57306 apricot using roll tins Recipes

apricot nectar, divided, dijon mustard, salt, uncooked instant rice, minced fresh parsley, fully cooked ham, maple syrup

bacon, chopped, onion, chopped, veal schnitzels, pounded, seasoned flour , for dusting, oil, apricot nectar, onion soup mix, worcestershire sauce, mushrooms, sliced, oil, extra, cooked rice

apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled

wholemeal self-rising flour, apricot halves (spc baker s s), desiccated coconut, rolled oats, brown sugar, eggs, beaten, butter, melted, rolled oats (extra )

apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided

rolled oats, toasted wheat germ, all-bran cereal, sunflower seeds, chopped dried apricot, egg beaters egg substitute, brown sugar, lightly packed, margarine, liquid honey

dried apricot, chopped, butter, room temperature, caster sugar, eggs, plain flour, self-raising flour, milk

all-bran cereal (kellogs brand or similar product), brown sugar , firmly packed to measure, milk, dried apricot, chopped, honey (8 tsp), self-raising flour

dried apricot, chopped, apricot preserves, cream cheese, butter, flour, beaten egg, sugar, cinnamon

soft butter, softened cream cheese, flour, salt, cold water, apricot preserves (2 tbsp per crescent), walnuts, finely chopped, sugar , to taste

store boughtcrescent roll dough, apricot preserves or all fruit spread, orange marmelade, egg, splash of water, sesame seeds, sliced almonds (2oz)

granulated sugar, creamy peanut butter, dried apricots chopped, milk, salt, vanilla extract

dried apricots, chopped, sugar, half-and-half, salt, chopped walnuts, vanilla extract, powdered sugar

lean ground lamb, extra virgin olive oil, green onions, stems and bulbs,chopped fine, fresh white mushrooms, chopped fine, fresh garlic, chopped fine, egg , and, egg yolk, well beaten, fine breadcrumbs, poultry seasoning, fresh rosemary, chopped fine, white wine, fresh roma tomatoes, skinned and chopped, black pitted olive, chopped fine, ricotta cheese, grated parmesan cheese, egg white, beaten well, fresh basil, chopped fine, cooking parchment paper or wax paper, flour , used for rolling meat mixture, fresh asparagus spears, fresh carrots, tops removed, mushroom, pieces and stems, extra virgin olive oil, cream (or whipping ), white wine, feta cheese, cornstarch

rolled oats, flour, baking powder, plain fat-free yogurt (or non-dairy yogurt), dry sweetener (i use splenda ), honey (or agave nectar), vanilla, egg white (or equivalent), dried fruit, chopped (i use 12 dried apricots)

apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water

rolled oats, flour, vanilla, apricots, cinnamon, sugar substitute, light butter, egg white

skinless chicken breast fillet, lemon , rind of, grated, dried apricots, low-fat plain yogurt, ground cumin, ground turmeric, ground coriander, garlic cloves, crushed, salt, pepper , to taste