28 apricot macaroon Recipes

  • Almond-Apricot Macaroons
    matzo cake meal, whole blanched almonds, matzo cake meal and
    5 More
    matzo cake meal, whole blanched almonds, matzo cake meal, sugar, chopped dried apricots, grated orange rind, almond extract, egg whites
    8 ingredients
  • Apricot Coconut Macaroons
    toasted shredded coconut, dried apricot, chopped roughly and
    4 More
    toasted shredded coconut, dried apricot, chopped roughly, water, sugar, sugar, egg whites
    30 min, 6 ingredients
  • Apricots with Amaretto Syrup (Albicocche Ripiene)
    firm-ripe large apricots, unsalted butter, sugar and
    3 More
    firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti (italian almond macaroons; if paper-wrapped, use 3 packets), crumbled (1/3 cup), chopped pine nuts for sprinkling (optional)
    45 min, 6 ingredients
  • Almond, Apricot, and Cream Cheese Crostata
    log almond paste, sugar, divided and
    7 More
    log almond paste, sugar, divided, cream cheese, cut into 1/2-inch cubes, egg yolk, vanilla extract, refrigerated pie crust (half of 15-oz package), room temperature, apricots, quartered, pitted, apricot jam, heated, crushed amaretti cookies (italian macaroons)
    1 hour 30 min, 9 ingredients
  • Quick Fruit Crisp
    macaroon cookies, sliced peaches, drained and
    10 More
    macaroon cookies, sliced peaches, drained, sliced pears, drained, pineapple chunks, drained, apricots, drained, bananas, peeled, thickly sliced, cherry pie filling, pecans, golden brown sugar, all purpose flour, cinnamon, butter, melted .
    12 ingredients
  • Apricot Macaroon Cheesecake Apricot Macaroon Cheesecake
    refrigerated pie crust, cream cheese softened and
    14 More
    refrigerated pie crust, cream cheese softened, granulated sugar, sour cream, apricot spreadable fruit, almond extract, egg, coconut, chopped almonds, brown sugar, apricot spreadable fruit, almond extract, eggs, whipping cream whipped, toasted coconut, dried apricot pieces
    45 min, 16 ingredients
  • Linda's Macaroon Fruit Casserole Linda's Macaroon Fruit Casserole
    sliced peaches, drained, pears, drained and sliced and
    7 More
    sliced peaches, drained, pears, drained and sliced, pineapple chunks, drained, frozen pitted cherries, thawed, dried apricots, macaroons, almonds, margarine, melted, brown sugar
    11 min, 9 ingredients
  • Almond-Apricot Macaroons Almond-Apricot Macaroons
    matzo meal (cake meal), whole blanched almond and
    6 More
    matzo meal (cake meal), whole blanched almond, matzo meal (cake meal), sugar, chopped dried apricot, grated orange rind, almond extract, egg whites
    40 min, 8 ingredients
  • Chocolate and Apricot Macaroon Slice Chocolate and Apricot Macaroon Slice
    dark chocolate, coconut , dessciated, caster sugar, eggs and
    2 More
    dark chocolate, coconut , dessciated, caster sugar, eggs, dried apricots, chopped, milk chocolate
    40 min, 6 ingredients
  • Apricot, Almond & Cream Cheese Crostata Apricot, Almond & Cream Cheese Crostata
    almond paste, sugar, divided and
    7 More
    almond paste, sugar, divided, cream cheese, cut into 1/2 inch cubes, egg yolk, vanilla, pie crust , roll out refrigerated, apricots, pitted and quartered, apricot jam, heated, amaretti cookies, crushed (italian macaroons)
    45 min, 9 ingredients
  • Apricots With Amaretto Syrup (Albicocche Ripiene) Apricots With Amaretto Syrup (Albicocche Ripiene)
    firm-ripe large apricots, unsalted butter, sugar and
    3 More
    firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti, crumbled (italian almond macaroons, if paper-wrapped, use 3 packets), chopped toasted macadamia nuts, for sprinkling (optional)
    50 min, 6 ingredients
  • Apricot and Amaretti Crostata Apricot and Amaretti Crostata
    all purpose flour, sugar, salt and
    10 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, slightly underripe apricots (8 to 9), halved, pitted, each half cut into 3 wedges, golden brown sugar, melted butter, honey, divided , plus, ground cinnamon, coarsely crushed amaretti cookies (italian macaroons), egg, beaten to blend (for glaze), chilled heavy whipping cream
    13 ingredients
  • Raspberry-Macaroon Souffle Raspberry-Macaroon Souffle
    eggs, sugar, all-purpose flour, butter or margarine and
    4 More
    eggs, sugar, all-purpose flour, butter or margarine, apricot jam, coarsely crushed amaretti or almond macaroons, raspberries, rinsed and drained, sweetened whipped cream (optional)
    8 ingredients
  • Abrikos (apricot Dessert) Abrikos (apricot Dessert)
    dried apricot, water, sugar, macaroons and
    2 More
    dried apricot, water, sugar, macaroons, sherry wine (optional), cream
    50 min, 6 ingredients
  • Blackberry and Apricot Compote Blackberry and Apricot Compote
    firm-ripe apricots, water, sugar, freshly grated lime zest and
    3 More
    firm-ripe apricots, water, sugar, freshly grated lime zest, dry white wine, picked-over blackberries, accompaniment if desired: almond macaroons
    7 ingredients
  • Tangerine Trifle Tangerine Trifle
    trifle sponge cakes , halved lengthwise, apricot jam and
    7 More
    trifle sponge cakes , halved lengthwise, apricot jam, macaroons, tangerine gelatin powder or 1 (5 oz) package orange flavor gelatin, mandarin oranges , drained reserve juice, custard, cream, to decorate, orange rind, to decorate, superfine sugar, to decorate
    2 hour 30 min, 9 ingredients
  • Amaretto-Hot Fruit Compote Amaretto-Hot Fruit Compote
    apricot halves, pitted dark sweet cherries, peach halves and
    6 More
    apricot halves, pitted dark sweet cherries, peach halves, pear halves, pineapple chunks, soft coconut macaroons, crumbled, sliced almonds, toasted and divided, butter or margarine, amaretto or other almond-flavored liqueur
    9 ingredients
  • Roasted Pear and Amaretto Trifle Roasted Pear and Amaretto Trifle
    heavy whipping cream, whole milk, sugar, egg yolks and
    17 More
    heavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)
    21 ingredients




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