Apricot Almond Chocolate Balls Recipe

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Apricot Almond Chocolate Balls
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Ingredients
6
Count
Nutrition
36
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In food processor, process apricots, almonds and chocolate until very finely chopped.
  2. In medium saucepan over medium-high heat, cook sugar and water until soft ball stage, approximately 240°F (approximately 10 minutes).
  3. Stir in apricot mixture and cool.
  4. Squeeze mixture together with hands to form firm ball.
  5. Using approximately 1 Tbsp of mixture, form into 1-inch balls.
  6. Roll in powdered sugar.
  7. Place in candy cups or serve as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.2 Kcal (152 kJ)
Calories from fat 16.69 Kcal
% Daily Value*
Total Fat 1.85g 3%
Cholesterol 0.14mg 0%
Sodium 1.56mg 0%
Potassium 59.02mg 1%
Total Carbs 4.82g 2%
Sugars 3.92g 16%
Dietary Fiber 0.57g 2%
Protein 0.8g 2%
Iron 0.2mg 1%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 338.45 Kcal (1417 kJ)
Calories from fat 156.07 Kcal
% Daily Value*
Total Fat 17.34g 3%
Cholesterol 1.29mg 0%
Sodium 14.57mg 0%
Potassium 551.9mg 1%
Total Carbs 45.11g 2%
Sugars 36.61g 16%
Dietary Fiber 5.3g 2%
Protein 7.5g 2%
Vitamin C 0.3mg 0%
Iron 1.9mg 1%
Calcium 95mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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