28 bacon lorraine milk Recipes
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bacon, diced, chopped yellow onion, shallot, chopped and9 Morebacon, diced, chopped yellow onion, shallot, chopped, chopped parsley, eggs, half-and-half or 1 1/2 cups milk, dry mustard, ground nutmeg, salt (or to taste), fresh ground pepper, grated gruyere cheese, pie shells, partially baked1 hour 40 min, 12 ingredients
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unbaked frozen 9-inch deep-dish pastry shell, olive oil and9 Moreunbaked frozen 9-inch deep-dish pastry shell, olive oil, halved and thinly sliced onion, center-cut bacon slices, cooked and crumbled, grated gruyere cheese (about 3/4 cup), eggs, lightly beaten, egg whites, lightly beaten, reduced-fat milk, ground nutmeg, salt, freshly ground black pepper11 ingredients
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Quiche Lorrainebacon bits, shredded cheddar cheese, shredded swiss cheese and7 Morebacon bits, shredded cheddar cheese, shredded swiss cheese, unbaked 9-inch pie shell (i prefer homemade but you may buy a prepared shell), eggs, milk, onion powder or two tbsp finely shredded onions, pepper, salt , optional, nutmeg, for topping45 min, 10 ingredients
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Quiche Lorraine--Eating Wellwhole wheat pastry flour, all-purpose flour, salt and15 Morewhole wheat pastry flour, all-purpose flour, salt, smart balance butter spread (calls for butter), canola oil, ice water, eggs, egg whites, nonfat milk, fat-free half-and-half (calls for nonfat evaporated milk), nutmeg, salt, fresh ground pepper, cayenne pepper, part-skim mozzarella cheese (calls for gruyere), cooked bacon, crumbled (calls for diced smoked ham), scallion, chopped, parmesan cheese1 hour 30 min, 18 ingredients
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Quiche Lorraineok...first caveat...if you are making your own crust , it... and7 Moreok...first caveat...if you are making your own crust , it will take longer then stated. but there is nothing wrong with saving a little time, and using a pre-made frozen crust; it saves all kinds of downtime in this busy world, especially at christmas when we are all a bit...busy. if you want to make your own crust, then check out my favorite crust recipe here on this site..., eggs, heavy cream, whole milk, thick bacon , fried crisp and chopped (or chop first and then crisp) drained, gruyere , emmenthal, or other good swiss cheese, grated (i use a 1/2 combo of and emmenthal), freshly ground nutmeg, salt and pepper30 min, 8 ingredients
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Omelet Lorraineeggs, lightly beaten, egg substitute, fat-free milk and6 Moreeggs, lightly beaten, egg substitute, fat-free milk, dried minced onion, salt, pepper, bacon strips, cooked and crumbled, shredded reduced-fat swiss cheese, dried parsley flakes20 min, 9 ingredients
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Frittata Lorraineeggs, shredded gruyere cheese (about 5 oz), whole milk and6 Moreeggs, shredded gruyere cheese (about 5 oz), whole milk, kosher salt, unsalted butter, olive oil, shallots , halved lengthwise and thinly sliced crosswise, canadian bacon, small dice, fresh thyme leave, finely chopped30 min, 9 ingredients
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Easy Quiche Lorraineunbaked 9-inch deep dish pie pastry, thawed and8 Moreunbaked 9-inch deep dish pie pastry, thawed, shredded swiss cheese, pre-cooked bacon, chopped parsley or 2 tsp dried parsley, chopped onion, eggs, beaten, mayonnaise (low fat or fat free doesn tsp work here), evaporated milk, fresh ground black pepper50 min, 9 ingredients
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Quiche A La Lorraineshortcrust pastry and5 Moreshortcrust pastry, bacon rashers, rinds removed and cut into strips to fit pastry base, gruyere cheese , cut into thin slices, eggs, milk, salt , pepper and nutmeg to season1 hour 5 min, 6 ingredients
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Quiche Lorraine Muffinscanola oil, bacon, roughly chopped and10 Morecanola oil, bacon, roughly chopped, scallions, thinly sliced, all-purpose flour, yellow cornmeal or 1/2 cup white cornmeal, baking powder, sugar, salt, egg, at room temperature, egg yolks, at room temperature, whole milk, shredded gruyere cheese1 hour 3 min, 12 ingredients
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