichoke & Pita Appetizer
    pita pocket bread, olive oil and
    12 More
    pita pocket bread, olive oil, garlic and herb seasoning (mccormick), salt & pepper, artichoke hearts, drained and chopped, cream cheese, softened, sour cream, parmesan cheese, grated, garlic cloves, minced, fresh parsley, fresh chives, monterey jack cheese, shredded, tomato, diced, green onions, diced
    40 min, 14 ingredients
  • Baked Spinach Artichoke Dip Baked Spinach Artichoke Dip
    mayonnaise or salad dressing and
    6 More
    mayonnaise or salad dressing, freshly grated parmesan cheese, artichoke hearts, drained and coarsely chopped, frozen spinach, thawed and squeezed to drain, chopped red bell pepper, shredded monterey jack or mozzarella cheese (1oz), toasted baguette slices or assorted crackers, if desired
    30 min, 7 ingredients
  • Baked Spinach-and-Artichoke Dip Baked Spinach-and-Artichoke Dip
    fresh baby spinach, butter, less-fat cream cheese and
    5 More
    fresh baby spinach, butter, less-fat cream cheese, garlic clove, chopped, artichoke hearts, drained and chopped, light sour cream, shredded part-skim mozzarella cheese, divided, fresh pita wedges or baked pita chips
    17 min, 8 ingredients
  • Artichokes Stuffed with Smashed Potatoes and Browned Garlic Artichokes Stuffed with Smashed Potatoes and Browned Garlic
    artichokes, baking potatoes, cut into 1/2-inch cubes and
    10 More
    artichokes, baking potatoes, cut into 1/2-inch cubes, olive oil, garlic cloves, minced, dry sherry, shredded part-skim mozzarella cheese, chopped fresh basil, salt, pepper, shredded fresh parmesan cheese, fresh parsley sprigs (optional)
    12 ingredients
  • Baked Artichoke Dip Baked Artichoke Dip
    artichoke hearts, drained and chopped and
    6 More
    artichoke hearts, drained and chopped, garlic cloves, minced, lemon juice, mayonnaise, fine, dry breadcrumbs, freshly shredded parmesan cheese, freshly grated parmesan cheese
    7 ingredients
  • Baked Artichoke Appetizer Baked Artichoke Appetizer
    artichoke hearts, well drained and
    5 More
    artichoke hearts, well drained, freshly grated parmesan cheese, mayonnaise (for best results, don tsp use miracle whip, it s too sweet), worcestershire sauce, garlic salt or 1/4 tsp garlic powder, tabasco sauce , to taste (or any hot sauce)
    30 min, 6 ingredients
  • Artichoke-and-Tomato Salsa Artichoke-and-Tomato Salsa
    artichoke hearts, drained and chopped and
    10 More
    artichoke hearts, drained and chopped, chopped red onion (about 1/3 cup), chopped pitted kalamata olives, grated parmesan cheese, dry italian dressing mix (such as good seasons ), extra-virgin olive oil, capers, petite diced tomatoes, crushed red pepper (optional), chopped fresh parsley, plain baked pita chips
    11 ingredients
  • Baked Artichoke and Cheese Dip Baked Artichoke and Cheese Dip
    artichoke hearts (quartered ), mayonnaise and
    2 More
    artichoke hearts (quartered ), mayonnaise, grated parmesan cheese (from a can, not fresh grated), grated swiss cheese
    15 min, 4 ingredients




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