10932 authentic hungarian goulash clay pot Recipes

  • Authentic Hungarian Goulash
    beef chuck, cubed, salt, onions, chopped, vegetable oil and
    9 More
    beef chuck, cubed, salt, onions, chopped, vegetable oil, sweet hungarian paprika, bay leaves, water, red potatoes, cubed, black pepper, bisquick baking mix, milk, wide egg noodles, sour cream
    2 hour , 13 ingredients
  • Clay Pot Hungarian Chicken Paprika
    frying chicken, cut in serving pieces, onions, chopped and
    7 More
    frying chicken, cut in serving pieces, onions, chopped, green pepper, chopped, hungarian paprika, salt, pepper, potatoes , cut as for french frying, sour cream (optional), bacon , sliced cross-ways
    31 min, 9 ingredients
  • Authentic Viennese Goulash (Wiener Fiakergulasch)
    marbled beef, cut in cubes, onion, diced and
    9 More
    marbled beef, cut in cubes, onion, diced, oil or 1/4 cup lard, hungarian paprika, hot if desired, garlic cloves, crushed, tomato paste, beef or 2 cups vegetable broth, caraway seed, dried marjoram, flour , for slurry, salt (to taste)
    1 hour 30 min, 11 ingredients
  • Hungarian Goulash I
    vegetable oil, onions, sliced, hungarian sweet paprika and
    7 More
    vegetable oil, onions, sliced, hungarian sweet paprika, salt, ground black pepper, beef stew meat, cut into 1 1/2 inch cubes, tomato paste, water, garlic, minced, salt
    2 hour 15 min, 10 ingredients
  • Hungarian Goulash Soup
    olive oil, onion, chopped, caraway seeds and
    12 More
    olive oil, onion, chopped, caraway seeds, beef shoulder, fat trimmed , cut into 1 1/2-inch pieces, hungarian sweet paprika, canned beef broth, russet potato, peeled , cut into 1-inch pieces, parsnip, peeled, chopped, carrot, peeled, chopped, garlic cloves, minced, tomatoes, chopped, celery stalk, chopped, green bell pepper , cut into matchstick-size strips, chopped fresh parsley, sour cream
    15 ingredients
  • Hungarian Goulash
    stewing beef, cut into 1 inch cubes, vegetable oil and
    7 More
    stewing beef, cut into 1 inch cubes, vegetable oil, onions, thinly sliced, beef broth, hungarian paprika, salt and pepper, all-purpose flour, water, sour cream
    2 hour 30 min, 9 ingredients
  • Hungarian Goulash
    vegetable oil cooking spray and
    11 More
    vegetable oil cooking spray, boneless beef chuck, cut into 1/2-1 inch cubes, flour, onion, chopped very small, green bell pepper, chopped very small, minced garlic, pepper, sweet hungarian paprika (not the hot kind ), dried thyme, bay leaf, diced tomatoes, sour cream
    2 hour 15 min, 12 ingredients
  • Hungarian Goulash Soup
    onions, peeled & chopped, dried marjoram, garlic, crushed and
    10 More
    onions, peeled & chopped, dried marjoram, garlic, crushed, lemon , rind of, minced, shortening or 1/2 cup salad oil, water, paprika (hungarian), salt, lean beef chuck (1 cubes ), pepper, tomatoes, peeled & choppe, potatoes, peeled & cubed, caraway seeds
    13 ingredients
  • Hungarian Goulash
    beef (cubed ), onions (sliced ) and
    2 More
    beef (cubed ), onions (sliced ), hungarian paprika (hot or mild , we prefer the hot!!), cooked wide egg noodles
    3 hour , 4 ingredients
  • Hungarian Goulash under Pressure
    salt pork, unsalted butter and
    10 More
    salt pork, unsalted butter, beef , rmp cut into 1 1/2 inch cubes, onions , about 1 lb, red potatoes, green bell peppers, dry white wine, tomato paste, hungarian paprika, salt and pepper, sour cream, caraway seeds
    40 min, 12 ingredients
  • Hungarian Goulash with Red wine
    stewing beef , cut into cubes and
    13 More
    stewing beef , cut into cubes, bacon, cut into small pieces, salt, black pepper, sweet hungarian paprika, caraway seed (less if you like ), bay leaf, green peppers or 1 -2 red pepper, in 1 inch pieces, beef stock (or water with stock cubes see stock cubes info on package), a dry red wine (the more flavour the better, if i don tsp have wine i increase the stock amount and add a bit of vineg), garlic, minced or in cut in small pieces, big onion, cut small, some sour cream , if you like it creamier (optional), hot paprika , if you like it hot (optional)
    2 hour , 14 ingredients
  • Hungarian Goulash
    beef stew meat or 2 lbs chopped steak, butter and
    13 More
    beef stew meat or 2 lbs chopped steak, butter, vegetable oil, seasoning salt or table salt, cayenne pepper, chopped onions, carrots, coarsely chopped, garlic clove, flour, hungarian paprika, marjoram, tomato paste, beef broth, water, chateau potato dumplings (optional)
    22 min, 15 ingredients
  • Authentic Hungarian Goulash in a Clay Pot Authentic Hungarian Goulash in a Clay Pot
    beef chuck, cut into chunks, oil, onions, chopped and
    12 More
    beef chuck, cut into chunks, oil, onions, chopped, garlic cloves, chopped, carrots, diced, parsnip, diced, celery leaves, tomato paste, fresh green pepper, seeded and diced, potatoes, cut into chunks, hungarian paprika, caraway seed, bay leaf, ground black pepper , and salt according, beef broth
    2 hour 30 min, 15 ingredients
  • Authentic Hungarian Goulash Authentic Hungarian Goulash
    olive oil, divided (the original calls for butter and bac... and
    11 More
    olive oil, divided (the original calls for butter and bacon fat in twice the quantity. i don tsp believe the flavor suffer), sliced onions (don tsp let the large quantity deter you, it mellows), water, divided, flour, thyme, marjoram, beef stew meat, cubed, white wine, bay leaf, hungarian paprika (no substitutions), salt and pepper, sour cream (try adding a bit to a spoonful of finished sauce and see what you think. you may want to serve it in) (optional)
    33 min, 12 ingredients
  • Authentic Hungarian Goulash Authentic Hungarian Goulash
    beef chuck, salt, white onions or 2 yellow onions and
    9 More
    beef chuck, salt, white onions or 2 yellow onions, lard or 2 tbsp shortening, imported sweet paprika (most important to use real hungarian paprika for ultimate flavor), bay leaves, water, peeled and diced potatoes, black pepper, egg, flour, salt
    1 hour 30 min, 12 ingredients
  • Hungarian Goulash With Tempeh (Crock Pot / Slow Cooker) Hungarian Goulash With Tempeh (Crock Pot / Slow Cooker)
    olive oil, tempeh , cut into 1/2-inch thick slices and
    10 More
    olive oil, tempeh , cut into 1/2-inch thick slices, yellow onion, halved and thinly sliced into half moons, sauerkraut, drained and rinsed, diced tomatoes, drained, sweet hungarian paprika, dry white wine, caraway seed, tomato paste, vegetable stock, salt & freshly ground black pepper, to taste, sour cream or 1/2 cup tofu
    6 hour , 12 ingredients
  • Hungarian Goulash Hungarian Goulash
    butter, onions, thinly sliced, green pepper, diced, salt and
    3 More
    butter, onions, thinly sliced, green pepper, diced, salt, hungarian sweet paprika, chuck roast , boned, hungarian sweet paprika
    7 ingredients
  • Authentic Hungarian Ghoulash Authentic Hungarian Ghoulash
    beef (chuck or better yet boneless short ribs) cut into 1... and
    15 More
    beef (chuck or better yet boneless short ribs) cut into 1 cubes, butter or lite, olive oil, mushrooms, rinsed and sliced into thick slices, onions chopped, tomato sauce, tomato paste, worcester sauce, crushed garlic, sweet hungarian tokay , marsala, or cream sherry, sweet hungarian paprika, bay leaves, salt and black pepper to taste, chili peppers , sliced in half lengthwise, seeds, stems and ribs removed (optional), pt. sour cream (regular, lite or non-fat as you wish), egg noodles
    16 ingredients




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