24 bacon country ribs Recipes

  • Country Ribs and Sauerkraut
    country-style pork ribs, sauerkraut, bacon, sliced small and
    4 More
    country-style pork ribs, sauerkraut, bacon, sliced small, yoshida gourmet sauce, water, onion, chopped, brown sugar
    2 hour 20 min, 7 ingredients
  • Cassoulet with Bacon, Andouille, and Country Ribs
    dried great northern beans, chicken stock and
    12 More
    dried great northern beans, chicken stock, bone-in country-style pork ribs, trimmed, freshly ground pepper, kosher salt, unsalted butter, thick-cut applewood smoked bacon , cut into 1-inch pieces, andouille sausage , cut into 1/4-inch slices, onion, finely chopped, carrots, diced, garlic cloves, chopped, tomatoes, seeded and chopped, fresh thyme, chopped, bay leaf
    14 ingredients
  • Pork Loin Rib Ends Seared, Braised and Glazed
    pork loin rib ends (country style ribs), olive oil and
    20 More
    pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam
    2 hour 30 min, 22 ingredients
  • Cornbread, Chestnut, and Country Ham Dressing
    chopped country ham, bacon slices, chopped and
    11 More
    chopped country ham, bacon slices, chopped, celery ribs, chopped, carrot, chopped, yellow onion, chopped, buttermilk cornbread, whole roasted and peeled chestnuts, chopped, chicken broth, butter, melted, chopped fresh thyme, chopped fresh sage, salt, pepper
    13 ingredients
  • Pork Stew with Hard Cider, Pearl Onions, and Potatoes
    diameter pearl onions (from two 10-oz bags) and
    14 More
    diameter pearl onions (from two 10-oz bags), thick-cut bacon (preferably applewood-smoked), cut crosswise into 1/4-inch-thick strips, boneless pork shoulder (boston butt) or boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallots (about 4 large), chopped parsnips, chopped fresh sage, divided, calvados (apple brandy; optional), low-salt chicken broth, hard apple cider, unpeeled baby red potatoes (about 2 inches in diameter), scrubbed, halved, granny smith apples, peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all purpose flour, whole grain dijon mustard
    15 ingredients
  • Pork Stew With Hard Cider, Pearl Onions, and Potatoes
    white pearl onions (from two 10-oz bags) and
    14 More
    white pearl onions (from two 10-oz bags), thick-cut bacon , cut crosswise into 1/4-inch-thick strips (preferably applewood-smoked), boneless pork shoulder (boston butt) or 3 1/2 lbs boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallot (about 4 large), chopped parsnip, chopped fresh sage, divided, calvados (apple brandy) (optional), low sodium chicken broth, hard apple cider, unpeeled baby red potatoes , scrubbed, halved (about 2 inches in diameter), granny smith apples, peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all-purpose flour, whole grain dijon mustard
    1 hour , 15 ingredients
  • Split Pea or Lentil Soup
    bacon, diced (i like thick country bacon) and
    13 More
    bacon, diced (i like thick country bacon), dried split peas or 1 lb lentils, leek, finely chopped (make sure you wash leeks very well, or they can be gritty), celery rib, diced, green pepper, diced, carrots, diced, turnip, diced, garlic clove, minced, bay leaf, fresh thyme or 1/4 tsp dried thyme, chicken broth, chopped cooked ham (optional) or 1 -2 cup hot dog, slices (optional), dry sherry (optional), mint leaf (optional)
    3 hour , 14 ingredients
  • Chestnut and Sausage Stuffing
    country-style bread , crust discarded and bread cut into ... and
    15 More
    country-style bread , crust discarded and bread cut into 3/4-inch cubes (8 cups), sliced bacon , cut crosswise into 1/2-inch pieces, onions, coarsely chopped, celery ribs, coarsely chopped, bulk pork sausage, turkey liver (optional), coarsely chopped, cognac or other brandy, half-and-half, turkey stock or low-sodium chicken broth, eggs, peeled cooked whole chestnuts, coarsely crumbled (3 cups), coarsely chopped fresh flat-leaf parsley, dried sage, crumbled, dried thyme, crumbled, salt, black pepper
    16 ingredients
  • Pork for Peasants
    pork or 3 lbs boneless country-style ribs or 3 lbs loin c... and
    11 More
    pork or 3 lbs boneless country-style ribs or 3 lbs loin chops, 3/4-inch thick, bacon fat , rendered (i keep a can in my fridge), salt, white pepper, red delicious apples (use apples that hold their shape when cooked) or 3 rome apples, peeled, cored, and cut cross-wise into three rings (use apples that hold their shape when cooked), cider or 1/2 cup apple juice, light brown sugar , packed, ground cinnamon, ground allspice, caraway seed, sauerkraut, drained, not rinsed, squeezed dry
    7 hour 35 min, 12 ingredients
  • Spanish Garbanzos
    dried garbanzo beans (washed and sorted) and
    7 More
    dried garbanzo beans (washed and sorted), raw bacon, chopped, onion, chopped, country-style boneless pork ribs, cut in chunks, linguica sausage, cut in chunks, white rice, head cabbage, cut in quarters and then cut the quarters in half, tabasco sauce (optional)
    3 hour , 8 ingredients
  • BLOTCHE aka Widow maker
    sliced bacon , cut into 1-inch pieces and
    8 More
    sliced bacon , cut into 1-inch pieces, rustic country bread, butter, softened, green onions (white and light green parts only), minced, sliced havarti cheese, sliced deli ham, eggs, ripe tomato, inner leaves of romaine lettuce , ribs removed
    35 min, 9 ingredients
  • My Country Rib Eye Breakfast My Country Rib Eye Breakfast
    rib eye steaks, trimmed, 1/4-1/2 inch thick, eggs and
    4 More
    rib eye steaks, trimmed, 1/4-1/2 inch thick, eggs, chili (homemade or canned , it s your choice), bacon, shredded jalapeno jack cheese (or whatever cheese you like), fresh ground black pepper
    35 min, 6 ingredients
  • Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce) Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce)
    bacon fat or 2 tbsp vegetable oil and
    15 More
    bacon fat or 2 tbsp vegetable oil, country-style pork ribs , cut into individual ribs, onions , cut into 1/4 slivers, tomato (1 lb size or 450g), garlic, ancho chilies, dried,ground & seeded, cinnamon, fresh orange juice, dry white wine, unrefined sugar (or dark brown ) (optional), orange rind, grated, salt, cider vinegar, orange slice (for garnish ), fresh cilantro stem (for garnish )
    2 hour 15 min, 16 ingredients
  • Country French Beans Country French Beans
    dried navy beans, water, turkey bacon strips, diced and
    7 More
    dried navy beans, water, turkey bacon strips, diced, onion, chopped, celery rib, chopped, brown sugar, ground mustard, dried thyme, garlic powder, salt
    10 ingredients
  • German Pork and Cabbage Casserole German Pork and Cabbage Casserole
    bacon, country-style pork ribs, salt, pepper, cabbage and
    5 More
    bacon, country-style pork ribs, salt, pepper, cabbage, chopped onion, chopped apple, julienne sliced carrot, apple cider (apple juice will work too), caraway seed
    1 hour 5 min, 10 ingredients
  • Crockpot Beans & Country Pork Ribs Crockpot Beans & Country Pork Ribs
    dried pinto bean, water, thick slab bacon, cut in pieces and
    8 More
    dried pinto bean, water, thick slab bacon, cut in pieces, boneless pork ribs, cut in thick 1 1/2-inch cubes, chopped yellow onion, tony catchere s seasoning (or favorite seasoning salt), salt, pepper, garlic powder, lemon pepper, butter
    30 hour , 11 ingredients
  • Pork Stew With Hard Cider Pearl Onions And Potatoe... Pork Stew With Hard Cider Pearl Onions And Potatoe...
    diameter pearl onions (from two 10oz bags) and
    14 More
    diameter pearl onions (from two 10oz bags), thick-cut bacon (preferably applewood-smoked) cut crosswise into 1/4-inch thick strips, boneless pork shoulder (boston butt) or boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallots (about 4 large), cut parsnips, chopped fresh sage, divided, calvados (apple brandy; optional), low-salt chicken broth, hard apple cider, unpeeled baby red potatoes (about 2-inches in diameter) scrubbed, halved, granny smith apples. peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all-purpose flour, whole grain dijon mustard
    1 hour 12 min, 15 ingredients
  • Really Good Sauerkraut Really Good Sauerkraut
    butter, country-style pork ribs or 1 pork roast and
    11 More
    butter, country-style pork ribs or 1 pork roast, bacon , cut into 1/2-inch pieces, onions, chopped, carrot, sliced 1/4-inch, sauerkraut, drained, apple, chopped, fresh parsley, chopped, apple juice, chicken broth, caraway seed, fresh coarse ground black pepper, bay leaves
    3 hour 30 min, 13 ingredients




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