186206 asparagus olives and prawn salad neil perry Recipes

navel oranges, lettuce leaves, red onion, separated into rings, sliced ripe olives, italian salad dressing

asparagus, whole or sliced, cooked shrimp or 1 lb prawns, sliced lemon , seeds removed, sliced green onion, minced parsley, vinaigrette dressing, hard-boiled eggs, sliced into wedges, tomatoes, sliced into wedges, lettuce leaf

asparagus, trimmed, extra-virgin olive oil, divided, garlic, minced, pancetta , cut crosswise into 1/8 inch sticks, lemon juice, dijon mustard

asparagus , cut into pieces, white kidney beans (drained & rinsed ) or 2 cans great northern beans (drained & rinsed), roasted red pepper, diced, olive oil, red wine vinegar, cilantro, minced, shallot (diced ), salt & pepper

asparagus, avocado (ripe ), tomato , vine ripe if possible, vinaigrette dressing, use your favorite, salt , to taste, pepper , to taste

asparagus spears, coarse grain mustard, orange juice, lemon juice, lime juice, orange zest, lemon zest, lime zest, garlic cloves, crushed, honey, button mushrooms, halved, rocket, red capsicum , cut into strips

asparagus , tough ends trimmed (2 bunches), olive oil, bacon , cut into 1/4-inch strips (about 6 oz), minced red onions, balsamic vinegar, minced fresh parsley leaves, extra virgin olive oil, salt & fresh ground pepper

asparagus, olive oil, sesame oil, ginger, minced, shiitake mushroom, roasted cashews, soy sauce

asparagus, olive oil, sesame oil, chopped fresh ginger, coarsely chopped roasted cashews, soy sauce or 1 tbsp nama shoyu

green king prawns, peeled and deveined, green asparagus, trimmed, preserved lemons, finely chopped (preserved lemons #16603 can be ready in 5 days), salty baby capers, soaked and drained, green olives, ligurian olives or 1/2 cup taggiasca olive, lemons, juiced, extra virgin olive oil , to taste, sea salt , to taste, fresh ground white pepper , to taste

olive oil, rice vinegar, sugar, orange juice concentrate, lime juice, dark sesame oil, fresh asparagus or 2 cups frozen asparagus, cut-up, crabmeat (fresh or canned ) or 12 oz imitation crabmeat, mixed salad greens, cantaloupe , 1/2-inch pieces, seedless cucumber, sliced

asparagus spears (about 1 1/4 lb), gourmet salad greens, tarragon vinegar, olive oil, water, anchovy paste, pepper, garlic clove, minced, garlic-flavored croutons, chopped fresh parsley (optional)

asparagus (trimmed, blanched ), prosciutto, feta (crumbled ), olive oil, macadamia nut oil, unsalted macadamia nuts (chopped ), olive oil, red wine vinegar, fresh cracked pepper (to taste), shredded escarole

asparagus , tough ends trimmed, tomatoes, peeled, seeded and chopped, shallots, minced, olive oil, red wine vinegar, seasoned croutons

asparagus, boneless chicken, salad oil, onion, sliced, red bell peppers or 1 green bell pepper, thinly sliced, pepper, sugar, soy sauce

asparagus, lemon juice, garlic cloves, pine nuts (lightly toasted ), lightly packed fresh basil leaf, salt, penne or 1 lb other pastas, salt and pepper, nutritional yeast

asparagus, ground cumin, lemon juice, sliced beets, garbanzos, sliced red onion, rinsed and drained, chopped fresh cilantro, roasted , salted pistachios, salt