19313 another steak marinade Recipes

beer (your choice , we usually use a domestic beer), worcestershire sauce, soy sauce, pepper sauce (we use franks), garlic powder, onion powder

steaks (i use 1/2 inch rib eyes), worcestershire sauce, soy sauce, garlic powder, onion powder

steak sauce, soy sauce, italian-style salad dressing, honey, garlic powder

steak marinade, soy sauce, olive oil, honey, garlic, minced, chopped fresh rosemary, coarsely ground black pepper, salt, flank steak, chipotle mayo, mayonnaise, chipotle peppers in adobo sauce

beef flank steak, soy sauce, brown sugar, lemon juice, olive oil, garlic cloves, minced, onion, minced, ground ginger, black pepper

steak sauce, sherry, light brown sugar, soy sauce, garlic, peeled and minced, ground black pepper

barbecue sauce, steak sauce, red wine vinegar salad dressing, soy sauce, worcestershire sauce, prepared mustard, garlic, minced, salt and pepper to taste

soy sauce, worcestershire sauce, garlic powder, celery salt, steak, for grilling (new york strip, porterhouse and top sirloin are all good)

soy sauce, honey, distilled white vinegar (or balsamic vinegar), ground ginger, garlic powder (i prefer 1 or 2 cloves minced fresh garlic), vegetable oil (you can also use olive oil), flank steaks

steaks, balsamic vinegar, red wine, olive oil, garlic cloves, crushed, tomato paste (or sauce), black pepper, freshly ground

a-1 steak sauce, fresh lime juice, brown sugar , packed, ground red pepper

steaks, any cut, soy sauce, rice vinegar, garlic powder, ground ginger or 1 tbsp fresh ginger, minced, toasted sesame oil, worcestershire sauce, black pepper

beef broth or 1 (14 oz) can chicken broth, sun-dried tomato (not packed in oil), butter, top round beef or 1 (1 1/4 lb) skirt steaks, steak marinade (dale s sauce if available), salt and pepper, if necessary

onion, chopped, green pepper, chopped, garlic cloves, chopped, oil, rotel tomatoes, beef broth, chicken broth, water (or more , depending on how hot you want it!), tomato juice (i use v-8), ground cumin, chili powder, salt (or to taste), pepper (or to taste), worcestershire sauce (i use lea & perrin s), steak sauce (if i don tsp have on hand, i use allegro marinade), fresh cilantro , chopped (to taste, i have also used about 1 tbsp dried but add that when i saute the onions), chicken breast, cooked and shredded, tortilla chips, grated cheese (i use co-jack)

steak marinade, dry wine, dijon mustard, lemon juice, oil, chopped fresh basil, citus vodka dressing for salad, minced shallot, citrus flavored vodka, oilive oil, lemon juice, salt and pepper to taste, salad, flank or sirloin strip steak, baby lettuce or lettuce mix, blue cheese crumbles, bacon cooked and crumbled, diced red onion, roma tomatoes fine chopped

steak, barbecue sauce (i prefer bulls eye regular or bold), soy sauce, worcestershire sauce, salt and pepper (to taste), tabasco sauce (can be added to spice it up)

steak sauce, your favorite, vegetable oil, lime juice, hot pepper sauce, vegetable oil, lime juice, steak sauce, your favorite, red wine vinegar, dijon mustard, salt

onion, finely chopped, ouzo, herbs , and garlic marinade dressing, dried garlic, brown sugar, extra virgin olive oil, chopped fresh mint, cayenne pepper, plus pinch more for garnish