27 antoine oignon Recipes

shrimp, peeled, butter, divided, green bell pepper, chopped, onion, chopped, tomatoes with juice, thyme, garlic, parsley, chopped, paprika, bay leaves, salt, cayenne pepper , to taste, cornstarch

butter, oil, brown sugar, onions, thinly sliced, flour, condensed beef consomme, water, sherry (optional), worcestershire sauce, baguette, whole grain mustard (optional), gruyere cheese, shredded (or swiss), salt & freshly ground black pepper, parsley

fresh savoy cabbage, washed & trimmed, onions , confit or 2 tbsp onion marmalade, butter, fresh ground black pepper

butter, olive oil, peeled halved and sliced yellow onion, thick slices baguette , as required to form a single layer in each soup bowl, sugar, beef stock, dried thyme (optional), dry white vermouth or 1/2 cup dry white wine, salt & freshly ground black pepper, to taste, coarsely grated gruyere, coarsely grated ementhaller swiss cheese

yellow onions, thinly sliced, butter, sugar, flour, chablis or 1 cup red wine, beef broth, croutons , made from sliced french bread, swiss cheese, grated, parmesan cheese, freshly grated

beef bouillon cubes, stale bread, spanish onion, water, butter, worcestershire sauce, salt, white pepper, shredded cheese

unsalted butter, yellow onions, halved and sliced thin, salt, water , plus extra as needed, low sodium chicken broth, fresh thyme, bay leaf, dry sherry, ground black pepper, baguette , sliced on the bias into 3/4-inch-thick slices, gruyere or 8 oz emmenthaler cheese, shredded

butter, onions, roughly chopped, flour, beef stock, salt, white pepper, toast , trimmed of crust, swiss cheese, grated, romano cheese, grated, american cheese, grated, cheddar cheese, grated

oysters, shucked (about 1 1/2 lb.), oyster liquor, unsalted butter, flour, celery ribs, finely chopped, garlic cloves, finely chopped, onion, finely chopped, chopped fresh curly-leaf parsley, kosher salt, fresh ground black pepper, cayenne pepper, milk, heavy cream

boneless chicken breast halves (skinless & trimmed ), chopped leek, white parts only, diced celery, cored peeled cored peeled seeded and diced tomato, lemon , zest of, grated, garlic cloves, sliced, chopped scallions, minced fresh thyme, salt & freshly ground black pepper (to taste), fresh spinach leaves, washed, dried, stems removed, dry white wine

dozen oysters (in their liquor), butter, unsalted, butter , for ramekins, flour, dry white wine, green onion, chopped, parsley, minced, salt, white pepper, lump crabmeat, swiss cheese, grated, romano cheese, grated, mozzarella cheese, grated, dry breadcrumbs, finely grated

butter, elbow macaroni, flour, whole milk, kosher salt, drops tabasco sauce, minced fresh thyme, freshly grated nutmeg, grated swiss cheese, seasoned dry bread crumbs

onions (about 5 lb), sliced thin, unsalted butter, all-purpose flour, beef broth, twelve 1/2-inch-thick slices of french bread, toasted, coarsely grated gruyere

tomato, onions, garlic cloves, bouquet garni (of your choice), salt and pepper, fresh basil, olive oil (we like extra virgin), onions (little white ones are good), golden raisin, white wine vinegar, olive oil, bouquet garni (of your choice), salt and pepper, sugar

eggs, spinach leaves, chopped, cantal cheese (substitute cheddar), half-and-half, chopped white onion, cooked crumbled bacon or 1/2 cup chopped country ham, ground black pepper

olive oil, red onion, peeled and thinly sliced, sugar, red wine vinegar, salt and pepper, chopped dried fruit, chopped (raisins, apricots, prunes), red wine

bacon drippings (you can substitute butter, if you have no drippings), onions, chopped fine, flour, salt, fresh ground pepper, garlic , smashed, parsley, thyme, chicken stock, dry white wine, cognac, toasted french bread, olive oil, grated parmesan cheese, divided, for garnish (or more , to taste or according to recipe see below)