29911 bacony blue pasta Recipes

pasta, dried, blue cheese, crumbled, walnuts, toasted and chopped, celery, chopped, mayonnaise, white pepper, pepper, parsley, minced

blue cheese, light cream cheese, sherry wine, onion, tomato, chopped, pasta, parsley, basil, oregano, salt, pepper

blue potatoes, unsalted butter, heavy cream, crumbled blue cheese, scallion, green part only,chopped, salt, white pepper

blue ice american vodka, blue curacao, sprite (or 7-up ), lime (a squeeze for drink & a slice for garnish), crushed ice

blue cheese, unsalted butter, softened, port wine, chopped walnuts

blue cheese, olive oil, lemon juice, red wine vinegar, garlic, minced, dry mustard, ground black pepper, red onion, chopped, capers , or to taste

pasta rigatoni pasta or 1 lb penne, butter, splash white wine , if desired, yellow onions, sliced very thin, chicken breast halves (approx 4 oz each), salt and pepper, olive oil, crumbled blue cheese, fresh rosemary, finely chopped, bacon, cooked and chopped, shredded parmesan cheese, garlic salt, pepper

pasta, bacon, blue cheese, green onions, tomatoes, broccoli florets, olive oil, vinegar

pasta shells or 1 lb other chunky pasta, olive oil, chopped onions, salt, black pepper, dry white wine or 1/2 cup vegetable broth or 1/2 cup water, crumbled blue cheese

penne pasta, bacon, garlic cloves, chopped, onion, chopped, salt, collard greens, chopped and rinsed, chicken broth, wine vinegar, hot pepper sauce, parmesan cheese, grated

penne or 1 lb other medium shape pasta, bacon, garlic, chopped, onion, chopped, salt, collard greens, chopped and rinsed, chicken broth, wine vinegar, hot pepper sauce, parmesan cheese, grated

pasta , of your choice, spring onions, chopped, olive oil, grated parmesan cheese, creamy blue cheese, ricotta cheese, cream, fresh ground black pepper

blue cheese, chicken(large chunks ), garlic(minced ), light cream, mushrooms, olive oil, parsley, pasta, whole red pepper(sliced ), whole scallions, white wine

blue agave nectar, lemon peel, cornstarch, unbleached all-purpose flour, instant oats, wheat germ, salt, unsalted butter, cold and cut into bits, divided, blue agave nectar

blue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled