Directions:
- Shake the gin, vermouth, and Pernod with ice.
- Strain into a champagne flute.
- Top with champagne.
- Garnish with a lemon twist.
- Enjoy! ;).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.36 Kcal (881 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.24mg | 0% | |
| Potassium | 112.27mg | 2% | |
| Total Carbs | 7.37g | 2% | |
| Sugars | 1.13g | 5% | |
| Calcium | 11.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 123.67 Kcal (518 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.67mg | 0% | |
| Potassium | 66mg | 2% | |
| Total Carbs | 4.33g | 2% | |
| Sugars | 0.67g | 5% | |
| Calcium | 6.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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