187 apart butter Recipes

king arthur unbleached all-purpose flour, instant yeast, potato flour or 1/4 cup instant potato flakes, special dry milk or 3 tbsp nonfat dry milk powder, sugar, salt, soft butter, lukewarm water, lukewarm milk, melted butter

count) cans refrigerated biscuits, butter, melted and slightly cooled

butter, softened (or more , depending on the size of your bundt pan, do not substitute), count) cans refrigerated biscuits , each biscuit halved, butter, melted, sugar, cinnamon, chopped pecans, coarsely chopped pecans, vanilla frosting

butter, melted, fresh parsley, chopped, onion, finely chopped, fresh garlic, finely chopped, salt, whole wheat bread dough,thawed and cut into 32 pieces

butter, melted, divided, sugar, ground cinnamon, frozen bread dough dinner rolls, sliced almonds, toasted, candied cherries, halved, corn syrup

butter or 1/4 cup margarine, brown sugar, hungry jack microwave ready regular syrup, chopped pecans or 1/4 cup walnuts, refrigerated crescent dinner rolls, sugar, cinnamon

butter, melted, dried parsley, dried rosemary, crushed, dried basil, garlic, crushed and chopped, refrigerated biscuit dough

count) packages frozen white bread rolls dough, thawed to room temperature, butter, melted, grated wisconsin parmesan cheese, shredded wisconsin provolone cheese

butter, softened, garlic clove, finely chopped (i used 1 tsp jarred minced garlic), freshly grated parmesan cheese, chopped fresh parsley, pillsbury golden layers refrigerated buttermilk biscuits

bread flour (i used all purpose), yeast (active or rapid rise), sugar, salt, water, milk, vegetable oil, butter (melted ) or 6 tbsp margarine (melted), grated parmesan cheese, garlic powder, butter (melted ) or 6 tbsp margarine (melted), sugar, grated lemon zest, butter (melted ) or 6 tbsp margarine (melted), brown sugar (i double this as we like them gooey), cinnamon (i double this as well)

butter, garlic powder , optional, dried onion flakes, dried parsley flakes, count) can refrigerator biscuits, grated parmesan cheese

butter, divided (2 sticks), yeast (1 envelope), sugar, warm water, buttermilk, egg, beaten, flour , plus, flour, oil, onions, nutmeg

butter, softened, shortening, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, semisweet chocolate chips, chopped walnuts, divided

butter, garlic cloves, minced, dried parsley, garlic powder, biscuits (10 ), mozzarella cheese (can use less ), parmesan cheese, grated, pizza sauce

butter, melted, granulated sugar, cinnamon, frozen white bread rolls dough, almonds, blanched and sliced, glace cherries, cut in half, corn syrup

butter or 3 tbsp margarine, dried basil leaves, parsley flakes, dried thyme leaves, garlic, minced (i used already minced garlic from a jar), frozen yeast dinner roll dough (i used rich s enriched homestyle roll dough, 25 oz package)

butter, melted, parmesan cheese, freshly grated, black pepper, coarsely ground, garlic cloves, pressed, refrigerated dinner rolls

butter, melted (can use a little more butter), garlic powder (more for sprinkling on top of buns if desired), warm water, sugar, dry yeast (2-1/4 tsp), all-purpose flour (more if needed), sugar, salt, garlic powder (can use 1-1/4 tsp), warm milk (not hot, and not scalded ), shortening, room temperature, egg (room temperature )