44015 apricot almond bars otto Recipes

quick-cooking oats (not instant ), flour, brown sugar, chopped dried apricot, almonds, golden raisin, egg, vegetable oil, corn syrup

dried apricot, almonds, toasted, bittersweet chocolate, cut into small pieces, sugar, water, sugar, for rolling

apricot baby food, water (70 to 80of), egg, butter, cut up, salt, bread flour, sugar, bread machine yeast, dried apricot, quartered, almonds, toasted (optional)

apricots, drained and rinsed, almond extract, butter, softened, salt, sugar, bread flour, vital wheat gluten, rapid rise yeast, almonds

apricots, chopped, certo , pectin crystals, sugar, almond extract, cinnamon, butter or 1/4 tsp margarine

almonds, whole unsalted, dried apricots (preferably turkish ), honey (preferably raw ), ground cinnamon, ground ginger, salt, dark chocolate, chopped

almonds, all-purpose flour, light brown sugar, ground ginger, ground cinnamon, unsalted butter, melted, apricot halves in juice, drained, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, vanilla extract, sour cream

almond paste (not marzipan), salt, sugar, butter, softened, egg, separated, flour, almond extract

water, sugar, dried apricots, finely diced (10 oz.), unsalted butter (1 stick), brown sugar, honey, salt, sweetened flaked coconut (4 oz.), almonds, sliced, blanched (2 1/2 oz.), old fashioned oats, all-purpose flour

cake mix, eggs, butter, melted, vanilla extract, divided, chopped dried apricots, cream cheese, softened, sugar, apricot preserves, flaked coconut, sliced almonds

king arthur unbleached all-purpose flour, sugar, butter, softened, shortening, egg, lightly beaten, sugar, apricot preserves, butter, softened, vanilla extract, sliced almonds

almond paste, sugar, divided, cream cheese, cut into 1/2 inch cubes, egg yolk, vanilla, pie crust , roll out refrigerated, apricots, pitted and quartered, apricot jam, heated, amaretti cookies, crushed (italian macaroons)

apricot preserves, almond extract, all-purpose flour, whole-wheat flour, baking powder, baking soda, salt, brown sugar, egg, egg white, low-fat buttermilk, canola oil, grated orange rind, vanilla extract, granulated sugar, sliced almonds

apricot fruit spread, braggs liquid aminos or 3 tbsp liquid amino acid or 3 tbsp soy sauce, onion, finely chopped, apple cider vinegar, ground mustard, boneless skinless chicken breasts

butter, softened, sugar, egg yolks, vanilla extract, almond extract, all-purpose flour, blanched almonds, toasted and chopped fine (to toast almonds, bake in preheated 350 oven 10 minutes, cool.), apricot preserves

all-purpose flour (1 cup plus 2 tbsp.), sugar, table salt, cold unsalted butter, cut into 1/2-inch pieces (plus more for the pan ), light brown sugar, extra large egg, apricot jam, all-purpose flour, baking powder, table salt, almond extract, diced dried apricot (about 6 oz.), sweetened flaked coconut